The Ivy made a big song and dance about their grand reopening on July 4. Literally.
Days before the hospitality lockdown lifted, a video popped up online starring Ivy staff – dressed in their signature forest green waistcoats – grooving through Spinningfields to an ecstatic soundtrack with huge smiles stitched to their faces.
Talk about coming back with a bang.
Of course, anyone who’s been to The Ivy before will recognise that this is right on brand.
Flourish is their thing – and it’s what’s made a seat at the venue one of the most sought-after spots in the city.
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Sure enough, queues are already forming outside when we arrive for a mid-week meal, and after being beckoned down the walkway by a pair of hat-tipping doormen, I find myself mumbling something about the surprising size of the interior.
A nearby waiter smiles, nods and shuts his eyes. He’s heard this all before.
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“Yes – it looks smaller from the outside,” he chuckles.
“But there’s so much more in here than people think.”
He’s right. In every sense.
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Just like the woody plant which bears its name, The Ivy is long, high, winding; fitted with labyrinthian corridors, twisting staircases and a roaming rooftop terrace.
It’s a luxurious world of its own – like stepping into a meticulously-crafted hedge maze on a manor estate.
One cocktail too many and you risk getting lost in there forever. But that wouldn’t be such a bad thing.
There’s no better time to escape the outside world than right now, and with four floors of chandeliers, marble surfaces, greenery and artwork (some it insect-themed), The Ivy has more plush interiors to explore than a royal residence.
It’s a triumph of landscape architecture.
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The staff are also play a key part in reinforcing the mystical garden setting; with the gatekeepers sporting Luigi-like outfits whilst the waiters wear flower-patterned jackets.
There’s a lot of them, and they’re a charming, chatty bunch, too – making an arrival at The Ivy feel more like checking into a hotel than booking a meal.
Before tucking in, we’re taken on a quick tour of the low-lit, luxurious multi-level jungle venue – with our waiter then walking us through some dish recommendations and offering helpful ideas on which wine to pair with each.
En route to our table, we apologetically weave around two people posing for snaps on the stairs. There’s a lot of that. The Ivy is the kind of place guests get dressed up for; with the decor guaranteeing picturesque images that send ‘likes’ soaring on social media.
But that’s not to say the restaurant is just for the younger corporate crowd. A quick glance around reveals a wide range of visitors across many demographics, including couples, groups and older families.
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The red tape for the restaurant was cut in late 2018 – bringing the illustrious Ivy brand (which is the eatery of choice among celebs in the Big Smoke) to Manchester.
Construction began just as Spinningfields had settled into its groove, with owners scattering the seeds across Hardman Square and temporarily reverting the patch of land into a building site for several months.
Even the office workers stuck with views of cranes from their windows for months would probably tell you it was worth it.
The Ivy has been absolutely booming ever since.
With longer opening hours than your average venue, there’s breakfast and afternoon set menus all available at The Ivy – as well as a suitably mammoth ‘a la carte’ at nighttime.
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With more than a dozen different starters, mains and desserts to choose from, you won’t have difficulty finding something you’ll like – including prime cuts of meat, flavourful seafood and freshly-prepped vegetables.
Some dishes are accompanied by a bit of wizardry performed on behalf of the waiter (including a ring of blue fire for the apple tart).
Presentation is pretty perfect, and the food itself is good – but what keeps people returning to this garden of Eden is the magnificent, opulent setting and the dwellers within.
As you may have already guessed, a bit of wiggle room in the bank account is required for a multi-course meal at The Ivy. But the experience is a memorable one.
There’s nothing else in the city quite like it.
Eats
Bundobust is giving away free beer after ’embarrassing mess-up’ – on one condition
Daisy Jackson
Bundobust has hit the free beer klaxon again, giving away hundreds of pints next week after a ‘real mess-up’.
The beloved Indian street food brand, which has two sites in Manchester as well as its OG restaurant over in Leeds, shared a statement that says ‘Well this is embarrassing’.
