Northern Soul’s Christmas DIY kits and competition to win free BLACK CARD
For the first time ever, Northern Soul Grilled Cheese is launching a 'Black Card' - entitling one lucky winner to free grilled cheese for one whole year.
Christmas prizes don’t come much bigger, tastier or more exciting than the ones on offer from Northern Soul in Manchester this year.
The world-famous cheese toastie restaurant is launching some brand new festive-themed food kits just in time for winter – with 10 being given away absolutely free during Lockdown 2.0.
There’s also the chance to win free grilled cheese BLACK CARD…
Northern Soul’s closure in March left the Northern Quarter with a serious dairy deficiency – and owners hastily sought to remedy the situation by offering the next best thing: GIY (Grill It Yourself) Kits.
The home-cooked ingredients boxes allowed isolating Mancs to whip up Northern Soul sandwiches in their own houses and proved to be a dizzying success – even scooping the award for ‘Best DIY Home Kit’ at the 2020 Manchester Food & Drink Awards.
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Now, with Christmas on the horizon – and another lockdown well underway – Northern Soul is tweaking the kits to give them some fresh, festive flavour.
The pick of the bunch is the Crimbo Dinner Pack – containing turkey crown, cranberry, pink lady stuffing and gravy – all topped off with homemade pigs-in-blankets.
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There are four other fantastic-sounding festive options also up for grabs – including the Signature Soul Secret Santa; the Classic Flava kit (including roast ham & pickle; caramelised red onion chutney; and ‘Mac Attack’ w/ Jalapenos) the Get Your Goat (with goat’s cheese and chutney) and The New Yorker (with pastrami, pickles and pretzels).
There might not be any Christmas Markets happening in Manchester this year – but these GIY Xmas Kits from Northern Soul ought to be a sufficiently satisfying replacement for any present you were hoping to pick up from the stalls.
Prices for each kit start at £10. But if you’re lucky, you may not actually have to pay a penny…
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In total, 11 prizes are being given away by Northern Soul this Christmas.
These include 10 ‘Crimbo Dinner’ G.I.Y home kits worth £30 (all accompanied by £10 voucher to spend at the Northern Soul restaurant).
But the biggie is the Northern Soul Manchester ‘Black Card’ – which entitles the winner to free grilled cheese for a whole year (Terms & Conditions apply).
The prize is the very first of its kind – presenting one gloriously lucky fan with an incredible opportunity to tuck into fully-loaded cheese toasties on tap for 365 days.
What a life that would be…
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For more information on how to enter, head on over to The Manc Instagram.
Feast your eyes on the kits available at Northern Soul via their website.
Eats
‘Remember to support genuine independents’ – Manchester’s rotisserie chicken bistro Tartuffe announces closure
Emily Sergeant
Rotisserie chicken bistro Tartuffe has called final orders on its time at popular city centre hangout, Side Street.
Serving some of the best rotisserie chicken in Manchester – ‘sexy chicken’, if you will – Tartuffe first landed at Side Street inside the ABC Building back in the later summer of 2024, and quickly became known and loved by critics and customers alike for not just their rotisserie options, but also their stylish bar snacks and standout sides.
But despite being a roaring success these past two years, Tartuffe took to social media this week to announce the end of the ‘longest pop-up ever’, with its final service being tomorrow (25 September).
Tartuffe will be leaving Side Street this Friday / Credit: The Manc Group
Announcing its closure on Instagram, Tartuffe wrote: “That’s right, our time at Side Street has come to an end and our final service here is this Friday.
“Sorry for the short notice, we only found out recently. Unfortunately, as we didn’t want to license our brand to a huge corporate company and sack all of our chefs, we’ve been served our notice.
“It’s been an incredible two and a half years cooking for the wonderful people of Manchester and we’re hugely thankful to everyone who’s been to see us whilst we’ve been here.
“Another big thanks to the staff at Side Street who we’ve loved working with. We’ve made some great friends and worked with some absolutely brilliant people.
“We’re going to be having a little bit of a break whilst we plan for Tartuffe part 2. It’s not a goodbye, it’s a see you soon.”
The statement then closed out with an emotional plea to the people of Manchester.
10 of the best new restaurants, bars and cafes to open in Greater Manchester recently
Clementine Hall
Manchester has welcomed a whole host of new places to eat and drink over the past couple of months – and there’s a LOT to be excited about.
It’s fair to say we all love our food, and here at The Manc, we certainly love writing about it.
So, allow us to indulge as we take you through some of our favourite new openings to have landed across Greater Manchester recently.
