There are a lot of contenders vying for the title of the best pizza in Greater Manchester – but judging by the endless stream of delivery drivers traipsing up to Failsworth, Corner Slice might be up there…
This little pizzeria has carved out a niche for itself serving Detroit-style pizzas, and though some have attempted the same, no one comes close to this quality.
These deep-dish rectangular pizzas are made with a lighter, spongier dough than the sort of chewy Neapolitan you see a lot of these days.
They’re baked in a dish so that the edges crisp up perfectly, and with toppings and cheese spread right to the edges, you get a lot of bang for your buck.
Corner Slice has just raised the bar again with its menu of creative toppings, including – and brace yourself here – mac and cheese pizza.
ADVERTISEMENT
The Lord Lane local clearly looked at its normal thick-based pizzas and went ‘hmm, no, not enough carb. Add pasta’.
The result is their oozy, gooey mac and cheese pizza called Mr Mac – a béchamel base with macaroni, smoked mozzarella, a cheese blend, and a pesto crumb. Oh lordy.
ADVERTISEMENT
Corner Slice’s Mr Mac pizza dipped in fermented hot sauceThe cheese pull on that…Pasta on pizza
Other menu highlights include the Red Wing (nduja, jalapeños, pepperoni and hot honey) and Sunrise (Korean BBQ cauliflower, gochujang mayo, kimchi onions and pickled cucumber) – the former leaving you with streaks of bright red chilli honey up your arms, the latter so packed with flavour that you find yourself staring down at your slice in amazement after each bite.
And if you just can’t decide, you can always go half-and-half on your pizza topping.
It’s not just about the pizzas either.
ADVERTISEMENT
Half-and-half Detroit-style pizza at Corner SliceParmesan waffle fries and buffalo chicken
Corner Slice also has incredible sides, like Korean BBQ popcorn chicken, parmesan waffle fries, and garlic dough rolls with rotating flavours.
There are dips too, made on-site, like the fermented hot sauce that’s probably most closely related to Buffalo sauce (but infinitely more interesting) and BBQ ranch.
The whole time we’re there (which is midday on a Friday) there’s a constant stream of delivery drivers coming to collect orders. The phone never stops ringing.
At one point, they take an order that’s fit to feed an entire American football team.
It looks like the future is bright for Corner Slice. And thank god – we’re already lusting after those crusts.
Corner Slice in FailsworthA spread of pizzas and sides at Corner Slice in Failsworth
Andy Burnham’s favourite Manchester pub, restaurant, neighbourhood and Sunday roast
Daisy Jackson
Andy Burnham’s favourite pub, restaurant, neighbourhood, and Sunday roast have been revealed – and the man’s got taste.
Old footage of now-PM Andy Burnham chatting to content creator Isaac Likes has been doing the rounds again, and while the interview dates back to before Andy left us and headed down to the big smoke, his Manchester recommendations still stand.
From his go-to neighbourhood and favourite pub to where he heads for a Sunday roast, and even the song he likes to play when he gets behind the decks, Burnham gave us a glimpse into his ideal Manchester day.
First up, there’s the Northern Quarter, which Burnham reckons has to be his favourite neighbourhood in the city.
He said: “Got to be the Northern Quarter. It’s the place where it’s all happening.”
When it comes to food, he singled out Firehouse, sitting on the edge of the Northern Quarter, as one of his favourite places to eat. He also gave a shoutout to its sister venue Ramona, where he’s been known to get behind the decks.
Andy said: “On the edge of the Northern Quarter, Firehouse is a place I love to go. Ramona Pizza, I’ve DJ’d there – if the mayor DJs there it’s gotta be alright.”
For a proper pint, Burnham’s choice is a little more traditional, saying his favourite pub is the ‘proper old school’ Peveril of the Peak.
The beautiful tiled pub was recently named the best in the UK, just days before its legendary landlady Nancy passed away.
When Sunday rolls around, Burnham said he has a couple of options up his sleeve. The Wharf in Castlefield gets a mention, as does Edinburgh Castle up in Ancoats.
The Peveril of the Peak pub in ManchesterThe Edinburgh CastleFirehouseSome of Andy Burnham’s favourite places in Manchester. Credit: The Manc Group
He said: “We love our gravy, we drink it by the pint in Manchester.”
Of course, no conversation with Burnham about Manchester would be complete without talking music.
Asked to name the best Manchester band of all time, he offered a few contenders – The Smiths, New Order, and, ultimately, The Stone Roses.
“The band I think are quintessentially Manchester is The Stone Roses. That was peak Manchester,” he said.
The amazing new doughnut shop that’s opened in a churchyard in Wigan
Daisy Jackson
A brand-new doughnut hatch has landed in Wigan, serving fresh bakes and speciality coffee from inside a beautiful local churchyard.
This is Holy Grounds, the latest independent spot bringing together freshly made doughnuts, excellent coffee and a spectacular setting, right beside the Wigan Parish Church.
The Lancashire-born business expanded to Wigan just three weeks ago, and it’s already proving hugely popular with the locals.
As we’re seeing all over Wigan these days, Holy Grounds have taken on a beautiful characterful space and turned it into a great new independent hangout.
The doughnut hatch is connected to the church itself, with the room believed to have once been an old school space. Today, it’s been given a very different purpose, with the smell of freshly baked doughnuts and coffee filling the building.
And you can still get a very real reminder that you’re sitting inside a church – the bells ring twice a day.
Holy Grounds was set up by Sam, who was previously a vicar, alongside his partner Hannah.
They and their team are making doughnuts fresh every day, using a 48-hour proving process, before transforming them into a monthly-rotating selection of flavours.
This month’s specials at Holy GroundsThe selection of Holy Grounds doughnuts in WiganA peach and almond doughnut, and an OGHoly Grounds stands in the churchyard of Wigan Parish ChurchFreshly-made doughnuts and coffee in Wigan
This month’s flavours include The OG, peach and almond, chocolate cornflakes, and blackberry and white chocolate.
Holy Grounds serves speciality coffee from Clifton Coffee Roasters in Bristol, making the doughnut-and-coffee combination feel less like a quick sugar hit and more like a proper little ritual.
A beautiful old building, fresh doughnuts, excellent coffee and church bells ringing overhead?
We’re not saying we’ve found heaven, but we’re definitely getting closer.