The threat of rain was barely dampening the studious preparation from the seven or eight stall holders in Ancoats on Saturday – several of whom were setting up for their first ever market day.
The business owners had all gathered for the latest edition of the ‘Ancoats Pop Up’ – which has become a word-of-mouth and social media hit in recent weeks.
Every weekend, queues snake up Radium Street to an array of high-quality food, drink, homeware and skincare stands set up by local people in the community.
Kat Brown, Ancoats Pop Up’s manager, told me over the phone that the focus is all on supporting local makers.
“I went to the market once and I loved it,” Kat said.
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“I had the idea of making this beautiful, community led, independent opportunity, a place where people could attempt to get their weekly shop without shopping in a big corporation or supermarket.”
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The market itself is tiny – a former garage that just about fits four tables along each wall. But the close proximity of Ancoats Pop Up is also its greatest asset; making for an intimate atmosphere with conversation and interaction, as well as the chance for a real look at what’s on offer (making those freshly-baked brownies and sourdough breads appear particularly tempting).
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It’s growing all the time, too. On the market’s open day, there were only four stalls. Now, there are at least eight – with different stallholders pitching up every week.
Dominic runs Allons-y (“let’s go” in French), which sells speciality coffee and natural wine and has been a regular at Ancoats Pop Up since it started a couple of months ago.
“Because Ancoats is its own little village in a way, people have come back every week,” Dominic said.
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“People would come in to grab a coffee and their veg box. It’s that kind of tight-knit closeness, which has been really nice to see.”
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There’s a real community among stallholders themselves, even if they’ve only met that morning.
Many of the makers live locally, and it was lovely to overhear the recognition of “Oh, you work there? But I live there!” echo between the tables as people set up their wares.
For several of the stallholders I chatted to, it was their first time not just at Ancoats Pop Up, but at any market.
The cost of a stall for the day at many markets can be well over £100, Kat told me. At Ancoats Pop Up, they charge £40 and don’t take any of the stallholders’ profits from the day’s trading.
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“There’s no agenda behind the market,” Kat said.
“We’re all just pretty chilled, we’re not trying to make a million pounds out of this, we’re just trying to make a nice thing. We’re passionate about all the things that people have made themselves. It’s not a market where you just churn things out.”
The market celebrates sustainability and is as eco-friendly as possible.
Alexa, who runs Alexa Weaves, makes macramé rainbows for nurseries out of recycled cotton, linen and sari silk from India. Studio Dawn, run by Chelsie, makes macramé home décor, including plant hangers, wall hangings and lamps. Both Alexa and Chelsie have the same supplier, which provides them with recycled material.
Local sourcing is also important. For cold press drinks company Fruition, all the fruit for their drinks is sourced from McCall’s organics on Church Street, with labels printed locally.
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There’s also the delicious-looking Batard – a microbakery that sells freshly-baked sourdough, croissants, steak bakes and other treats. Dorothy, one half of the business, said: “The vibe we’re going for is kind of like Gregg’s, but instead of mass production in factories, we’re taking it back and making it contemporary and fresh.”
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As we come out of lockdown, Kat has plans to the develop the market into a true social space. “In the long run we want to be able to get some seats and maybe even a DJ to make it a more social event,” she said.
But the market isn’t exclusive to Ancoats residents or creatives, she emphasises. It’s for everyone.
“Manchester as a whole is quite a big community, and I feel like that’s the thing that I love about Manchester: even though it’s a big city, it does feel like everyone will go out of their way to help each other out.”
Ancoats Pop Up market is open from 11am-4pm every Saturday at 26 Radium Street.
Food & Drink
Inside Prologue, Stockport’s brand new independent bookshop, cafe, and wine bar
Lydia Mastrolonardo
Stockport is celebrating the arrival of a stunning new bookshop, which doubles up as a cosy café by day and a swanky wine bar by night. What more could we possibly ask for?
