The full lineup for the Manchester Food and Drink Festival (MFDF) has been revealed – and it sounds amazing.
Taking place down at the festival hub in Cathedral Gardens, MFDF will run from 16 – 27 September. As ever, the hub will be free to enter with some special events and feasts requiring tickets to be purchased on top.
Highlights of this year’s programme include a mammoth chippy tea feast, an Oktoberfest takeover from Albert’s Schloss, a wine and fizz festival at Halle St Peters, and an ultimate night of pub grub feasting from The Bull and Bear’s Tom Kerridge (the only UK chef to ever win two Michelin stars at a pub, thank you very much).
Elsewhere, an artisan food market will feature some of Manchester’s finest local producers, hosting two separate line-ups across each weekend.
And of course, there will also be an amazing range of street food traders popping up at intervals throughout the duration of the festival.
Other happenings at the festival include a four-day MFDF street food trailer takeover with chefs from Evuna and Tast Catala; a fundraising kitchen from anti-food poverty enterprise Eat Well MCR; and a gaggle of street food chalets hosted by sponsors Just Eat and filled with their top restaurant partners.
There’ll also be live entertainment from local bands like Mr. Wilson’s Second Liners and The Lottery Winners over on the City Life stage.
Street food stars popping up at the festival from 16-19 include What’s Your Beef, Aunti Ji’s serving, Great North Pie Co, The Spinn, Grandad’s Sausages; Hanoi75, Maison Breizh, and Gingers Emporium – with Halloumination, Patty and Press, I Knead Pizza, Northern Soul, Spoons Desserts and Gingers taking over from 23 – 26.
MFDF also has its own street food kitchen trailer on-site, which will be taken over by some of the city’s best-loved restaurants and chefs over a four-day period: including Evuna, Jackie Kearney and Tast Catala.
Headline sponsor Just Eat will install restaurant partners La Bandera, Vertigo, JJ’s Vish and Chips and Peck n Yard inside street food chalets.
And Meatless Farm will also be in attendance throughout the festival, serving up a full burger menu alongside samples of their excellent vegan cooking products.
An artisan food market will also feature some of the region’s best independent food and drink producers, makers and businesses, bringing down guests like Ancoats’ community bakery Companio, Chorlton Cheesemongers and HM Pasties to name just a few.
Bars, meanwhile, will include a Manchester Beer Bar celebrating locally-brewed ales, beer and cider, a gin and tonic bar from Franklin and Sons, and a Truly Hard Seltzer bar from alcoholic sparkling water brand Truly.
Manchester’s best-loved restaurants, chefs, chip shops and food traders will be coming
together on 22nd September in what’s being dubbed “Manchester’s biggest chippy tea”.
One of Manchester’s best traditional chippies, Anchors of Didsbury, will join Hip Hop Chip Shop, JJ Vish and Chips, acclaimed Ancoats fish restaurant Street Urchin and Stockport’s Lord of the Pies for the event in serving their own take on this classic Northern staple.
For dessert, there’ll be boozy ice cream courtesy of ‘A Few Scoops’ who will be bringing their special pink Tuk Tuk ‘Jolene’ to the Hub serving up the perfect chippy tea boozy finale.
As this is expected to be very busy, a limited number of tables are available for pre-booking here.
Tom Kerridge’s The Bull and Bear is hosting a one night pub grub style takeover at the festival hub, creating their own take on street food with a special three-course meal.
Designed especially for the festival, think potted Loch Duart salmon with apple jelly and cucumber chutney; followed by braised beef and blue cheese pie with English mustard mash and Seven Brothers ale gravy; finished off with a pudding of banana custard, dates, pistachio, and honeycomb.
A live music soundtrack will provide the perfect accompanying ‘pub at the hub’ atmosphere, and Manchester beer bar will be on hand with a selection of local craft beer to bring that proper pub variety.
Tickets cost £55 per person and can be booked here.
Albert’s Schloss will be taking over the MFDF street kitchen on the evening of Thursday 23 July with Bavarian street food and lively entertainment from their brilliant house dancers and musicians.
Expect brats, pretzels and lederhosen a-plenty, plus German other street food favorites like mayonnaise loaded fries.
Free to enter, walk-ins welcome.
Featuring a curated line-up of Manchester’s best local bands and musicians, The CityLife stage always brings a great selection of local talent to MFDF. This year looks set to be no different.
The festival will kick off with live music from Mr. Wilson’s Second Liners on Thursday 16.
Friday 17 will see local indie-pop band The Lottery Winners take to the stage. Hailing from Leigh, they will be performing an acoustic preview ahead of their first Manchester Live gig at the Ritz on 25 September.
Sunday 19 and Sunday 26 September will bring the Flat Cap Brass, then on Sunday 19, Fine Lines will play exquisite roots infused Americana with echoes of Dylan and The Band.
For the very first time the entire programme of what’s happening will be available via a brand new MFDF App – bringing the Festival to your fingertips like never before.
App users will be able to browse the full festival programme, reserve a table at the Festival Hub and vote in the MFDF awards too. The app can be downloaded by IOS users here or at this link for Android users.
As part of this year’s Manchester Food and Drink festival, there is also a number of fringe events taking place around the city. To find out more and for full details, head to their website here.
The 24th Manchester Food and Drink Festival will take place this year from 16 – 27 September, 2021.