Long-standing food and drink spot Cottonopolis may be coming to an end as we know but it has now been confirmed that the location will soon reopen as a brand new public house and grill concept known as The Lamb of Tartary.
Cottonopolis confirmed its closure at the start of 2024 after an eight-year stay as one of the Northern Quarter institution’s best-known restaurants but it has now been confirmed that a new bar and grill will take its place and is set to become an “unrecognisable space”.
Headed up by the award-winning team behind Edinburgh Castle over in Ancoats, named one of the best gastropubs anywhere in the UK, the reinvention will promise customers a place to sit and enjoy a pint with friends, watch the sports or dive into a delicious plate of food.
Executive Chef, Shaun Moffat has established his name across the country before settling first in Manchester at Edinburgh Castle, and his new vision is said to feature an all-day dining menu, exemplifying accessible British seasonal dishes spanning from brunch and small plates to Sunday roasts.
Moffat, whose style focuses on ‘nose-to-tail’ eating absolutely epitomises the North’s food culture. Speaking on the imminent opening, he said: “It’s an exciting time for the team to be working on this new project at The Lamb of Tartary.
“We all loved Cottonopolis and will miss it dearly, however, we are looking forward to launching this new concept to fall in line with the success we’ve achieved at the Edinburgh Castle.
“The Lamb of Tartary will be a slightly more casual affair whilst still championing the produce and suppliers we’ve spent the last year or so building up.”
The new logo.‘Head to tail’ is at the cornerstone of their cuisine.They aren’t giving much away about what this place is going to look like beyond a nod to their philosophy. (Credit: Supplied)
He went on to add that he and his team “will continue to utilise the best produce to create new favourite dishes and modern takes on classics, and as a result, allow us to offer an exciting food and drink concept.”
The Grade II listed former cotton warehouse will be totally transformed into a cosy, traditional space, boasting a massive selection of 24 tap beers and plans to show all the major sporting events throughout the year, including the likes of Six Nations, this summer’s Euro 2024, Wimbledon and more.
Local favourites Manchester Union Lager and Cask Beer from Buxton Brewery and Mobberley Brewhouse will also form part of the bar’s lineup.
The vibe might be a fairly far cry away from its predecessor but there will still be plenty of continuation when it comes to local themes, as well as seemingly offering a more accessible dining and drinking experience, by the sounds of it.
A public house serving proper bistro food with a local focus. You won’t find any of us complaining about that combo.
Cottonopolis passes the torch in more ways than one too, with the new name continuing to pay homage to Manchester’s history of cotton, deriving from an old legend from the Middle Ages in which people believed that lambs came from the cotton plant.
In mythology, the Lamb of Tartary is believed to be both a true animal and a living plant. Imagine the lamb as if it is grown as a fruit, propped up above the ground and connected by the stem, almost like an umbilical cord.
The lamb would be able to graze the grass around the plant for food and when all accessible foliage was gone the pair would die. An interesting concept to build, we’ll give them that and we can’t wait to see how the place is reborn.
It isn’t the only Greater Manchester hospitality news we’ll be keeping an eye on either as beloved Chorlton food spot The Thirsty Korean has revealed it will be closing its current restaurant and hopefully finding new premises sooner rather than later.
A long-standing Italian restaurant in Trafford has sadly announced its imminent closure
Danny Jones
Another day, another bit of unfortunate hospitality news, as long-standing Greater Manchester restaurant, Little Italy in Timperley, has announced it is closing permanently very soon.
The Trafford favourite, which has been serving locals for nearly 20 years, has informed regular diners that it will sadly be closing its doors for good, with Little Italy’s final service set for later this month.
Having earned plenty of praise in its time, including being one of the few spots in and around the Altrincham area to have won a TripAdvisor Certificate of Excellence in 2015, before the borough saw its foodie boom begin.
But fast forward a decade, and the Timperley institution is yet another culinary casualty to be confirmed of late, with Little Italy sharing a tear-jerking statement online.
Sharing the tragic news on social media this Friday (5 Sep), the restaurant wrote: “To all our lovely customers, it is with a heavy heart that we share some news with you all. After over 18 years of serving you all in Timperley, we will be closing our doors later this month.
“This has not been an easy decision. Unfortunately, rising costs and a significant increase in rental [costs] have made it impossible to continue in a sustainable way. As much as we love what we do, the reality is that it has become too difficult to maintain under these circumstances.
“Over the coming weeks, we will continue to cook with love and serve with the same passion as always. We would love to see you all and share one more meal, and raise a glass together.”
Safe to say that the post has been met with an outpouring of condolences and support from natives nearby and those who have travelled to enjoy their food.
Little Italy went on to add that they will detail more about their final week of business as soon as possible.
They can’t be accused of not keeping up with times and not trying to promote via social media either, as they small family-run team – headed up by Sam Cauchi, who bought the site back in 2008 – have always given things a go besides the day-to-day operation of the restaurant.
Being one of many saddened customers to respond underneath the announcement, we couldn’t possibly sum up things better than local Vanessa Nice, who said: “Look at all these amazing comments – you certainly made your mark as a home from home for the residents of Timperley.
“The end of an era will always be sad, but sometimes life and families have to move on.”
As for Cauchi and co., they signed off by simply adding: “From the bottom of our hearts, thank you for your support, kindness and friendship over the years. Timperley has been our home, and you have all been our family.
“Love from all the team at Little Italy.”
It goes without saying that we’re gutted for the gang and our thoughts are with everyone involved at this difficult time. For now, we can only say thank you to the countless Greater Manchester locations that continue to fall foul in the face of the rising pressures industry-wide. Case and point…
Award-winning chippy in Prestwich announces heartbreaking restaurant closure
Daisy Jackson
Chips @ No. 8, a chippy in Prestwich that’s lauded as one of the best in the UK, has announced the sad closure of its restaurant.
The award-winning takeaway made some big moves last year, expanding into the unit next door so that they could comfortable double their space downstairs and add a restaurant upstairs.
The restaurant was a brand-new concept for the much-loved Prestwich chippy, serving a seafood-focused menu that wasn’t necessarily all about the fryer.
But sadly, Chips @ No. 8 has announced that the restaurant element of its business, Loft @ No. 8, has closed for good.
They wrote that the economic climate and the huge amount of choice in Prestwich has left them struggling to fill seats in the chippy restaurant.
The good news is that the fish and chip shop itself remains open for business and thriving, and customers will be able to use the former restaurant space to eat their takeaway in.
The bar downstairs also remains open for business for a cheeky pint or glass of wine while you wait for your order.
The Loft @ No. 8 is closing. Credit: The Manc GroupCurry sauce on a Chips @ No 8 chippy tea. Credit: The Manc Group
In a statement, Chips @ No. 8 said: “It is with great sadness that we announce the closure of Loft.
“With so many great places to eat in Prestwich, and the economic climate being what it is, we have struggled recently to fill enough seats to continue to make it a financially viable side to our business.
“I would like to take this opportunity to thank you all for your support whilst we were open, the team for their efforts, in particular, Craig, the creator of the delicious food that we had on offer up there.
“Chips @ No.8 remains open as normal and going forward, we are opening up the space upstairs for additional casual seating for the takeaway.
“The bar will remain open so you can still enjoy a pint or a glass of wine with your fish & chips, even if it is out of a box! We hope to see you soon!”
Harry Quick -
12th January 2024 
