Manchester’s massive street food venue Hatch has been given a dose of 80s nostalgia in time for Christmas, with traders launching a whole raft of festive specials.
The huge Oxford Road hub of street food and independent retail has been kitted out with fluorescent lights and disco baubles for the festive season.
Hatch has said it wants to ‘transport customers back to a different era when iPhones and ‘furlough’ were yet to enter our mainstream vocabulary’, which sounds good to us.
As well as retro events, there’ll be festive food and drink from its many traders to dig into too.
Pigs in blanket parmos from Parmogeddon at Hatch. Credit: Jody Hartley
Seasonal specials will include a pigs in blanket parmo from Parmogeddon, topping a classic chicken parmo with pigs in blankets and deep-fried stuffing.
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The duo will also put their spin on the Christmas sandwich, with bacon, melted brie and cranberry sauce loaded onto a parmo and served in a toasted brioche bun.
Vegan street food legends Herbivorous have created plant-based festive alternatives like a sage and onion seitan roast served in brioche bun with braised cabbage and red onion gravy, and a ‘turkey’ and stuffing burger.
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Grandad’s Sausages will be on hand with their take on traditional German bratwursts, while Biscuit and Brew have created festive cookie dough pies with spiced ice creams.
Festive desserts from Biscuit & Brew. Credit: Jody Hartley
Then Sicilian street food experts T’arricrii have created a menu of specialty arancinos with fillings like bolognese sauce and ham and cheese.
There are – naturally – plenty of winter tipples to work your way through at Hatch too, like Kir Royales (made with O’Donnell’s berry moonshine and prosecco), Christmas Manhattans, and Clementine Cosmopolitans.
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Hatch bar Miami Ice have created festive espresso martinis – expect flavours like Black Forest, gingerbread, Terry’s Chocolate Orange and Biscoff.
A Biscoff espresso martini. Credit: Jody Hartley
Hatch has also opened its own hot drinks bar, which will serve mulled wines, hot cider and hot buttered rums, which can be grabbed from the Oxford Road entrance for takeaway too.
Craft beer bar ÖL, one of Hatch’s very first traders, will be supplying a number of Christmas themed beers.
The festive specials are all available now right through until the end of the year.
Events over the festive season will include Christmas Carols, 80s discos, and live music.
Viral chicken shop Wingstop is opening inside the Manchester Arndale
Daisy Jackson
Wingstop, the chicken shop famed for its vast range of wing flavours and sauces, is opening another spot in Manchester city centre.
The brand will be taking over the old Yo Sushi site in the Manchester Arndale, which shut down just last month.
It’ll mean there’ll be two Wingstop locations within a few minutes’ walk of each other, with another takeaway already well-established on Piccadilly Gardens.
Wingstop UKI has found viral fame with people taste-testing its wide range of hand-sauced chicken wing flavours, ranging from garlic parmesan all the way up to the eye-watering ‘Atomic’.
As well as chicken wings, it serves delicious tenders and burgers, all cooked to order.
There are also a range of sides, including loaded fries, sweet potato fries, and cajun fried corn, plus dips like ranch, honey mustard, and blue cheese.
Wingstop is also famed for its thick milkshakes – which are a necessity if you order your chicken down the spicier end of the scale.
Established in Texas in 1994, Wingstop rose rapidly to become one of the fastest-growing restaurant chains in the US.
The brand launched in the UK market in 2018, and into Ireland last year, and now operates more than 85 locations.
Wingstop is opening in Manchester Arndale
Wingstop will be moving into the 5,928 sq ft unit upstairs in Manchester Arndale, just opposite Next.
Scott Linard, Portfolio Manager for M&G Real Estate, said: “We are thrilled to welcome Wingstop to our vibrant F&B offer; an addition we’re sure will resonate with our younger visitors.
“With the additions of popular restaurant chains like Wingstop, coupled with the arrival of new retailers such as Arc’teryx, Alo Yoga, Pro:Direct and Sephora, we are strategically creating a destination where people across the North West and beyond want to spend their time.”
Steve Gray, Head of European Retail Asset Management at Global Mutual, said: “Wingstop will join Manchester Arndale’s varied F&B mix, including Popeyes, Sides, Hotel Chocolat, Joe & The Juice and Café Nero.
“In-demand operators like this help create energy and momentum that allows the brands across the scheme to thrive, driving increased footfall, longer dwell times and a more compelling offer for visitors.”
The best cheese tasting party in the North is BACK at a new Manchester venue
Danny Jones
That’s right, one of the biggest and best cheese tasting nights in the entire land is returning to Greater Manchester at a brand new city centre venue.
Not to be over-the-top, but this isn’t just another experience sampling possibly the greatest foodstuff on Earth, it’s a fully-fledged cheese-lovers’ party.
Some of you may have come across Homage2Fromage before, but for anyone unaware of the Yorkshire-born event, it started out as a monthly cheese tasting club and went on to expand across the dairy-adoring North at large.
Relaunching here in Manchester for 2026, all you lactose-intolerant people better watch, because Home2Fromage is coming back with a vengeance and heading to the Northern Quarter. Here’s how it went down the last time we visited one in Leeds:
Leeds, Sheffield, Harrogate, Manchester and who knows where else next.
Posting up in a relatively recent addition to NQ‘s bar and restaurant scene, The Faraday – a pub on Lever St that replaces the old Seven Sins back in October – it looks set to be an ideal venue for the regular evening series.
Homage2Fromage will be making its Manc return this month, and better still, they’re holding a cheeky little giveaway to sweeten the pot.
As in the deal, we mean – not the inevitable bowls full of olives, chutney, oil and various other dips…
To welcome this celebration of all things cheese coming back to Manchester city centre, they’re giving away a bunch of free tickets: 20 pairs in total.
Worth over £50 a piece for each twin set of tickets, you’d be a fool not to at least throw your hat in the ring for this one.
As you can see, the competition closes this Thursday, 19 February, ahead of the full relaunch party next week (Wed, 25 Feb), and all you have to do to enter is fill out this super quick survey.
It really is as simple as that; a few quick words are all that stand between you and a potential mountain of cheese and more.
You can find all you need to know about the event right HERE, and in case you haven’t popped into The Faraday just yet, see more down below.
It’s still somewhat early days, but we can see ourselves spending a fair bit of time in this up-and-coming Manchester watering hole, especially when there’s cheese nights involved.