Bury Black Pudding is one of Greater Manchester’s most famous and excellent exports, creating a breakfast staple that puts the borough on the culinary map.
This familiar sight on a full English breakfast has been being made using a traditional time-honoured recipe for generations.
And while this delicious blood sausage might not be to everyone’s tastes, Bury Black Pudding is the king of them all.
It’s the leading brand in the UK, with a gold medal-winning recipe dating back more than 100 years, and has a whole variety of flavours including chilli, gluten free, vegetarian and white pudding varieties.
Recently, Bury Black Pudding revealed some of its secrets, allowing the BBC unprecedented access into its factory in Bury for an episode of Inside the Factory.
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The series, hosted by Paddy McGuinness and Cherry Healey, went beneath the surface of this heritage brand, from production all the way through to packaging.
Viewers have been stunned to learn what goes into Bury Black Pudding, and it really isn’t as much of a bloody mess as your imagination might’ve led you to believe.
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In fact, most of the ingredients are cereals – only 5% of it is blood.
And the blood in the blood sausage? It’s powdered.
Bury Black Pudding on BBC’s Inside the Factory. Credit: BBC
In the episode, production director Richard Morris (who has worked for Bury Black Pudding his whole life, following in his grandfather’s footsteps), said: “There’s no big tubs of blood.
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“To actually transport it, it needs to be dry. And there’s also no bacteria in it, so we can use this over a 12 month period.”
Inside every delicious slice you’ll also find oatmeal, pearl barley, rusk, onions and pork fat.
Another surprising thing is the sheer size and volume of the black puddings before they’re portioned and packaged for our homes.
A 600kg batch will make about 3,000 black puddings, with the mixture added to a vacuum filler before being pumped under high pressure into recyclable plastic casings.
Hundreds of these tubes are cooked into a steam oven for an hour and 20 minutes, then sliced into the black pudding we recognise in an ultrasonic slicer.
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3,000 sticks a day, five days a week, are sliced up for the shelves into around 120,000 slices.
Speaking of the opportunity to appear on Inside the Factory, brand and marketing manager Matthew McDermid said: “This is a fantastic opportunity to showcase the heritage and passion that goes into making our black pudding.
“We are incredibly proud of our history and our role in bringing this traditional product to consumers, we can’t wait for the nation to see how the UK’s leading brand of black pudding is made.”
Mancs wanted to test their willpower in the wilderness for ‘life-changing’ cash prize in new TV show
Emily Sergeant
Mancs who are willing to put their willpower to the test in a bid to win a ‘life-changing’ cash prize are wanted for a new TV show.
Are you prepared to take on the ultimate test of willpower? Channel 4 is currently casting for the potential next series of the smash-hit show, Tempting Fortune, and is calling on brave people from across Greater Manchester to apply to take part.
Tempting Fortune is described as being a ‘groundbreaking social experiment’.
Filmed in a distant paradise, this epic series full of twists and turns – which ended its gripping second season last Sunday (6 April) – gives a group of regular people the chance to take part in an adventure ‘with a twist’ and earn a ‘substantial cash reward’ at the end of it.
Mancs willing to test their willpower in the wilderness are wanted for a new TV show / Credit: Channel 4
But what stands in the way of that cash prize is the wilderness, and contestants will be tasked with grappling with the elements, the terrain, and their own willpower along the way.
A casting call for the potential upcoming next series of the show on the Channel 4 website reads: “We are casting for fun, diverse individuals from all different backgrounds.
“We are looking for applicants who are excited by the challenge of embarking on a new adventure that will test them both physically and mentally.”
Find out more and apply on the Channel 4 website here.
Featured Image – Channel 4
TV & Showbiz
Fans are literally FLYING to Holmes Chapel to walk in the footsteps of Harry Styles
Daisy Jackson
Now I think we can all agree that Harry Styles is one of the North West’s finest musical exports (even if he has disappeared off the face of the planet since his Love on Tour tour) – but taking a flight just to visit his teenage haunts? It’s a lot.
But that is how dedicated the former One Direction star’s fans are, flocking across oceans to visit his first place of work, his old school, and even the house he used to live in.
Earlier this year, the village of Holmes Chapel in Cheshire released a self-guided Harry Styles tour, highlighting the village’s ‘many connections to Harry’.
They said that already, fans have flocked from all over the world to take on the tour.
The Holmes Chapel Partnership said: “Over the past year Holmes Chapel has seen an increase in visitors coming to pay homage to pop superstar Harry Styles who grew up in the village.
“We created this map as part of our ‘Safe Walking Routes’ project which shows the safest walking route from Holmes Chapel train station to the Viaduct, then continues through the village.”
Landmarks along the route include the Twemlow Viaduct, rumoured to be the site of Harry’s first kiss; the Mandeville’s Bakery where he worked on Saturdays before joining The X Factor; and the Fortune City Restaurant, a local Chinese where he once took Taylor Swift. Which is a sentence and a half…
The bakery in Holmes Chapel where Harry Styles used to work. Credit: Flickr, VagueonthehowThe Twemlow Viaduct, rumoured to be the site of his first kiss. Credit: Unsplash, David GriffithsHighlights of the Harry Styles tour in Holmes Chapel
Most tour journeys start at Holmes Chapel train station – now complete with a new mural of Harry Styles himself – before heading on into the village itself.
One fan recently shared their own journey to Harry’s hometown, which started with a flight (yes, actual air miles went into this day out) to get to Manchester before hopping on a train to Cheshire.
Documenting their tour on TikTok, the fan said they were ‘genuinely shaking’ as their train pulled into the village.
They then visited attractions like the small shop on the platform that sells merch, and has a visitor’s book where you can leave a message for Harry Styles – apparently, his dad comes to collect the books when they’re full.
Once reaching the bakery, they discovered a framed photograph of the One Direction band members – including the late Liam Payne – together eating pies, and wrote: “Nearly sobbed seeing this picture alone.”
Then it was a 25 minute walk across fields to the aforementioned viaduct, where countless fans have doodled messages on the brick in a colourful display.
“Having to say bye was so hard,” they wrote.
Of course, for those of us who live a few minutes from Holmes Chapel, calling this tour a tourist attraction seems a little bizarre.
One person said in the comments: “As someone from manchester, this is crazy. You flew to Holmes Chapel?”
Another asked: “Girl why did you go on a pilgrimage to his home town.”
All I hope is that someone scribbled in the visitor’s book ‘Where TF is new music, Harry!?’