Festa Italiana, the UK’s biggest Italian food festival hosted annually in Manchester, will return for its sixth season this August bank holiday weekend.
The free-to-attend event, which every year brings together some of the best Italian food traders from across Greater Manchester, has revealed this year’s line-up of food, drinks and culture as it gears up to take over Cathedral Gardens once again.
The brainchild of Maurizio Cecco, the Neapolitan chef behind family-run Manchester restaurant group Salvi’s, every year Fest Italiana brings together Manchester’s huge Italian community for a three-day knees up in at its Cathedral Gardens home.
This year, the festival is mixing it up with brand-new additions to its much-loved programme, including Friday’s Festa Italiana Della Donna – a full day dedicated to outstanding female cooks including Cucina Con Sofia, Carmela’s Kitchen, Salvi’s head chef Valentina Ambrosino, and Claire and Maurizio’s daughter Sienna Cecco – and a grand dining experience, curated with Italian brewery Poretti.
Speaking on the upcoming 2023 festival, Maurizio said: “This year Festa Italiana is all about celebrating our huge Festa family. We’re delighted to introduce Friday’s Della Donna, and of course the very special Poretti Grande Tavola dining experience, which will gather diners around a huge table, transporting them straight to beautiful Naples.
“We have also prepared a feast of authentic Italian food, drink and entertainment, with fully vegan and gluten free options. Our menu is brimming with love and we can’t wait to welcome visitors from across the city into our little Italy right in the heart of Manchester.”
2023 Festa Italiana line-up highlights
Image: Festa Italiana
Image: Festa Italiana
Festa Italiana Della Donna
This year, Festa Italiana is set for a powerful opening day with the brand-new Festa Italiana Della Donna, where three outstanding women will take centre stage to showcase their craft.
Proud MasterChef UK 2021 contestant and inspiring Culinary Generations winner, chef Sofia Gallo, will be passing down her family knowledge to Festa audiences with a live cooking demo at. Pastaia and Festa regular Carmela Sereno Hayes will be sharing her personal take on the art of fresh pasta making. There will also be cooking demos by Salvi’s head chef Valentina Ambrosino, and Claire and Maurizio’s daughter Sienna Cecco, with details to be announced.
Claire Wheeler, Managing Director and Salvi’s matriarch, said: “Creating a platform for women in such a male-dominated sphere is important to us because, as much as we love creating traditions, we also love breaking them and starting afresh.”
Poretti Grande Tavola
Bringing something new to Festa Italiana 2023, Birrificio Angelo Poretti is hosting the ultimate ticketed dining experience on Saturday 26th August.
Festival goers can pull up a chair and enjoy a classic Italian menu from Salvi’s that has been curated to pair perfectly with Poretti and sip on the authentic Italian lager from Poretti’s iconic airstream – from a delicious Italian Fritto Misto, including an array of Neapolitan street food dishes such as fried courgette flowers, stuffed olives, croquettes, and more, to a beautiful lemon sorbet.
Poretti has been elevating mealtimes for over 140 years so what better way to showcase the lager than at the UK’s largest Italian food festival. Not only can guests enjoy a glorious sit-down meal, Poretti’s beer sommelier will be on hand to explain why each dish, curated by Salvi’s, pairs perfectly with Poretti.
This experience is a ticketed event on Saturday 26th August and the area is then open to all on Sunday 27th August, where visitors can gather, grab a Poretti and dine on their favourite food from the festival food vendors. Buy tickets to Birrificio Angelo Poretti’s Grande Tavolahere
Live Cooking Masterclasses – Festa Marquee (free)
On Saturday 26 August, there will be a masterclass and book signing from Italian cooking superstar and Parmigiano Reggiano’s UK brand ambassador, Gennaro Contaldo (Saturday Kitchen, Two Greedy Italians, Jamie and Jimmy’s Friday Night Feast). He is followed by TV star and restaurateur Giancarlo Caldesi (Returning to Tuscany, Saturday Kitchen, Sunday Brunch), who will bring his Caldesi cookery school and endless charm to the Festa masses.
Sunday 27 August will see an encore masterclass from Gennaro, while Great British Bake Off 2021 winner, author, and proud Britalian, Giuseppe Dell’Anno dives into the world of bread and cakes.
Firing up the authentic Neapolitan ovens will be local legends and traditional pizza-makers I Knead Pizza, alongside the award-winning and proved to perfection, Proove.
For the first time ever, Festa will also welcome sustainable pizza champions Purezza who will challenge the preconceptions of authentic Italian food, delivering full of flavour, fully vegan pizza with gluten-free options available.
The Pasta Factory will be serving up fresh handmade pasta, cooked according to the family recipe books. Priding themselves in traditional homemade sauces, they will also feature vegan options, one of which is well-loved vegan parmesan. Pasta La Vista.
Bringing classic Sicilian street food to the heart of Manchester will be T’arricrii, serving specialty arancini, alongside much-loved freshly-imported Polara drinks, while anyone with a sweet tooth can head over to Cafè Cannoli and Prendi Il Biscotto, who will bring an extensive range of hand-made Italian cannoli and biscuits.
