Greens, the much-loved neighbourhood restaurant founded by celebrity chef Simon Rimmer, has announced it has closed after more than three decades.
The Didsbury branch of the acclaimed vegetarian restaurant has said that it has closed down with immediate effect.
The restaurant has cited rising costs as the reason for its closure, with its rent alone going up 35%.
Its newer site in Sale, which recently earned itself a place on the Rate Good Roasts Top 10 Sunday Roasts list, will remain open.
Greens was launched by Simon Rimmer and Simon Connolly in 1990 and for three decades has prided itself on ‘terrifying carnivores’.
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Simon Rimmer has shared an emotional video message this afternoon, saying it’s a ‘heartbreaking day’.
He told his followers: “Well, this is a very sad day. After 33 years of running Greens in Didsbury, we’ve unfortunately had to close the door.
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Simon Rimmer has shared an emotional video announcing the closure of Greens in Didsbury
“Our landlords have increased our rent by the region of 35%. The cost of raw materials, the cost of heat and light and power, employing people, and general food costs, have meant that unfortunately the business has become unviable.
“So with immediate effect, we’ve unfortunately shut the door. It’s a heartbreaking day.
“I’d like to thank every single member of staff that’s worked for us over the years and every single customer that’s come through the door.
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“Our amazing suppliers, our neighbours, our friends, and anybody who has ever set foot inside the door.
“I can’t believe I’m actually doing this message. Big love. Thank you for the last 33 years and hopefully we’ll see you in Sale if not here. Lots of love.”
Greens wrote on Instagram: “With great sadness we have had to close the doors on Greens Didsbury for good after 33 fantastic years.
“We can no longer make it work – our landlord has increased our rent by 35%, that together with increases in power, food and staff costs have made it impossible for us to continue we’d like to thank every single customer, member of staff, supplier and our friends and neighbours for being part of the journey.
“Our sister restaurant in Sale is still open and we’d love to see you all there to help the Greens story continue. If you have a reservation with us we’ll be in touch.
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“Love, thanks and keep terrifying the carnivores. Simon and Simon.”
Fans have been gutted at the news, with Gary Usher’s Elite Bistros writing: “So so sad! You’ll be missed in Didsbury for sure. Sending love to the team.”
Another wrote: “Devastated for you all and myself. We regularly make the 30 mile there and back trip for the luxury of being able to order anything rather than be faced with a sad girl veggie lasagne.”
Someone else posted on X: “Oh no! I’m devastated about this! My favourite place… so sorry you’ve had to close.
“We will definitely come to Sale (or come back again, I should say, we’ve been before) but we loved the original @greensveggie. Crap start to the year all round.”
The Manchester restaurants and bars shortlisted for the MFDF Awards 2026
Daisy Jackson
The Manchester Food and Drink Festival Awards – better known as the MFDF Awards – have revealed the shortlist of local restaurants, bars, cafes, chefs, and more that are up for the city’s ultimate accolade.
Dozens of outstanding local businesses are nominated across 17 categories, covering everything from food trucks to Michelin Star chefs.
The winners will be revealed at the MFDF Awards ceremony on Monday 25 January, which this year will be held at Medlock Square’s City Hall for the first time.
Sponsored once again by Therme Manchester, the MFDF Awards celebrate the outstanding talent in Manchester’s hospitality scene.
Categories have been chosen to showcase new openings, talented chefs and producers, neighbourhood favourites, top restaurants, great pubs, and plenty more.
The shortlist has been selected from a list of submissions by the MFDF Awards judging panel, made up of leading food and drink critics, writers and industry experts.
As well as the public vote, judges will mystery shop venues in a number of categories and will score venues based on their experiences. The mystery shopping and public voting period will end at midnight on 11 January 2027 when the polls will be counted and combined with the judges’ scores and the winner of each category will be chosen.
The awards are now open to public vote on the MFDF website HERE.
