Racing fans who are looking to celebrate the return of the Aintree Festival are about to find out that drinks prices at the event are more expensive than ever before, as the official drinks menu and its prices have been published.
The Aintree Festival has officially kicked off today, with its marquee race – The Grand National – taking place at 5.15pm this Saturday 15 April.
Attendees will find that the price of a pint at the festival is as high as £7.50 for a Madri, Staropramen, Guinness or Rekorderlig cider. Meanwhile, pints of Carling are on offer for a slightly cheaper price of £7.20.
Furthermore, research from Betting.com has revealed that these prices make Aintree the UK’s most expensive racecourse when it comes to pints.
Like Aintree, Last month’s Cheltenham Festival is one of the most popular events on the racing calendar, however, it is also one of the most expensive when it comes to pints, with a pint of Guinness matching Aintree’s astonishing fee of £7.50.
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Image: Aintree race course
Image: Aintree race course
Alternative alcoholic drinks at Cheltenham were found to be only slightly cheaper, with Pravha priced at £7.40, while Doom Bar costs punters £7.00 and Carling is available for £6.90 a pint.
The next-most expensive racecourses for pints are Sandown, where every variation of pint, including lagers, ciders and Guinness is valued at £6.80.
There’s also the famous Epsom Festival, where a pint of Pravha is priced at an expensive £6.70, however, a pint of Guinness costs a ginormous £7.00 – no wonder everyone tries to win big at the races!
The cheapest racecourse pint is found at Ludlow, where a wide choice of beverages including beer (Dortmunder) and cider (Stowford Press), which are priced at a very reasonable £4.00.
For Guinness lovers looking to save pocket at the races, the best bet is Taunton where a pouring of the popular stout costs just £5.00. It’s also worth checking out Chelmsford and Salisbury, racecourses that charge just £5.50 for a Guinness.
If pints aren’t your tipple of choice, prices still remain high at the Aintree Festival. Wines will set punters back £8.75 per 187.5ml glass, or £34 per 750ml bottle. Meanwhile, there is a variety of champagnes available all priced between £78 and £122.50 per 750ml bottle.
As expected, a wide range of spirits are also available at Aintree Festival, which are all priced at £6.00 per 25ml serving. An accompanying soft drink comes with an additional charge of £2.50.
Featured image – Carling
Food & Drink
There’s a new summer terrace in town with a weekend spritz happy hour
Daisy Jackson
There’s a new summer terrace in Greater Manchester that’s the ideal spot to soak in some rays – and enjoy a few discounted spritzes while you’re there.
Over on Chapel Street – just across the river from Manchester Cathedral – you’ll find Embankment Kitchen, which has opened up its terrace for the season.
This stylish spot is part of the CitySuites aparthotel, and has a menu rooted in the warm spirit of Northern hospitality.
It’s worth a visit all year round for their seasonally-focused, local-as-possible menus, but the summer terrace at Embankment Kitchen is a real added bonus in spring and summer.
And following that spell of absolutely glorious weather, they’re opening up two hours earlier every day too for maximum sun-soaking from 2pm.
At Embankment Kitchen you can tuck into a drinks and nibbles menu from 2pm until 5pm, and Happy Hour drinks deals from 4pm until 7pm.
That means two-for-one cocktails, plus discounted wines, prosecco and beers – an ideal post-work haunt.
Cocktails at Embankment Kitchen in Manchester. Credit: The Manc GroupSmall plates on the Embankment Kitchen terrace. Credit: The Manc Group
It’s usually almost impossible to find a happy hour in Manchester at weekends, but these guys are doing two-for-£12 spritzes every Saturday and Sunday between 12pm and 4pm, with flavours including Aperol, Hugo, and limoncello.
Drinks on the menu include signature cocktails that are inspired by the city’s industrial roots, like The Emmeline, Manchester Exchange (a take on an old fashioned), and the Atomic Zombie, as well as classic cocktails such as an espresso martini, limoncello negroni, amaretto sour, and strawberry daiquiri.
As for nibbles, tuck into treats like garlic bread, edamame beans with smoked salt, garlic and parmesan fries, salt and pepper tater tots, and halloumi fries.
Surrounded by lush plants and gigantic parasols, it’s hard to believe you’re just across the river in Salford when you’re soaking up the sun at Embankment Kitchen. To find out more, head HERE.
‘Hidden’ Manchester cocktail bar shuts down after only six months
Daisy Jackson
A cocktail bar in Manchester city centre that opened only last December has reportedly closed down, with its final service today.
Ego Death, a ‘hidden’ speakeasy-style bar in the Northern Quarter, told CLASS magazine that they were told by backers that they would have to close.
It opened under the steer of acclaimed bartender Cressida Lawlor, co-founded by Beau Myers, who also founded the original Almost Famous.
The bar is beneath newcomer smash burger joint Super Awesome Deluxe and accessed through an unmarked door within the takeaway.
Shortly after Super Awesome Deluxe opened, Almost Famous went through a high-profile closure of all of its restaurants this year, later bought out and reopened by D2.
And now just six months after launch, Ego Death looks set to be closing for good.
Cressida told CLASS: “The team here is wildly talented so the goal now is to get them into jobs so they can pay their bills and keep a roof over their heads.
“No one wants Ego Death to die and I think we’ve made enough of a stir in the six months that we’ve been open to find a new site and investment.
“Our last day is going to be Sunday, so anyone who can get here for one final party should come down.”
She later added on Instagram: “Truly gutting but there is always light in any form of darkness. Come see us this Sunday for the final service as we go through a true ego death.”
Ego Death came from the same team behind Socio Rehab (which if you remember it from 2004 was a bit of a local institution) and had a cocktail menu inspired by the speakeasy bars of New York City.
Behind the bar the stars were bourbon and champagne, plus cocktails inspired by the Big Apple – including one named after Sex and the City’s Samantha Jones.
Beau Myers, co-founder at Ego Death said at the time of its opening: “It’s been 20 years since we opened Socio Rehab so it seems pretty poignant to be opening another amazing cocktail bar. We changed the landscape of cocktail bar culture then and that’s something we’re trying to do again.
“We’ve partnered with Cressida Lawlor to make this dream happen. She’s a total firecracker and reminds me a lot of myself 20 years ago, she’s the future of cocktails and bartending and has that maverick spirit.
“Together we’ve created Ego Death, hidden in a basement behind an unmarked door at the back of a burger shop will be this cocktail haven. An underground escape throwing out the best classic cocktails, bourbon, and champagne from top level bartenders.”