From a Latin BBQ restaurant making a splash in the Northern Quarter to a humble Vietnamese sandwich shop turning heads over in Didsbury, there’s been plenty to get excited about.
But consider this your warning: reading on may cause extreme hunger…
Kickback Coffee
11 Portland Street, M1 3HU
Images: The Manc Group
Kickback Coffee is the latest trader to open on bustling Portland Street, serving up flat whites, long blacks and iced drinks aplenty.
With their roastery hub based in Cheshire, this independent business puts their love of coffee at the forefront. If you’re looking for a really quality coffee, then this is your next stop.
Sandy’s Smoke Shed
Arch 121 Woollam Pl, Manchester M3 4JJ
Images: The Manc Group
Sandy’s Smokeshed has just opened in Castlefield, where Sam – and his smoker, Angela – are serving up serious Texas-style BBQ, with queues already stretching out the door.
The idea is simple: take great cuts of meat, cover them generously in seasoning, put them in the smoker and give them all the time they need.
Think eight-hour smoked beef chuck, brisket, short ribs, chicken and stellar sides.
Say hello to Sister Moon, a beautiful new restaurant bringing a taste of Southeast Asia to the city centre and the latest addition to Manchester’s Treehouse Hotel.
Here, all the dishes are cooked on open fire, including dishes like the fried pork skewers with banana ketchup and the grilled prawns with crispy chilli and garlic. Elsewhere on the menu you’ll find stars like the crispy pork belly and pomelo salad as well as the slow cooked lamb jungle curry (warning, this one’s got a kick).
Sister Moon is the new project from acclaimed chef Sam Grainger who you’ll know from Madre, and it’s just as good as you’d expect.
If you need a break from all that indulgent food and drink, then this new spot on Deansgate should be at the top of your list.
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Clean Greens is bringing health in the form of fresh salads, cold-pressed juices, matchas, coffee, and more. Their menu focuses on using clean ingredients without all the faff, and all served in a gorgeous setting – what more could you want?
Pranzo Italian
55 King St, Manchester M2 4LQ
Images: The Manc Group
Sometimes only a steaming hot bowl of homemade pasta will do, and you’ll find it at the new Pranzo Italian on King Street.
Here they’re using 70-year-old Calabrian recipes passed down from owner Marco’s Nonna, so it’s about as authentic as it gets. The pasta comes al dente, and they’re not scrimping on the portions or the flavour.
Dahlia Stereo has landed in the Northern Quarter, bringing Latin-inspired open-fire cooking, tequila and mezcal-led drinks, and a seriously impressive sound system under one roof.
Expect everything from achiote chicken and 400g churrasco steak to fresh tortillas, smoky sides, and house-made cocktails, with DJs keeping the vibe going late into the night.
If you love great food, good music, and a proper Manchester night out, this one looks well worth checking out.
This unassuming spot has been turning heads in Didsbury for its authentic, stacked Banh Mi sandwiches.
Everything is made fresh to order, with fillings like crispy pork belly, lemongrass crispy chicken, roast duck, ham, grilled beef, and tofu, plus traditional Vietnamese coffee with condensed milk.
Casa Papi
9 Woodford Road, Bramhall, Stockport SK7 1JN
Images: The Manc Group
There’s a new taqueria spot in Stockport that prides itself on using only the best of the best ingredients imported all the way from Mexico.
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Casa Papi is serving up tacos, rice bowls and plenty with your choice of slow-cooked birria beef, roasted chicken or sweet potato for the veggies. They’ve even got traditional blue-corn taco shells as an option too which are 100% gluten free and just as tasty as their flour-based cousins.
Arcadian
1C School Lane, Didsbury, M20 6RD
Images: The Manc Group
Beloved neighbourhood restaurant Hispi may have closed its doors, but its shoes have been filled pretty quickly with the delightful Arcadian stepping into its place.
A new-to-Manchester open-fire restaurant, with dishes cooked over wood, charcoal and open flame. The new concept sees the chefs themselves serving you your dinner, with plates like coal-seared beef tartare, grilled monkfish, and a Basque cheesecake with black cherries.
Bar Caput
71 Great Underbank, Stockport SK1 1PE
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Images: The Manc Group
Stockport has bid farewell to its only Michelin Bib Gourmand restaurant, with the team behind the acclaimed Cantaloupe pivoting to a totally new concept – and it’s a good’un.
Bar Caput has stepped into the unit, where it’s all about bringing the Roman culture of drinking and aperitivi to Great Underbank. That means crisp-based Roman-style pizzas, plus fritti, small plates, great wine, and bright cocktails.