Two of Liverpool’s cult-favourite and beloved independent vegan eateries have announced they are expanding delivery services across Manchester next month.
In what is sure to be music to the ears of the city’s plant-based foodies, vegan junk food restaurant and cocktail bar Down The Hatch and sister eatery – plant-based Chinese chippy Woo Tan Scran – are teaming up and coming to Manchester next month.
It’s certainly not an understatement to say these two restaurants have developed a cult following on the Liverpool food scene since opening doors.
And now it’s Manchester’s turn to see what the fuss is all about.
Down The Hatch – which prides itself on delivering “damn good food” – is inviting everyone to “fill your boots and stuff your faces” without judgement at a vegan junk food restaurant committed to “making sure your belly is full and your hangover is cured, one overflowing plate at a time”, with everything from burgers, loaded fries, ‘home cooked’ classic meals and more making up the menu.
Down The Hatch x Woo Tan Scran
Woo Tan Scran, on the other hand, is a fully plant-based Chinese chippy – serving up vegan salt and pepper boxes, spring rolls, dumplings, prawn toast and everything else you’ve come to expect from a decent Chinese chippy – that’s gone down a real hit with the locals.
Such a hit in fact that, according to Deliveroo, it was found to be the most-ordered-from takeaway in Liverpool during the last national lockdown.
In what is believed to be due to the coronavirus (COVID-19) pandemic, both eateries will be opening under ‘Dark Kitchen’ format only from next month.
Similar to a traditional takeaway format, a ‘dark kitchen’ refers to food that is prepared at separate takeaway premises, rather than a restaurant, and sees orders placed online only without the option for the public to enter the premises.
Further information on delivery radius and Manchester launch dates are expected to be announced soon.
It is also not yet known whether the DTH x WTS Manchester project will seek to expand to a permanent premises in the future, so foodies are encouraged to keep their eyes peeled and fingers crossed for more updates.
You can follow Down The Hatch on Instagram here – as well as the brand new specially-dedicated @DownTheHatchMCR account – and find Woo Tan Scran on Instagram here.
Eats
Nostalgic ready-to-drink Breezer makes UK return after a decade
An iconic ready-to-drink favourite has launched back into the UK – oh yes, Breezer is back.
First launched in the 1990s, Breezers – then pitched as an ‘alcopop’ – were a staple on dancefloors and at barbecues right across the UK.
And now Bacardi has decided to bring these delicious, fruity, easy-drinking bottles back to British shores.
There are three new flavours to try as Breezers return to your fridges – Zesty Orange, Zingy Lime, and Crisp Watermelon.
And Breezer launched back into Manchester last night with a suitably memorable party, turning a spot in the Northern Quarter into a corner shop.
The ‘local Cornerbop’ was stacked with your usual essentials, plus shelf after shelf of these colourful glass ready-to-drink bottles.
Inside the Breezer ‘Cornerbop’ corner shop in ManchesterBreezer is back, in three new flavours
The Breezer relaunch party saw Tarsza and Rennie Peters spinning nostalgic anthems with a modern twist at a pop-up party in a corner shop.
Steve Young, business unit director for Bacardi in the UK & Ireland, said: “We know there is a lot of love for Breezer in the UK, and we are confident a new generation of consumers will fall in love with the new Breezer.
“RTDs are booming, however, the Flavoured Alcoholic Beverages category could do with a bit more excitement. By bringing back Breezer we’re definitely putting the fruity taste into FAB.”
The iconic ready-to-drink classic is back – and better than ever.
The prices of drinks at Heaton Park for the five huge Manchester Oasis shows have been released in advance.
With the Gallagher brothers reuniting on stage in their hometown for the first time this weekend (and then again next week), it’s a huge moment for our city.
Those lucky enough to snag tickets have already forked out a small fortune to witness this moment in history (still scarred from the dynamic pricing debacle).
And most of us were probably bracing to spend another small fortune on beers at the Oasis Manchester gigs.
But you might be pleasantly surprised at the drinks prices up at Heaton Park for Oasis Live ’25.
It’s now been confirmed that pints of lager and cider will be just £6.50.
Before you turn your nose up, remember that pints at our two arenas – the AO Arena and Co-op Live are now sitting around the £9 mark.
Prices for other drinks, like wine and spirits, we’ll have to wait until Friday to see.
Heaton Park will also be the home of the ‘largest beer garden’ and the longest bars in the city for the Oasis reunion.
With a major heatwave predicted for the first shows, fans are being encouraged to stay hydrated (on WATER, not beer, please).
Ticket-holders will be allowed to bring a sealed bottle of water up to 500ml in with you, but it must be collapsible plastic.
Solid plastic and metal containers will be rejected on safety grounds.
There’s a free water point on site where you can fill up your bottles again.
Oasis will perform at Heaton Park in Manchester on 11, 12, 16, 19 and 20 July.