Massive queues formed up the street this weekend as fans flocked to the newly-reopened Northern Quarter brunch favourite 19 Cafe Bar.
This blink-and-you’ll-miss-it spot has become an absolute go-to over the years for all-day breakfasts and naughty pancakes, thanks in part to its chocolate bar-laden menu.
It has been closed for several weeks whilst undergoing a refurbishment but reopened its doors on Saturday with a brand new look.
Tucked away on Lever Street in the shadow of Piccadilly’s bus stops, if it wasn’t for the huge queues stretching down the road this weekend it would be very easy to walk on by.
The cafe is worth seeking out though, with its Biscoff and Kinder Bueno pancakes both big draws amongst its fans.
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Image: 19 Cafe Bar
Image: 19 Cafe Bar
Loaded with the likes of Biscoff crumb and spread, banana, ice cream and salted caramel sauce, or homemade Kinder sauce, Bueno, chocolate sauce, roasted hazelnuts and vanilla ice cream, if you’re in the mood for a treat this is where to find it.
There are healthier pancake options too and a strong list of brunch cocktails available from the bar, with pornstar and espresso martinis, Aperol spritz, bloody marys and mimosas all on offer from 9am.
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On the drinks front, you’ll find special hot drinks like gingerbread lattes and Terry’s hot chocolate served alongside proper builder’s brews, chai lattes, hot Biscoff, coffees and more.
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Image: 19 Cafe Bar
Image: 19 Cafe Bar
Elsewhere on the menu, you’ll find traditional English and Irish fry ups, a bacon and black pudding benedict, salmon and avocado bagels, indulgent French toasts and loaded breakfast brioche buns.
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Extras are available to add on from £1.50, with options like fried eggs, toast, Bury black pudding, smoked salmon, hollandaise and halloumi all on offer.
The cafe is reopened now with a brand new look, serving its hit all-day breakfast menu from 9am to 5pm seven days a week.
Feature image – 19 Cafe Bar
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Legendary landlady of The Peveril of the Peak pub has passed away
Daisy Jackson
Nancy Swanick, the legendary landlady behind Manchester’s much-loved Peveril of the Peak pub, has died.
The pub shared a statement today to confirm that Nancy, 96, who was the pub’s landlady for more than 55 years, passed away earlier this week.
She’s become something of an icon across the UK and was the oldest and longest-serving landlady in the country.
The Peveril of the Peak – or simply The Pev, to most of us – had just been named the best pub in the UK earlier this week.
The Pev has now assured fans that the pub will remain in the Swanick family, even without Nancy at its helm.
They said in their touching statement: “We will continue to cherish it as we did Nancy.”
In their full statement, The Peveril of the Peak wrote: “We are sad to say that our beloved Nancy, landlady for over 55 years, passed away peacefully on 28th July.
New croissants-by-day, pizza-by-night cafe and bar opens in Altrincham
Daisy Jackson
A new food and drink concept is opening its doors in Altrincham today, serving perfect personal-sized pizzas by night, and coffee and croissants by day.
The much-loved Irish Deli has sadly closed its doors, but the team are immediately rolling in a brand-new concept for the town.
Under one roof, Paddy’s will be the new home of Flakey (famed for their enormous, filled sweet and savoury croissants) as well as a pizza and cocktail bar.
The two concepts will share the cosy space beside Kennedy’s Irish Bar, right in the heart of Altrincham.
Customers will be able to pop in Monday to Sunday to pick up Flakey’s stuffed croissants, along with speciality coffee and matcha.
There’ll be savoury fillings like the Buff Italian (vegetable caponata, buffalo mozzarella, and pesto) and the New Yorker (Emmental, pastrami, sauerkraut and pickles), plus sweet options like the Sticky BC (vanilla Basque cheesecake and Biscoff).
Speciality drinks and stuffed Flakey croissantsThe team outside Paddy’sAn individual pizza with Paddy’s Punch frozen cocktail
By night, Paddy’s will take the stage, named after the former Irish terrier of the owner’s grandmother.
These individually-sized, handcrafted pan-pizzas will be loaded with toppings like the Paddy’s Pep with chilli and burrata, and The Dubliner with Irish sausage and pickled red onion.
During opening week (30 July – 2 August) Paddy’s is offering 50% off all pizzas for guests at Kennedy’s between the hours of 3pm-5pm.
Owners, Dan Mullen and John Kennedy said: “We’ve designed it to evolve throughout the day – start with coffee and croissants, come back for pizza, and stay for a pint or a cocktail. It’s one site, two distinct food experiences, and neither compromises the other.
“Two brands sharing one building with completely different moods, and we think Altrincham is going to love both. Our goal is to create a venue that’s full of life from open til close.”
Ahead of opening, Paddy’s is hosting a pizza hunt, where twenty branded Pizza-Pan boxes will be hidden around Altrincham, each containing a voucher, t-shirt, drinks voucher or – for the lucky few – a “pizza for life” keyring. Clues will be revealed daily on Instagram, with finders posting under #PaddysPizzaHunt to claim their prize and a free pizza on opening night.