The Real Greek is opening its first northern restaurant in Manchester
Popular for its souvlaki wraps, halloumi fries and massive mezze selection, The Real Greek will take over the former Wahaca unit in Manchester's Corn Exchange
Popular greek restaurant The Real Greek is opening a new restaurant in Manchester, it has been revealed.
Part of the same restaurant chain as Franco Manca, it will take over the former Wahaca unit inside The Corn Exchange after choosing Manchester as its location for the group’s first restaurant in the north.
Incredibly popular down south, the restaurant is known for its amazing souvlaki wraps which come stuffed with a choice of Loukaniko sausage pork belly, pork skewer, halloumi, chicken, lamb meatballs, falafel with tahini or jackfruit, alongside chips, homemade tzatziki, and salad.
It also offers a huge selection of hot and cold mezze, including a grill section featuring the likes of grilled octopus with fava beans, chicken Monastiraki, beef and pork sausage skewers, aubergine, and vegan meatballs served in a tomato and cumin Soutzoukakia sauce.
Elsewhere, you’ll find crowd-pleasing favourites like halloumi fries, stuffed vine leaves, battered salt cod and Greek moussaka, plus spinach tiropitakia – handmade filo parcels stuffed with creamy leek, spinach and feta – and jackfruit stifado.
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The Real Greek Manchester will also offer a set dinner menu, Filoxenia, priced at £13.95 for a selection of four dishes. This will give you a choice of flatbread or crudites, a hot mezze, a cold mezze, three sides or salads – all for less than £15.
Further set menus listed include Tonia’s Selection, priced at £36 for two to share, and the slightly more expensive Santorini (£40), also designed for two to share.
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Image: The Real GreekImage: The Real Greek
As for desserts, think homemade baklava (crisp filo pastry drenched in honey and walnuts), Greek filo custard pie (a traditional dessert from Sérres, North Greece, known as Bougatsa), and a Grecian caramel, pecan and vanilla cheesecake.
On the wine list, you’ll find a good selection of Greek wines including a selection of delicious full-bodied reds produced on the slopes of Mount Vermion – one of the first AOC regions to be registered in Greece.
You’ll also find Ouzo on the list here – the popular dry anise-flavoured aperitif for which Greece is well known amongst holidaymakers.
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Image: The Real Greek
The new opening is part of a planned group expansion across the UK, which will also see The Real Greek open a second new site down in Kent.
Speaking on the new opening David Page, chairman of Fulham Shore, said: “Fulham Shore continues to experience growing sales across both our businesses. Many of our restaurants throughout the UK continue to break trading records on a regular basis.
“We are accelerating our growth in the UK and abroad. We continue to trade ahead of our own expectations and have a strong pipeline of exciting new locations.”
The opening date for the new site is still under wraps for now but make sure to follow them on Instagram for further updates.
There’s a FREE Children in Need event coming to MediaCityUK
Thomas Melia
An all-new and completely free to enjoy Children in Need event is making its way to MediaCityUK later this November, and it’s bringing along some iconic brands.
Everyone’s favourite yellow bear is returning to Manchester to take over MediaCityUK and rename it Pudsey’s Piazza for one night only.
Pudsey Bear is heading down to MediaCityUK and he’s bringing all the best activities, games, famous food, live music and more for four hours of FREE family-oriented fun.
You can expect to see Pudsey and the team alongside a whole host of celebrities, brand partners and lots of friends when Children in Need hosts its celebration later this November.
Some of the brands which have been announced include staple high street bakery Greggs, a collaboration between McDonald’s and its sports counterpart, Fun Football UK.
DJ AG is just one of the special guests preparing to take over MediaCityUK this November for Children in Need (Credit: Supplied)
Also joining the bill is viral TikTok potato-loving duo Spud Bros, who will be serving up their famed jacket potatoes with an array of fillings to choose from inside their recognisable big red van.
Greggs will be bringing a huge double-decker bus to Pudsey’s Piazza at MediaCityUK with treats on hand throughout this evening celebration, as well as interactive games for you to play.
You’ll also be able to catch a glimpse of a replica Red Arrows jet, which will be situated on the piazza all night long courtesy of aerial experts Royal Air Force.
If that wasn’t enough for you, your night will be soundtracked by the one and only viral nomad music maker DJ AG, who’ll be playing out tunes as part of a charity livestream at the bandstand.
MediaCityUK is the home of BBC Children in Need, so it’s only fitting that Pudsey would throw one of his biggest parties yet right here in Greater Manchester.
Pudsey and his friends are transforming MediaCityUK into Pudsey’s Piazza on Friday, 14 November from 4pm to 8pm, and they’re encouraging anyone to come along, especially since it’s FREE.
Featured Images — David Dixon (via Geograph)/Supplied
City Centre
Mulligans are making butties with the team behind some of the best sandwiches in Manchester
Danny Jones
We feel like we say this almost every time they set up one of these crossovers, but Bada Bing might have just hit it out of the park with their latest collaboration, as they’re teaming up with beloved Irish bar Mulligans to create what could be the sandwich of the century.
In case you’re wondering where we’ll be when this butty becomes available, we’ll be in the legendary Manchester pub, clutching at least three of these while asking the live band to play The Sopranos theme tune in full Celtic reel fashion.
Yes, two of our very favourite places in the city centre are teaming up not just for a one-off special, the Deansgate boozer – widely considered one of the best Irish bars (if not THE best) in Manchester – is actually going to be supplying the crucial ingredient in their limited-time menu item.
Teasing the collab earlier this week, the Bada Bing boys roped in Mulligans owner, Pádraig Brady, to play his role in the announcement that quickly went viral.
Now, in case you weren’t already salivating at the mere thought of it, wait until you hear what concoction they have come up with.
Simply titled ‘Split the B’ (nice), the Bada Bing x Mulligans special edition sandwich features Mulligans’ Guinness-braised short rib, crispy spuds, greens, pickled cabbage and crispy onions. Oh. My. Word…
With punters’ favourite ‘Mullies’ pouring in more than 13,000 pints of the black stuff every single week, it won’t surprise you to learn that those lines have to be cleaned and maintained almost constantly.
It also goes without saying that wasting even a single drop of that liquid gold is a tragedy, so they had the ingenious of using that surplus stout to create a limited supply of slow-roasted, Guinness-flavoured beef fit to grace any authentic Irish stew.
Slap that meat between bread, and what do you get? Perhaps one of the greatest culinary creations we Manchester foodies have ever seen.
Speaking on the collab, Pádraig said: “At Mulligans, we take pride in every pint of Guinness we pour, so when the chance came up to team up with Bada Bing and create something special for Mancs to enjoy beyond the pub, it just made sense. Quality recognises quality.”
“We’ve always admired Mulligans for how they do things – with no shortcuts”, says Sam Gormally, co-founder of Bada Bing.”
He went on to add: “This collab celebrates everything we both love about Manchester hospitality – craft, quality and a bit of heart. It’s a proper Manc sandwich, made with a proper pint.”
In case it wasn’t already blatantly obvious, we cannot wait to try this thing, and since it’s only being served for a few days, we intend to eat as many as possible.
The ‘Split the B’ Mulligans x Bada Bing Guinness Sandwich will be available exclusively at Bada Bing, 125 Oldham St in the Northern Quarter from Thursday, 6 November – and once they’re gone, they’re GONE.