A battered old Harry Potter book that’s full of doodles and was picked up for 50p is expected to sell for up to £3,000 at auction.
Said to have been found among the dusty boxes of a charity shop in Manchester by a local businessman, the rare first edition copy of Harry Potter and the Philosopher’s Stone was printed in 1997, is one of just 500 hardback copies from the first run, and has a child’s scribbled drawings all the way through.
The novel is to be auctioned on Wednesday at Hansons Auctioneers in Staffordshire, with a guide price of £2,000 to £3,000.
The seller of the book, who wishes to remain anonymous, said he had no idea it was original copy when he first bought it, and explained: “I just spotted the back cover with the image of the wizard and thought it looked interesting.
“It was only 50p. I found it in one of those traditional charity shops packed with boxes.
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“Around Christmas time, I decided to contact Hansons to check whether it was a first edition and they confirmed that it was – a nice surprise to say the least.”
In the same sale, Hansons is also offering a pristine copy of the same book – which currently belongs to books collector who has kept it in darkness to protect it from the light within a protective cover for 25 years – with an estimate of £40,000 to £60,000.
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A near-pristine copy also sold for more than £350,000 last December.
Speaking on the books ahead of the auction this week, Jim Spencer – books expert at Hansons Auctioneers – said: “In essence, we have two first issue hardbacks – one carefully preserved and unread, the other thoroughly enjoyed and read to death, but the question is, which one was loved the most? Or enjoyed the most?”
“Arguably, the damaged one tells its own important story,” he continued.
“I always like to imagine historians of the future gazing at something like this, the doodles and naive fan art, the evidence it was read over and over again – it would surely give them a true sense of Harry Potter fever.”
The books will be offered in the ‘Library and Harry Potter Auction’ at Hansons Auctioneers on Wednesday 9 March.
Featured Image – Hansons
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One in 10 Brits are fired or disciplined after their work’s Christmas party, new survey finds
Emily Sergeant
We’re in peak office Christmas party season right about now.
With just under two weeks to go until the big day itself is here, many businesses across the UK are treating their staff to night out to celebrate both the festive season and all of the hard work they have been putting in throughout the year… and as you can expect, these are usually quite eventful gatherings, shall we say.
But now, a survey by has shed light on just how ‘eventful’ they actually are, as a new survey has revealed that, apparently, one in ten Brits face some sort of disciplinary action or dismissal due to their behaviour at Christmas parties.
The study was conducted by After Drink, and included more than 2,000 participants.
During the research, it was highlighted that 89% of employees admitted to drinking alcohol at these events, Lad Bible reports – with 65% of these confessing that they drank “excessively”.
There are a multitude of incidents which could lead to disciplinary action in the workplace nowadays, but according to the survey, some of the common reasons following festive celebrations with colleagues included inappropriate comments (23%) and even getting into fights (21%).
16% of these incidents were because of drug use during the event, while inappropriate interactions with colleagues accounted for 14%.
Some of the legal reasons you can be fired from your place of work after a Christmas party include gross misconduct, drunken behaviour, and fighting of any kind.
Despite all these risks, however, Christmas parties still remain as popular as always, and a whopping 79% of respondents said they are planning to attend theirs this year.
Clearly, the moral of the story here is , enjoy yourself… but just not too much.
Featured Image – The OurWhiskey Company (via Pexels)
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Half of Mancs don’t know how to cook Christmas dinner, new survey reveals
Emily Sergeant
Christmas dinner is one of the key parts of any festive celebration.
No matter whether you choose to tuck into a traditional roast with all the trimmings and lashings of gravy, or you prefer to go for something a little different like a curry or a Chinese instead, your Christmas dinner is a chance to gather round with your loved ones and enjoy one of the heartiest meals you’ll likely have all year.
However, some shocking new figures have revealed that half of Manchester residents have no clue how to even cook a Christmas dinner.
Through a major study by the UK’s leading electrical retailer, AO.com, it was revealed that the majority of our city’s residents are “losing confidence” in preparing even the simplest of British dishes – with a traditional roast or Christmas dinner being one of them.
A new survey has revealed that half of Mancs don’t know how to cook Christmas dinner / Credit: Freepik | GoodFon
As part of its new campaign to get Brits back into the kitchen, AO found that just 57% of respondents reckon they would be able to make a roast dinner, 52% could whip up a classic shepherd’s pie, 58% could cook bangers and mash, merely 61% could prepare a full English breakfast, and again, only 57% could tackle fish and chips.
Classic desserts are clearly a struggle for us Mancs too, according to the survey, as only 19% of respondents said they’d feel confident cooking a Christmas pudding.
The survey also found that nationwide, it was Gen Z – those between the age of 16 and 27 – that are the least confident in their ability to cook great British classics, while on the other end of the spectrum, Baby Boomers are the most capable, proving that culinary confidence increases with age.
Our region’s residents are apparently ‘losing confidence’ at cooking simple British classics / Credit: Freepik
Commenting on the results, Jay Lockton, oven expert at AO.com, said: “Kitchens should be a place of creativity and joy, but our data shows that a lot of people in Manchester are losing confidence in preparing even the simplest of British dishes.
“Based on our findings, many younger people may be opting for convenience foods or takeaways due to their busy schedules and the perception that cooking from scratch is time-consuming or difficult.