Alexa Stratton-Powell, Awards Director of the MFDF Awards, said: “We’re proud to reveal this year’s MFDF Awards shortlists and shine a spotlight on the very best of Greater Manchester’s food and drink scene.
“The awards celebrate the incredible talent, creativity and diversity that make our region a world-class food and drink destination. We’re encouraging everyone to get behind the nominees by voting for your favourites, visiting the shortlisted venues and showing your support for our brilliant hospitality industry.
“We’re also looking forward to bringing the industry together on 25 January 2027 for a fantastic night of celebration and to crown this year’s winners.”
The Community Food and Drink Project of the Year, sponsored by Therme Manchester, is being decided through a separate judging process. The award celebrates initiatives making a positive difference to communities across Greater Manchester, from tackling food poverty and promoting sustainability to improving access to healthy food and bringing communities together.
The Howard and Ruth Award for Outstanding Achievement will also be presented on the night to recognise an outstanding contribution to Greater Manchester’s food and drink industry, with no public shortlist for the category.
The Manchester restaurants and bars on the MFDF 2026 shortlist
1. Affordable Eats Venue of the Year (Sponsored by Therme Manchester)
Sips n Dips in LevenshulmeNoodle Alley in ChinatownCredit: The Manc Group
Al Madina – 76 Wilmslow Rd, Manchester M14 5AL
Noodle Alley – 56A Faulkner Street, Manchester M1 4FH
Sips & Dips – 994 Stockport Rd, Manchester M19 3WN
Que Huong Viet – 76–78 Oldham Rd, Ancoats, Manchester M4 5EB
Kabana – 52 Back Turner Street, Manchester M4 1FR
Bahn Mi 782 – 782 Wilmslow Rd, Didsbury, Manchester M20 2DR
Zaytoni’s – 12 Oldham St, Manchester M1 1JQ
Cafe San Juan – 27 St Petersgate, Stockport, Manchester SK1 1EB
Previous winner – Double Zero
2. Takeaway of the Year
Kool Runnings – 118 Chorlton Road, Old Trafford, Stretford, Manchester M15 4AN
Rita’s Reign – Piccadilly, Manchester M1 1LY
Chicken Run – 6 Yarburgh St, Whalley Range, Manchester M16 7FJ
Viet Deli – 22 Blackfriars Street, Manchester M3 5BQ
Levenshulme Bakery – 842 Stockport Rd, Levenshulme, Manchester M19 3AW
The Post Box Shawarma – 543 Wilbraham Rd, Chorlton-cum-Hardy, Manchester M21 9PP
Manchester dessert hatch receives two-star review for ‘smiling too much’
Daisy Jackson
A dessert hatch in Manchester city centre has spoken out after receiving a two-star review – in which the main criticism was that they ‘smiled too much’.
Layr, a tiny tiramisu spot in Ancoats, has publicly addressed the review, which said the staff’s friendliness was ‘almost creepy’.
The reviewer wrote: “Came today, had alright tiramisu but the staff were smiling too much it was almost creepy. Also felt interrogated, just wanted to get my tiramisu and leave, don’t think ill be back.”
Layr – which was also the victim of ‘hostile hate messages’ earlier this year – has now shared a response to the new two-star review.
They’ve said that while they will always take feedback on board, they refuse to change ‘the warmth & smiles you’re greeted with’.
Layr posted: “We absolutely recognise, and know that every customer experience matters. We never want anyone to feel uncomfortable visiting us, and always take every bit of feedback on board.
“Smiling is just who we are. Layr was built to feel warm, welcoming, and to be a memorable part of your day, week or month. We all need that little pick-me-up no matter what.
“Our amazing team all work incredibly hard, GENUINELY enjoy meeting so many of you and hearing about your day.
“If being too friendly gets us two stars, we can live with that.
“We’ll always choose warmth, no matter what. Great tiramisu matters, so does good people and amazing energy.
“A message to our team. Please don’t stop smiling. Ever.”
Daisy Jackson -
2nd January 2024 