Luxury gelato parlour Grandpa Greene’s will once again be serving classic Italian ice cream out of their signature truck, with a surprise charity Festa Italiana collaboration flavour, the full proceedings of which will go to The Christie NHS Foundation Trust.
In keeping with tradition, Salvi’s will be serving sweet treats and branded Salvi’s delights brought in from their Deli.
Bars
In addition to its extensive Grande Tavola dining experience, Italian brewery Biriffico Angelo Poretti will be serving craft pints from its beautiful Poretti Piazza airstream.
Festa fans will also be treated to a brand-new spritz bar serving a selection of authentic Italian aperativi, including summer hits Aperol Spritz, Campari Spritz, and Limoncello Spritz, with a surprise cocktail to keep things fresh.
With a dedicated bar this year, Birra Murano will be inviting Festa goers to take a moment to appreciate the magical atmosphere with a clean, crisp and refreshing Italian-style pilsner.
Plus, the Salvi’s festival bar will be serving Italian craft beer, DOP-stamped wine, and, of course, glasses of Prosecco.
Image: Festa Italiana
Image: Festa Italiana
Music
Italian-turned-Manchester-favourites Compagnia Sole Luna will once again be flying in from scorching Naples to provide a traditional Neapolitan folk music, revisited in a folk-rock style.
The music under the Festa sky will also feature local artists and bands, including the city’s best-loved opera singer The Manchester Tenor, Mojoband, and more.
Families
Carmela’s KitchenPasta maestra Carmela Sereno Hayes is back with ‘Carmela’s Kitchen’ across the entire weekend, with free drop-in sessions, teaching pasta-loving adults and kids alike how to make beautiful AND delicious fresh pasta from scratch.
Featured image – Festa Italiana
News
Angela Rayner’s statement in full as she resigns as Deputy Prime Minister
Daisy Jackson
Angela Rayner has shared her resignation letter this afternoon as she announced she is resigning from Government, stepping down as both Deputy Prime Minister and Secretary of State for Housing, Communities and Local Government.
The Stockport-born politician has been the subject of an investigation into her tax affairs by PM Sir Keir Starmer’s independent standards adviser.
Angela Rayner admitted that she had underpaid stamp duty on a flat she bought in Hove, East Sussex, earlier this year.
It’s reported that she paid £40,000 less than she should have.
Rayner has now publicly shared her resignation addressed to Sir Keir Starmer, in which she says: “I accept that I did not meet the highest standards in relation to my recent property purchase.”
She said in her lengthy statement that the ‘ongoing pressure of the media’ is taking ‘a significant toll’ on her family.
Rayner wrote: “While I rightly expect proper scrutiny on me and my life, my family did not choose to have their private lives interrogated and exposed so publicly.
“I have been clear throughout this process that my priority has, and always will be, protecting my children and the strain I am putting them under through staying in post has become unbearable.”
She also said: “For a teenage mum from a council estate in Stockport to serve as the highest level of government has been the honour of my life.
“The challenges of government are nothing compared to the challenge of putting food on the table and getting a roof over our head when I brought up kids working as a home help. Too many people face the same across our country.”
Thank you for the personal and public support you have shown me in recent days. As you know, on Wednesday I referred myself to your Independent Adviser on Ministerial Standards, Sir Laurie Magnus, to conduct a thorough investigation into my personal financial circumstances after I became aware that it is likely I inadvertently paid the incorrect rate for Stamp Duty Land Tax (SDLT).
I have always taken my responsibilities as Deputy Prime Minister, Secretary of State for Housing, Communities and Local Government, as well as a Member of Parliament with the utmost seriousness. I have long believed that people who serve the British public in government must always observe the highest standards, and while the Independent Adviser has concluded that I acted in good faith and with honesty and integrity throughout, I accept that I did not meet the highest standards in relation to my recent property purchase.
I deeply regret my decision to not seek additional specialist tax advice given both my position as Housing Secretary and my complex family arrangements. I take full responsibility for this error. I would like to take this opportunity to repeat that it was never my intention to do anything other than pay the right amount. I must also consider the significant toll that the ongoing pressure of the media is taking on my family.
While I rightly expect proper scrutiny on me and my life, my family did not choose to have their private lives interrogated and exposed so publicly. I have been clear throughout this process that my priority has, and always will be, protecting my children and the strain I am putting them under through staying in post has become unbearable.
Given the findings, and the impact on my family, I have therefore decided to resign as Deputy Prime Minister and Secretary of State for Housing, Communities and Local Government, as well as Deputy Leader of the Labour Party.
For a teenage mum from a council estate in Stockport to serve as the highest level of government has been the honour of my life. The challenges of government are nothing compared to the challenge of putting food on the table and getting a roof over our head when I brought up kids working as a home help. Too many people face the same across our country.
