There’s a new addition to Ancoats (sort of) and another member of Manchester’s ever-growing ramen scene.
The kitchen at Mule, a stylish coffee shop on Blossom Street, usually churns out quality brunch dishes.
But now, come nightfall, the offering switches entirely, with steaming bowls of ramen and Japanese small plates flying out of the tiny space.
With Lucky Ramen at the helm, Mule can give Ancoats locals a more late-night haunt.
Mule in Ancoats is now home to Lucky Ramen. Credit: Mule
The space itself is seriously intimate, with room for only a dozen diners plus a couple more seats to perch on at the bar, just like all the best ramen joints in Japan.
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Mule pitches itself closer to California than Manchester – its website says it’s a ‘transportive desert-bar’, and it’s not far wrong.
The cafe/bar/restaurant feels more mid-century Palm Springs than post-industrial, soaked-in-drizzle Manchester, thanks to its cacti, its limestone-washed walls, its raw wood details and its sand-coloured marble bar.
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Lucky Ramen at Mule in Ancoats. Credit: Supplied
When we pop in for dinner, there’s rain lashing against the huge windows (naturally), but when the sun does shine there’s a huge terrace outside that quadruples the capacity of the tiny inside.
So while it’s certainly cosy when every table is taken, it in no way feels cluttered or claustrophobic.
It would be easy to sit here all day and night, ploughing through the cocktail list, which is mostly short and strong – margaritas, negronis and cosmos rule here.
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A sour cherry margarita at Lucky Ramen. Credit: The Manc Group
Lucky Ramen brings giant bowls of hand-rolled noodles and five different broths, each one painstakingly made over the course of eight hours.
The ramen bowls are loaded with the likes of crispy karaage chicken, stir-fried soboro pork, char-siu and soft shell crab, with roasted king oyster mushrooms and tofu for vegans.
Jammy-yolked ajitama eggs, their whites tanned by their soy sauce marinade, float on top of everything.
There are plenty of sides and small plates too, like edamame beans covered in a moreish salt and chilli seasoning, pork and prawn gyoza, and Japanese fried chicken with yuzu mayo.
Manchester’s first banana pudding bar has opened in the city centre
Clementine Hall
Make sure to save room for pudding…because one of the city’s most-talked about dessert brands has found a new home.
Buttercup launched last summer, creating little pots of the hit US dessert made famous by the iconic Magnolia Bakery.
Each dessert features vanilla custard whipped with cream, soft sponge, and fresh banana, which you can then customise with rotating flavours and toppings.
And after a brief disappearance from the Manchester foodie scene, Buttercup is back with a bang with their beautiful new home on Deansgate.
Images: The Manc Group
And when we say beautiful, we really mean it.
Glossy burgundy tiles, butter yellow walls and sleek chrome furniture make up the space beneath the huge arched window, and there’s even a few seats for you to enjoy your pud and watch the world go by.
Open daily from 10am til 10pm, the menu includes three puddings on rotation ready to scoop.
Images: The Manc Group
Choose from the classic banana, indulgent tiramisu and an ever-changing seasonal special, alongside a wall of toppings for you to customise your own pud.
Each recipe has been perfected in-house and the proof really is in the banana pudding…because it tastes just as good as it looks.
Since launching, Buttercup has served around 50,000 puddings, hosted sell-out pop-ups across the city, collaborated with some huge brands, and built a loyal following around its signature build-your-own pudding bar.
Image: The Manc Group
With this new standalone space, you’ll of course be able to indulge in its signature banana pudding, as well as breakfast yoghurt bowls, coffee and matcha.
Officially opening tomorrow Saturday 26 September, the first 50 customers will get a free topping and sauce with the purchase of any pudding, plus a free lip gloss from Manchester-born beauty brand REFY.
‘Remember to support genuine independents’ – Manchester’s rotisserie chicken bistro Tartuffe announces closure
Emily Sergeant
Rotisserie chicken bistro Tartuffe has called final orders on its time at popular city centre hangout, Side Street.
Serving some of the best rotisserie chicken in Manchester – ‘sexy chicken’, if you will – Tartuffe first landed at Side Street inside the ABC Building back in the later summer of 2024, and quickly became known and loved by critics and customers alike for not just their rotisserie options, but also their stylish bar snacks and standout sides.
But despite being a roaring success these past two years, Tartuffe took to social media this week to announce the end of the ‘longest pop-up ever’, with its final service being tomorrow (25 September).
Tartuffe will be leaving Side Street this Friday / Credit: The Manc Group
Announcing its closure on Instagram, Tartuffe wrote: “That’s right, our time at Side Street has come to an end and our final service here is this Friday.
“It’s been an incredible two and a half years cooking for the wonderful people of Manchester and we’re hugely thankful to everyone who’s been to see us whilst we’ve been here.
“Another big thanks to the staff at Side Street who we’ve loved working with. We’ve made some great friends and worked with some absolutely brilliant people.