Bury Black Pudding is one of Greater Manchester’s most famous and excellent exports, creating a breakfast staple that puts the borough on the culinary map.
This familiar sight on a full English breakfast has been being made using a traditional time-honoured recipe for generations.
And while this delicious blood sausage might not be to everyone’s tastes, Bury Black Pudding is the king of them all.
It’s the leading brand in the UK, with a gold medal-winning recipe dating back more than 100 years, and has a whole variety of flavours including chilli, gluten free, vegetarian and white pudding varieties.
Recently, Bury Black Pudding revealed some of its secrets, allowing the BBC unprecedented access into its factory in Bury for an episode of Inside the Factory.
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The series, hosted by Paddy McGuinness and Cherry Healey, went beneath the surface of this heritage brand, from production all the way through to packaging.
Viewers have been stunned to learn what goes into Bury Black Pudding, and it really isn’t as much of a bloody mess as your imagination might’ve led you to believe.
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In fact, most of the ingredients are cereals – only 5% of it is blood.
And the blood in the blood sausage? It’s powdered.
Bury Black Pudding on BBC’s Inside the Factory. Credit: BBC
In the episode, production director Richard Morris (who has worked for Bury Black Pudding his whole life, following in his grandfather’s footsteps), said: “There’s no big tubs of blood.
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“To actually transport it, it needs to be dry. And there’s also no bacteria in it, so we can use this over a 12 month period.”
Inside every delicious slice you’ll also find oatmeal, pearl barley, rusk, onions and pork fat.
Another surprising thing is the sheer size and volume of the black puddings before they’re portioned and packaged for our homes.
A 600kg batch will make about 3,000 black puddings, with the mixture added to a vacuum filler before being pumped under high pressure into recyclable plastic casings.
Hundreds of these tubes are cooked into a steam oven for an hour and 20 minutes, then sliced into the black pudding we recognise in an ultrasonic slicer.
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3,000 sticks a day, five days a week, are sliced up for the shelves into around 120,000 slices.
Speaking of the opportunity to appear on Inside the Factory, brand and marketing manager Matthew McDermid said: “This is a fantastic opportunity to showcase the heritage and passion that goes into making our black pudding.
“We are incredibly proud of our history and our role in bringing this traditional product to consumers, we can’t wait for the nation to see how the UK’s leading brand of black pudding is made.”
Lady Gaga is a tour-de-force of talent at the Co-op Live Manchester
Clementine Hall
Lady Gaga proves she’s a truly world-class act after two sold-out nights at the Co-op Live Manchester, as if we needed any reminding.
The city of Manchester has been flooded with harness-wearing, mesh-sporting little monsters over the past two days.
And that’s because the absolute icon that is Lady Gaga brought her ‘Mayhem Ball’ to the Co-op Live for two nights.
I don’t think you’ll find anyone who doesn’t know who this fabulous woman is. Over the past decade, she’s won an Oscar, headlined the Super Bowl, performed in blockbusters alongside Al Pacino, no less, and her songs are literally ingrained into our minds.
It’s been a whole 11 years (yes, really) since she performed in Manchester, and it’s safe to say she was back with a bang.
The performance was split up into five distinct acts, and each one was as exhausting and exhilarating as the next.
She begins the show by bopping out of a comically huge red dress, but this staging was only the start of what madness was about to ensue.
Luckily, we’d been prepared by the other half of the Audio North team, who had the equal privilege of seeing her on night one and were left similarly speechless.
Throughout the 30-song epic, we had crutches, sand pits, cages, skeletons, enough wigs to produce an amateur production of Annie, and we didn’t question any of it. Why would we? It’s Lady Gaga.
Kicking things off with ‘Bloody Mary’, the two and a half hour marathon didn’t leave any stones unturned.
We had all the bangers, from ‘Just Dance’ and ‘Paparazzi’ to ‘Bad Romance’ and ‘Applause’, it had us wondering why any other superstar even bothers putting a song out these days.
Pop is in a good place at the moment with the likes of Sabrina Carpenter, Chappell Roan, Dua Lipa, Billie Eilish and so on, but you can make a strong case for Gaga having helped pave the way for every lady in the business ever since.
Gaga truly had us in the palm of her hands (or claws at one point), even more so when she left the stage to de-robe and show her more vulnerable side for the last two songs – beanie firmly on.
It wasn’t just a concert: this was a fully-fledged tour de force of talent that Manchester won’t forget any time soon.
Sometimes there’s no point in intellectualising why someone has that ‘X-factor’; sometimes you just have to take a step back and say WOW.
Trailer released for new Harlan Coben thriller series Lazarus filmed in Manchester
Emily Sergeant
The trailer for Harlan Coben’s newest thriller series filmed in Manchester has been released ahead of airing later this month.
You may remember that, back in January of last year, Netflix confirmed it would be creating two more new Harlan Coben shows, following the smash-hit success of Fool Me Once starring Manchester’s-own Michelle Keegan – titled Missing You and Run Away.
Missing You went on to air on New Year’s Day this year, and it was announced in late January that Run Awaywas set to begin filming, again in Manchester, very soon.
But it turns out it’s not only Netflix that Harlan Coben fans need to be keeping their eye on, as Amazon Prime Video is now getting in on the action too.
First look images have been shared ahead of the release of Harlan Coben’s new thriller series filmed in Manchester / Credit: Ben Blackall (via Prime Video)
Prime Video has now released the official trailer for the highly-anticipated new thriller series Lazarus, which is based on an original story idea and written by the New York Times best-selling author, Harlan Coben, alongside his regular writing collaborator, BAFTA-winner Danny Brocklehurst.
Coben has worked with the critically-acclaimed Hyde-born screenwriter – who is most-famous for being the creator and writer of Sky One’s Brassic – for the creation of Lazarus, and it’s expected to be around the sixth time the pair have collaborated, with their previous successful works including Safe, The Stranger, and Stay Close.
Lazarus is set to follow title character Joel Lazarus who returns home after his father Dr Jonathan Lazarus dies by suicide, and begins to have disturbing experiences that can’t be explained.
He quickly becomes entangled in a series of cold-case murders as he grapples with the mystery of his father’s death and his sister’s murder 25 years ago.
The six-part thriller series stars big names like Sam Claflin as Joel Lazarus, and Bill Nighy as his father Dr Jonathan – with supporting performances coming from Alexandra Roach, David Fynn, Karla Crome and Kate Ashfield, to name just a few.
The show will be executive produced by Harlan Coben and Danny Brocklehurst, alongside star Sam Claflin, BAFTA-winner Nicola Shindler and Richard Fee for Quay Street Productions – which is part of ITV Studios.
All six episodes of Lazarus are set to be exclusively released Prime Video on Wednesday 22 October in more than 240 countries and territories worldwide.
Daisy Jackson -
22nd February 2025 