Bundobust has revealed it had planned a huge free pint giveaway for National Beer Day on Monday…
Except National Beer Day isn’t actually until June. They were looking at the American calendar, the silly sausages.
But not one to throw a good marketing stunt away, Bundobust has decided to crack on with its free beer giveaway as planned, on one condition – you must order in an American accent.
The restaurant will be handing out hundreds of free pints of its own Bundobust Brewery beer on Monday 7 April.
Just pop in with a friend, and any time one of you orders a beer and wishes them a ‘Happy National Beer Day’ (don’t forget the accent) you get a free beer for you and your mate.
Bundobust said: “Well this is embarrassing. We’ve really messed up this time.
“For weeks now, we’ve been planning to give away hundreds of FREE PINTS of Bundobust Brewery beer this National Beer Day, Monday 7th April.
Bundobust is giving away free beers after ’embarrassing mess-up’. Credit: The Manc Group
“All you’d have to do is bring a friend in, any time one of you got a Bundobust Brewery beer and wishes us “Happy National Beer Day” you’d get your beer PLUS a free one to give to your mate.
“So simple. So elegant! Only one problem though. Monday 7th April is National Beer Day in America. Ours is 15th June.
“We don’t want to wait that long though!! Also we’ve already programmed the “free beer for a mate” button into the till, which takes a good 5 minutes, so we’re going to go ahead with it this Monday 7th April!
“There’s one catch though: you have to do an American accent when you say “Happy National Beer Day”. Deal? See y’all on Monday, pardner.”
Their cock-up is our win – free beer deal is available at all Bundobust sites from 12pm on Monday.
One of Manchester’s best-loved independent cafes is coming to Bolton
Danny Jones
A much-loved independent Manchester cafe is heading out of the city centre for the first time as they plan to open a brand new premises over in Bolton.
Bolton as a town and wider borough has no shortage of cosy little caffs, but the addition of this latest place for a brew, butty and a bake is sure to be an instant hit just as it was in Ancoats.
To call Cafe Cotton a cult favourite would be grossly understating things at this point: the Blossom St spot tucked into Hallé St Peter’s is not only a beautiful space inside but looks out onto Manchester’s trendy and ever-bustling Cutting Room Square, making it a great place to sit with a coffee.
With that in mind, as they prepare to open their third location further out towards Lancashire, Boltonians have every reason to be very excited.
Cafe Cotton is coming to a town in Bolton. (Credit: The Manc Group)
The indie success story began way back in 2013, if you can believe that, serving sandwiches, sweet treats and more to the Manc masses.
Oh yeah, they also do bloody brilliant coffee that’s considered some of the best in the city.
Opening another venue on the ground floor of Neptune Mill in neighbouring Piccadilly East just this past January, the expansion of the brand has been a relatively steady one despite more than a decade of loyal patrons and new customers becoming each year.
However, good things come to those who wait, as we’re sure the Bolton natives will vouch for when the next Cafe Cotton opens up in Farnworth Green.
The opening date might still be up in the air, but here’s a little glimpse at the kind of goodness they can expect to enjoy:
The new addition is part of the overall Farnworth regeneration project, which is being headed up by investors Capital and Centric, who are famously responsible for numerous new developments in and around Manchester in recent years. Over £20 million has been set aside for the wider plans.
Cotton Cafe’s founder, Chris Griffith, said of the soon-to-open site: “We’ve been on an amazing journey growing Cotton, and we’re incredibly grateful for the loyal following we’ve cultivated. Now, Farnworth Green feels like the perfect next step.
“This isn’t just about opening another café; it’s about investing in a community. The bakery is a big move for us too, allowing us to craft everything from scratch and supply all our locations with freshly made goods.
“We’re also buzzing to team up with Bolton Council to offer apprenticeships, helping young people take their first step into the industry.” The authority itself is actually looking for a project lead as we speak.
Is this the start of a big period of change for Bolton?