Chotto Matte is one of the hottest openings of the year in Manchester, a luxury new Japanese-Peruvian restaurant with a sizeable rooftop terrace.
Plans for the Nikkei restaurant were announced several years ago as part of the plans for Gary Neville’s landmark St Michael’s development.
The development has been taking shape behind the old facade of the Bootle Street police station, and is already home at ground level to Circolo Poppolare and Grind.
But much higher up, you’ll soon find Chotto Matte, a brand famed for its Japanese and Peruvian cuisine.
Chotto Matte will be located at the top of No.1 St Michael’s, with views across the Manchester skyline.
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Inside, there’ll be a 502-cover restaurant, as well as a 348-capacity roof terrace with access to those panoramic views all year round.
Expect open sushi and robata counters, large private dining rooms with access to the terrace, and lighting that shifts from day to night, plus bold graffiti-style murals by an as-yet-to-be-announced local artist.
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On the menu designed by executive chef Jordan Sclare, there’ll be signature dishes from across Peru but made with Japanese techniques, like sea bass ceviche, Nikkei gyoza, and Pollo Den Miso (miso-marinated chicken with carrot, daikon and yellow chilli yogurt).
That’s alongside cocktails, live music every weekend, and what looks set to be a truly beautiful restaurant space.
An opening date has been released now along with a whole raft of new CGI images – and it’s all set to open for real in October 2025.
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CGIs of Chotto Matte in Manchester
How Chotto Matte in Manchester will lookA bar area in Chotto Matte ManchesterThe rooftop terrace will be year-roundA bar area A local artist will create bold graffiti-style muralsChotto Matte’s private dining
It’s the first time Chotto Matte has ventured into the North of England.
Founder Kurt Zdesar said: “Manchester is one of the UK’s fastest growing cities with a booming hospitality scene making it a perfect place for Chotto Matte’s next site.
“Working closely with Gary Neville and Relentless Developments, I knew the St Michael’s site was exactly what we were looking for as soon as I saw the plans. What Gary has created is vibrant, bold and sophisticated, everything we are as a brand.
“We are really looking forward to launching and taking over one of the most beautiful roof terraces in the city whilst bringing our new Nikkei dining concept to Manchester.
“St Michael’s will be one of the most sought after locations in the city and we are so proud to be part of this development alongside Gary and his team.”
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Gary Neville, Director of Relentless Developments said: “Opening our doors at No.1 St Michael’s after more than 15 years of planning and development is a really proud moment for us. Chotto Matte is a global brand with a wealth of experience and exactly the kind of occupier we wanted for our stunning top floor and roof terrace.
“I’ve really enjoyed working alongside Kurt and look forward to welcoming him and his team to Manchester ahead of the launch later this year.”
Chotto Matte will open in Manchester in October 2025 – you can stay up to date with the latest at their Instagram account HERE.
Manchester’s first banana pudding bar has opened in the city centre
Clementine Hall
Make sure to save room for pudding…because one of the city’s most-talked about dessert brands has found a new home.
Buttercup launched last summer, creating little pots of the hit US dessert made famous by the iconic Magnolia Bakery.
Each dessert features vanilla custard whipped with cream, soft sponge, and fresh banana, which you can then customise with rotating flavours and toppings.
And after a brief disappearance from the Manchester foodie scene, Buttercup is back with a bang with their beautiful new home on Deansgate.
Images: The Manc Group
And when we say beautiful, we really mean it.
Glossy burgundy tiles, butter yellow walls and sleek chrome furniture make up the space beneath the huge arched window, and there’s even a few seats for you to enjoy your pud and watch the world go by.
Open daily from 10am til 10pm, the menu includes three puddings on rotation ready to scoop.
Images: The Manc Group
Choose from the classic banana, indulgent tiramisu and an ever-changing seasonal special, alongside a wall of toppings for you to customise your own pud.
Each recipe has been perfected in-house and the proof really is in the banana pudding…because it tastes just as good as it looks.
Since launching, Buttercup has served around 50,000 puddings, hosted sell-out pop-ups across the city, collaborated with some huge brands, and built a loyal following around its signature build-your-own pudding bar.
Image: The Manc Group
With this new standalone space, you’ll of course be able to indulge in its signature banana pudding, as well as breakfast yoghurt bowls, coffee and matcha.
Officially opening tomorrow Saturday 26 September, the first 50 customers will get a free topping and sauce with the purchase of any pudding, plus a free lip gloss from Manchester-born beauty brand REFY.
‘Remember to support genuine independents’ – Manchester’s rotisserie chicken bistro Tartuffe announces closure
Emily Sergeant
Rotisserie chicken bistro Tartuffe has called final orders on its time at popular city centre hangout, Side Street.
Serving some of the best rotisserie chicken in Manchester – ‘sexy chicken’, if you will – Tartuffe first landed at Side Street inside the ABC Building back in the later summer of 2024, and quickly became known and loved by critics and customers alike for not just their rotisserie options, but also their stylish bar snacks and standout sides.
But despite being a roaring success these past two years, Tartuffe took to social media this week to announce the end of the ‘longest pop-up ever’, with its final service being tomorrow (25 September).
Tartuffe will be leaving Side Street this Friday / Credit: The Manc Group
Announcing its closure on Instagram, Tartuffe wrote: “That’s right, our time at Side Street has come to an end and our final service here is this Friday.
“It’s been an incredible two and a half years cooking for the wonderful people of Manchester and we’re hugely thankful to everyone who’s been to see us whilst we’ve been here.
“Another big thanks to the staff at Side Street who we’ve loved working with. We’ve made some great friends and worked with some absolutely brilliant people.
Daisy Jackson -
1st August 2025 
