Greens, the much-loved neighbourhood restaurant founded by celebrity chef Simon Rimmer, has announced it has closed after more than three decades.
The Didsbury branch of the acclaimed vegetarian restaurant has said that it has closed down with immediate effect.
The restaurant has cited rising costs as the reason for its closure, with its rent alone going up 35%.
Its newer site in Sale, which recently earned itself a place on the Rate Good Roasts Top 10 Sunday Roasts list, will remain open.
Greens was launched by Simon Rimmer and Simon Connolly in 1990 and for three decades has prided itself on ‘terrifying carnivores’.
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Simon Rimmer has shared an emotional video message this afternoon, saying it’s a ‘heartbreaking day’.
He told his followers: “Well, this is a very sad day. After 33 years of running Greens in Didsbury, we’ve unfortunately had to close the door.
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Simon Rimmer has shared an emotional video announcing the closure of Greens in Didsbury
“Our landlords have increased our rent by the region of 35%. The cost of raw materials, the cost of heat and light and power, employing people, and general food costs, have meant that unfortunately the business has become unviable.
“So with immediate effect, we’ve unfortunately shut the door. It’s a heartbreaking day.
“I’d like to thank every single member of staff that’s worked for us over the years and every single customer that’s come through the door.
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“Our amazing suppliers, our neighbours, our friends, and anybody who has ever set foot inside the door.
“I can’t believe I’m actually doing this message. Big love. Thank you for the last 33 years and hopefully we’ll see you in Sale if not here. Lots of love.”
Greens wrote on Instagram: “With great sadness we have had to close the doors on Greens Didsbury for good after 33 fantastic years.
“We can no longer make it work – our landlord has increased our rent by 35%, that together with increases in power, food and staff costs have made it impossible for us to continue we’d like to thank every single customer, member of staff, supplier and our friends and neighbours for being part of the journey.
“Our sister restaurant in Sale is still open and we’d love to see you all there to help the Greens story continue. If you have a reservation with us we’ll be in touch.
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“Love, thanks and keep terrifying the carnivores. Simon and Simon.”
Fans have been gutted at the news, with Gary Usher’s Elite Bistros writing: “So so sad! You’ll be missed in Didsbury for sure. Sending love to the team.”
Another wrote: “Devastated for you all and myself. We regularly make the 30 mile there and back trip for the luxury of being able to order anything rather than be faced with a sad girl veggie lasagne.”
Someone else posted on X: “Oh no! I’m devastated about this! My favourite place… so sorry you’ve had to close.
“We will definitely come to Sale (or come back again, I should say, we’ve been before) but we loved the original @greensveggie. Crap start to the year all round.”
Award-winning cocktail bar in Manchester announces shock closure
Daisy Jackson
Red Light, a Manchester cocktail bar that’s been named as one of the best in the UK, has announced its shock closure.
The beautiful bar on the cobbled Little David Street has said that ‘this Pride will be our last’, with the doors set to close for good on Sunday.
Red Light opened its doors at Kampus in 2023, an inclusive space with great drinks, events, and DJs.
The bar was the brainchild of Deana Ferguson, an adopted Manc originally hailing from Belfast, who created a cosy, welcoming space with a fantastic martini.
But now, the Red Light team have announced that they have just days remaining in their home.
They wrote that ‘sustained financial headwinds’ are partly to blame, along with the challenges presented by operating a late-night venue in a residential area.
Red Light in Manchester has announced its closureThe beautiful bar is on Little David Street at Kampus in Manchester
In a heartbreaking statement, Red Light wrote: “For so many years, this bar has been more than a place to drink. It has been a home, a dance floor, a refuge, and a place where people could find friendship, freedom, love, and themselves.
“We are immensely proud of the community that has grown within these walls, and grateful to every person who has been part of it.”
The statement went on to thank the DJs, performers, neighbours and friends who ‘made this bar what it was’.
Red Light added: “We want our final Pride to celebrate everything we have created together. Come raise a glass, fill the dance floor, and help us give this place the joyful, unapologetically queer farewell it deserves.
“We hope to see you over the weekend, for one last Pride together.”
Viral Manchester doughnut window serving ‘spaghetti ice cream’ to close down
Daisy Jackson
Baby Mayhem, a dessert hatch in Ancoats serving fluffy filled doughnuts, has announced it’s closed for good.
The brand shot to fame with its baked-fresh-daily treats, which customers could have topped with ‘spaghetti ice cream’ and cheesecake filling.
For a year and a half, they’ve had consistent queues for their doughnut ice cream sandwiches and coffees, and become one of the most viral traders in Greater Manchester.
But now Baby Mayhem’s doughnut window in Ancoats is closing for good, with its founder James Turner citing a rise in rent and ongoing building works among the reasons for its closure.
He said that it’s become ‘increasingly difficult’ to operate the site, with the wider building undergoing construction work, telling followers that he’s only been able to open seven days out of the last eight weeks.
He’s also said that there is a ‘proposed increased rent’ looming, forcing him to close the Ancoats hatch for good.
But it’s not the end of Baby Mayhem as a brand, with a unit outside the Etihad Stadium, pop-ups planned at the Joie stadium, another term at Manchester Metropolitan university, and more appearances around town.
He also dropped a hint at a certain Christmas Market…
James will close the Baby Mayhem doughnut window in AncoatsBaby Mayhem’s fluffy doughnutsCredit: The Manc Group
In a statement, James said: “After an incredible year and a half, we’ve made the really difficult decision to close the Baby Mayhem hatch – for now.
“Over the past few months, ongoing building works have left much of the site under construction, making it increasingly difficult for us to operate consistently. We’ve only managed to open seven days in the last 8 weeks.
“The works have also had a huge impact on our kitchen, making it impossible to create our desserts to the standard we expect from Baby Mayhem. Alongside the disruption and proposed increased rent, continuing to operate from the hatch simply isn’t sustainable right now.
“But one thing is certain – this is not the end of Baby Mayhem.
“Over the last 18 months, we’ve been lucky enough to build a wonderful relationship with Manchester City FC and that’s something we’re incredibly proud of. That relationship continues to grow, with our unit outside the stadium, we will have pop ups at the Joie stadium for all the WSL home games, and also popping up at Kids Fanzone at every Manchester City home game.
“We’ll also be back at Man Met for another term of Baby Mayhem Burger, with more pop-ups around the city, a few festivals still to come and of course, we love a Christmas market.
“Sometimes in business you have to take one step back to take two steps forward.
“For now, the hatch is closing – but Baby Mayhem isn’t. To everyone who has supported us over the last year and a half, thank you.