Chester Zoo has officially launched its very own gin just in time for Christmas.
The pandemic left Britain’s largest wildlife centre on the ropes back in summer – with owners launching a public campaign for support that raised 2.4 million in the space of just over a week.
Despite lower attendances and periods of full closure, Chester Zoo has managed to stay afloat in 2020 – and now they’re hoping to raise more money towards crucial conservation work with their very own spirit bottle.
Infused with hand-picked ingredients from plants that feed the animals at the zoo, ‘Chester Zoo Gin’ boasts a ‘tropical’ taste – with buyers also able to grow wildflowers from the seed paper label.
Tom Culshaw, Senior Food and Beverages Manager at the zoo, said: “The concept for the gin came from walking around the vast and amazing landscape of the zoo, taking in all the different gardens, varieties and species of plants that we have at our fingertips. Working closely with our botany and horticulture departments led to an organic idea of how we could further utilise what we have around us.”
Curator of Botany and Horticulture at the zoo, Phil Esseen, added: “The botanicals used in the Chester Zoo gin are carefully balanced to create a unique flavour and were selected to reflect the zoo’s tropical landscapes, and our work with rare plants. For example, one of the more unusual flavourings in the gin is extracted from banana leaves. These were grown here at the zoo, where we use the hardy Japanese banana (Musa basjoo) to help create a tropical effect in our planting, particularly in our South East Asian islands habitats.
“We also use the leaves to wrap up different foods for feeding to the chimps, as part of their dietary and behavioural enrichment, and grow dandelions, another botanical in the gin, as it is a much loved part of our tortoises’ diet.”
Teaming up with The Secret Garden, a specialist Herb Nursery in Edinburgh and The Old Curiosity distillery, Chester Zoo experts combined their knowledge and passion to create unique flavours.
Tom Culshaw continued: “We took a lot of guidance from The Secret Garden’s team who spent time at the zoo with our plant experts; carefully selecting which botanicals would give us a bespoke product, and what would highlight the work the teams do to feed and enrich the animals.”
Owner and herb specialist, Hamish Martin, advised on what ingredients would bring the gin to life, he said: “Chester Zoo Gin is like no other gin.
“It has been inspired by all of the incredible animals and is made up of 11 botanicals we have specifically picked from the zoo banana leaves, chicory flowers and dandelion, all of which are used to feed the animals – so I suppose you could say the food that feeds the animals will become the spirit to fulfil your taste buds!
“It’s a huge prestige for The Secret Garden and the distillery to be supplying Chester Zoo. We farm completely naturally with no chemicals whatsoever and truly love nature, values I know the zoo shares. We have had such fun creating this gin and it is a joy to be launching it now, and I am sure the visitors and supporters of the zoo will love it too.”
Chester Zoo gin is available in 50cl and 20cl and can be purchased from The Oakfield restaurant at the zoo or via their new online shop.
Northern Quarter favourite The Pen and Pencil announces massive 10th birthday party and huge offers
Daisy Jackson
The Pen and Pencil, an absolute staple for brunches and drinks in the Northern Quarter, is celebrating a major milestone this month with a huge party and some unbeatable deals.
The bar and restaurant will be marking 10 years on Tariff Street in September – and it’s only right that we all pile in to celebrate with them.
This spot is one of the city’s original bottomless brunch venues and is similarly famed for its happy hour offerings, and opened in 2015 to bring a taste of Manhattan to Manchester.
Pen and Pencil took its name from the infamous New York City bar that was seen in Mad Men.
And now as it turns 10 years old, it’ll be throwing one big party on Saturday 27 September, featuring 10 hours of DJs, free pints of Red Stripe at 10pm, and a special bottomless brunch offering.
Those DJing on the day will include Drag Race UK’s Banksie, as well as Les Croasdaile, Mark Hogg, Danny Ward and A Deeper Groove.
Pen & Pencil has amazing deals for its 10th birthdayPen & Pencil is a Northern Quarter OG
The Pen and Pencil 10th birthday party will kick off from 2pm and run until late – but if you can’t make that one, there’ll be celebrations all week (and, indeed, month) long.
On Tuesday 23 September, you’ll be able to play for double prize money in The Pen and Pencil quiz, as well as enjoying happy hour drinks all night.
Then on Friday 26 September, it’ll be an all-night happy hour, with free tequila shots at 10pm and music from DJs Nev Johnson and Gareth James from 7pm.
All September long, there’ll be 50% off food every Monday, two-for-£10 cocktails every Wednesday, £10 burgers every Thursday, happy hour all night on Fridays, 10 dishes for £10 and two bloody Marys for £10 on Sundays, plus DJs on Fridays and Saturdays.
There’s a new colourful art installation outside the venue inspired by the bar’s New York roots.
Owner Kevin Connor said: “We’re really excited to be celebrating being part of the Manchester community for ten years!
“New York’s Pen and Pencil was a classic steak and cocktail joint, and we’re proud to have created our very own iconic Northern Quarter hangout. We hope everyone will join us in celebrating ten years on Tariff Street.”
Walk-ins are welcome for The Pen and Pencil 10th birthday party on Saturday 27 September, but booking is encouraged – book your spot HERE.
Featured image: The Manc Group
Eats
Manchester restaurant to give out FREE katsu curries to people called ‘Kat’ or ‘Sue’
Emily Sergeant
In what is a small stroke of genius, a restaurant chain has decided to give out free katsu curries to anyone called ‘Kat’ or ‘Sue’.
Throughout September, award-winning restaurant chain Banana Tree – which has a Greater Manchester site down at Salford Quays – is shining the spotlight on its popular katsu creations, and as a clever way of celebrating National Katsu Day on 27 September has announced a pretty unique giveaway.
That’s right – the restaurant will be serving up katsu dishes to people called Kat, Sue, and every delicious variation of the names in between.
Anyone named Kat, Katie, Katherine, Sue, Suzy, Susan, Suzanne – or close enough to qualify, the list goes on – can head to their local Banana Tree restaurant, and all they’ll need to do is show proof of name and they can enjoy a free katsu dish of their choice, worth up to £16.75.
The chain’s kastu lineup includes three star dishes.
First there’s the much-loved Katsu Curry, as well as the all-new Katsu Burger, which is made from either a crispy chicken or veggie fillet, spicy mayo, puffed noodle crunch, and a drizzle of Katsu sauce tucked into a soft Shokupan bun with a side of salt n pepper chilli chips.
Then there’s also the intriguing newcomer, the Katsu Carbonara – which is described as being a daring East-meets-West mash-up and ‘unapologetically’ Banana Tree.
Banana Tree is giving away free katsu curries to people called ‘Kat’ or ‘Sue’ / Credit: Banana Tree
With each of these dishes usually priced around the £16 mark, the giveaway isn’t just a way of marking National Katsu Day, but it’s also a way to sample the some of the restaurant’s biggest crowd-pleasers entirely free of charge.
To avoid any confusion on who makes the cut, Banana Tree will reveal the full qualifying list of name variations on Instagram soon, so keep your eyes peeled.
“Our Katsu range is one of our proudest creations, so National Katsu Day felt like the perfect moment to have some fun with our fans,” a Banana Tree spokesperson said ahead of the giveaway.
The free katsu offer is available for four days only from Monday 22 to Thursday 25 September, and you just need to head to the Banana Tree website to sign up to the Big Flavour Club here.