I’ve always known that politics changes lives because it changed mine. The last Labour government gave me the tools I needed to build a better life for me and my young son, and that’s why l’ve been working relentlessly from day one in government to do the same for the next generation. Every day I had in office, I worked to serve working class communities like the one that I grew up in, which are too often overlooked by those in power. I am proud that in every decision I made, I did it for them. I would never have become Deputy Prime Minister if not for the decisions taken by the last Labour Government, giving me a council house to support me, Sure Start to help raise my kids, and the security of a minimum wage – and I can only hope that the changes I made in government will have the same impact for young girls growing up on council estates like I did.
Through my Employment Rights Bill people across the country will receive the biggest uplift in workers’ rights in a generation. This landmark legislation will be game changing for millions of people stuck in insecure and low-paid work, giving them the dignity and security they don’t just need but also deserve. I am and will remain deeply proud of that legacy. I am so proud to have worked alongside the trade union movement, who have given me everything, to deliver that.
Our Renters’ Rights Bill will finally ban the oppressive rule of no-fault evictions and will reset the balance between renters and landlords through ground breaking protection for renters. Everyone deserves to live in a safe and decent home, and I know this legislation will deliver that for millions of people across the country.
The Planning and Infrastructure Bill will also be instrumental in getting the homes so many people across this country need built, and I am so proud that at the Spending Review we announced the biggest investment in social and affordable housing in a generation with the overwhelming amount of this going to genuinely social rent homes.
And last week, I introduced the English Devolution Bill to Parliament. The largest single package of devolution from any Westminster government to local people across England. This landmark legislation will permanently change the balance of power, giving true control to those with skin in game. We delivered an Elections Strategy which will mean 16 and 17 year olds getting the vote for the first time, as well as ambitious plans to ensure the most marginalised communities are registered to vote. We took steps to stabilise the broken foundations of local government and deliver the first genuinely fair funding review and the first multi-year settlement for a decade.
My department, through my excellent team of Ministers, has also provided the largest ever investment in homelessness prevention services to local authorities, to get Britain back on track to ending homelessness for good. We’ve worked relentlessly to bring an end to the building safety crisis and developed new measures to get peoples’ homes fixed quicker and hold rogue freeholders to account. We’ve also worked to boost community cohesion, tackle hate crime and reset the relationship with faith communities.
I have been lucky to work alongside the most talented group of Ministers who worked with dedication to deliver for working people. I thank Matthew Pennycook, Jim McMahon, Alex Norris, Wajid Khan and Sharon Taylor. I too am grateful to my brilliant parliamentary team, Harpreet Uppal, Mark Ferguson, and Gen Kitchen.
For me, being in office is the chance to change the lives of the people I grew up alongside. I will do whatever I can to continue doing so.
Thank you for your leadership and for your friendship. I will continue to serve you, our country and the party and movement I love in the weeks, months and years ahead.
A sneak peek at the first pour: Greater Manchester celebrates the return of Boddingtons
Danny Jones
Greater Manchester has every reason to drink and jubilate this Friday and toast the perfect excuse for an early dart as the first fresh pours in a new chapter for Boddingtons beer have been sunk.
And by’eck if ain’t still bloody gorgeous.
That’s right, in case you didn’t hear the latest news about ‘Cream of Manchester’, we can now officially and ever-so gladly confirm that Boddingtons Bitter is properly back on draught in the region.
With the iconic cask ale making a glorious return decades on from its glory days in the 1990s, the new and improved Boddies beer is flowing from the taps – just in time for the weekend, no less.
Yes, with local brewery and pub chain J.W. Lees taking over the manufacturing and distribution, leaving the Budweiser Group to take over the licensing, the updated recipe Boddingtons – which clocks in at a 4.0% ABV – is about to be rolled out across the 10 boroughs.
Better yet, with five native pubs having already reinstalled honey yellow and black pumps, and with Lees looking to deliver it to the ale-loving masses across the North West, this could be the biggest Manc comeback since, well, those two lads from Burnage…
Speaking of: we were invited along to Founder’s Hall on Albert Square (formerly Duttons and now home to every one of the brand’s beers, not to mention serving as a tribute to John Lees himself), for a special ceremony to celebrate the inaugural public pints of Boddies being poured.
Let’s just say we were honoured to be part of the grand resurrection.
Obviously, there have been some holdouts hanging onto the classic Mancunian brew, and we certainly had fun trying to track them down over the past couple of years, but we’re just glad we don’t have to do as much work to find one now.
Managing Director of JW Lees, William Lees-Jones, said on the relaunch: “When I joined JW Lees in 1994, Boddingtons was ‘The Cream of Manchester’ and we were in awe of their position in leading the cask beer revolution.
“We’re proud to bring it back home, starting with Founder’s Hall, and we’re planning to restore Boddington’s as one of the UK’s leading premium cask beers, particularly here in the North West.” Well said, sir.
Available from Founder’s Hall, The Black Friar in Salford, Stables Tavern; Sams Chop House, The Circus Tavern, Oxford Road Tap, Piccadilly Tap and Victoria Tap from today, as well as Corbières and Stockport pubs like The Crown and The White Lion, we can’t wait to see Boddingtons take over the nation.
In the meantime, why not look back at the storied history behind one of our finest exports?
Georgina Pellant -
28th July 2023 