Created by the team behind Bramhall’s award-winning independent bookshop, Simply Books, you know we’re in good hands – with a selection of literary events, book clubs, and comedy nights, as well as live music, language classes, and writing workshops all under one roof.
Prologue can be found nestled inside Weir Mill, the new Capital&Centric development by the River Mersey, which houses 253 homes inside Grade II-listed cotton mills and industrial-style new builds.
It’s described as a meeting point for readers, writers, and creatives to connect with like-minded people, learn new skills, and explore new authors or music – with at least two live ticketed events a week.
This new bookstore concept is a welcome addition to the growing selection of independent local businesses popping up across Stockport in recent months, providing further space for the community to thrive.
Upon entering, you are met with every literature-lover’s dream bookcase – a 10m wall of books equipped with two rolling ladders, stocking every kind of genre imagineable, alongside a stylish bar area.
A miso martini and mango picante at ProloguePrologue will host events all week roundBasket of books
The ‘best book sellers in town’ are also doing things a little differently with a concierge desk for buying books, joining clubs or asking for recommendations, instead of a regular checkout.
However, the centre piece of the space is definitely the purpose built stage to accommodate a range of speaking events and live music, contrasted by the cosiest reading nooks lining the perimeter.
Not to mention a lovely outdoor area which will be absolutely perfect in the warmer months.
Prologue has a wide selection of specialty coffees on offer, seamlessly flowing into a sleek wine and cocktail bar in the evening, with drinks like a miso martini and a mango picante.
This one isn’t just for adults, there are also plenty of children’s books stocked making it the perfect location for a waterside café family day trip, down under the viaduct.
Cosy reading nooks at PrologueA huge range of curated books
Ben Johns, co-founder of Simply Books and Prologue, said: “We’ve always believed that bookshops are a place of connection. With Prologue, we wanted to create something special for Stockport – somewhere everyone can feel right at home. We can’t wait to get to know a whole new community of readers.”
If you like it as much as we did, there is also the opportunity to join the Prologue Society. As a member you gain presale access to all events, treats throughout your membership like a free birthday book or coffees and tickets for quarterly special events such as supper clubs and bookshop lock-ins.
Not to mention exclusive access to new releases and early entry to events.
Opening Saturday 3 October at Prologue, Weir Mill, Stockport, SK3 0GS.
Bar Fringe – The decades-old eccentric Manchester pub with one of the city’s best beer selections
Harry Quick
If you’re looking for some of the best European beers in Manchester, there’s one quirky boozer you need to know about.
This is Bar Fringe on Swan Street, and it’s been serving Belgian and continental beers since 1996 – meaning a very happy 30th birthday to this absolute cult classic.
The whole place was built around a love of North European beer culture, bringing a bit of that classic Belgian café feel to Manchester.
And while the beer list is always changing, at the minute they’re celebrating Oktoberfest, so the German stuff is very much the flavour of the month.
And the beer really is the star of the show. You’ll find a huge selection of Belgian and continental bottles, Trappist ales, lagers and changing cask beers, with plenty of interesting and unusual options you’re unlikely to find in your average pub.
It’s also earned a proper reputation with CAMRA and real-ale drinkers over the years, so if you’re serious about your beer, this is definitely one to have on your radar.
But there’s much more to Fringe than what’s behind the bar.
Look around and you’ll find cartoons, pink elephants, a motorbike and an old jukebox firing out everything from vintage metal to indie classics.
Bar Fringe is an eccentric pub specialising in European beers in Manchester. Credit: The Manc Group
And then there’s the beer garden.
Tucked away at the back, it’s a surprisingly chilled little spot, packed with plenty of nooks and crannies to settle into with a pint.
And with such a huge selection behind the bar, there’s a pretty good chance you’ll be drinking something you’ve almost definitely never tried before.
So, if you’re into European beer, slightly eccentric pubs and places with a bit of proper Manchester character, put Bar Fringe on your list.