Eats

Popular Leeds ramen spot House of Fu confirms Manchester opening date

The hit Leeds ramen restaurant will open in Manchester this October.

Georgina Pellant Georgina Pellant - 19th September 2023

After much anticipation, a popular Leeds ramen spot has confirmed the date it will open in Manchester.

House of Fu will open their doors in Manchester on Friday 20 October 2023, serving up classic and inventive bowls of ramen, vibrant rice dishes and homemade gyoza, all paired with carefully selected cocktails, craft beer, sake and wines.

Located on Manchester’s Portland Street within the walls once occupied by the Architects Society, House of Fu is set to bring their modern ramen, rice bowls and small plates to Manchester from 11:30am every day.

The venue also boasts a late-night party spot, state-of-the-art karaoke rooms, and a private dining room, offering a brand-new feasting menu for parties of up to 30, alongside their everyday menu.

Ahead of the opening date, House of Fu will be holding a one night only soft launch with 50% off the entire bill for the lucky ones who catch a booking.

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The story of House of Fu begins in 2014 as a smash hit pop-up at Belgrave Music Hall which was awarded ‘Best of the Best’ at that year’s British Street Food awards.

House of Fu is opening a new restaurant in Manchester. Credit: The Hoot Leeds
House of Fu is opening a new restaurant in Manchester. Credit: The Hoot Leeds
House of Fu is opening a new restaurant in Manchester. Credit: The Hoot Leeds
House of Fu is opening a new restaurant in Manchester. Credit: The Hoot Leeds

The brand then popped up at various venues and music festivals as the team continually developed the concept, testing out ideas collected on inspirational trips to New York, Tokyo, Portland and Los Angeles.

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The first site opened in 2021 on Leeds’ The Headrow, going from strength to strength and gaining a loyal following for their innovative flavours and creative takes on Japanese favourites such as gyoza, katsu and tonkotsu broth.

Owners Simon Stevens and Ashley Kollakowski said of finding their ideal Manchester site: “Manchester is home to some of our favourite restaurants and shops and it’s been great getting to know the city a little more whilst looking for a home for House of Fu.

“There’s such an exciting food scene in Manchester and there seems to be more great openings announced every week, we’re really excited to be part of it.

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“We’ve developed some incredible new dishes for the Manchester menu which we can’t wait to share with you alongside the obvious hits like our spicy tantanmen and the sleeper fave, the cucumber salad.’

Ben Iley, a long-time collaborator of the team who formerly ran the kitchen at Michelin-recommended restaurant, Ox Club, is the engine driving forward a creative kitchen team and will oversee Manchester operations.

Read more: Budget fast fashion brand SHEIN is coming to Manchester with Klarna

Many years ago, after planning to visit Tokyo for one month, a trip which turned into 10 years, Ben worked at some of the country’s most popular restaurants including Aquavit, The Tokyo American Club and Fujimamas (where he met his wife, Masayo).

Ben cut his teeth working alongside world-renowned chefs including Marcus Samuelsson, Bill Granger, and most notably Ivan Orkin, the chef behind the internationally acclaimed Ivan Ramen.

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Ben remarked: “Going for a bowl was the thing to do in Tokyo, it was almost a competition amongst friends to take the group to their newest find or introduce them to their favourite neighbourhood Ramen bar.

Read more: M&S is replacing plastic Bags For Life with paper ones at all UK stores – and this is why

“It’s that excitement and love for a good bowl we want to bring to Manchester. Whilst the core menu will consist of some firm favourites, each week the kitchen team will be challenging their creativity, producing their own specials to serve up so our guests can enjoy something different and new every time they visit.

“We want House of Fu to be somewhere chefs want to train as much as they want to eat.”

House of Fu Manchester will support EatWellMCR, the local collective who are working towards the eradication of food poverty in Greater Manchester. 

Eats

Team behind award-winning Higher Ground to open new Bar Shrimp seafood bar in Manchester

Daisy Jackson Daisy Jackson Team behind award-winning Higher Ground to open new seafood bar, Bar Shrimp, in Manchester

Higher Ground, one of Manchester’s very top restaurants, is to open a brand-new seafood bar later this year.

With Bar Shrimp, they’ll be bringing a brand-new offering to town, with cocktails, beers on tap, British seafood and snacks.

Bar Shrimp will come from Daniel Craig Martin, Joseph Otway and Richard Cossins, who at this point are a well-oiled operational machine.

They’re the team behind proudly British bistro Higher Ground, which grows much of its own produce at its Cinderwood Market Garden and earned a Michelin Bib Gourmand within a year of opening.

The same team are also behind Flawd, the beautiful waterside wine bar at Ancoats Marina.

And they’ve cemented themselves as one of Manchester’s most widely acclaimed hospitality teams – even Rick Stein says Higher Ground is one of the best places to eat in the entire country, which is high praise indeed.

Bar Shrimp, set to open in Manchester this winter, aims to be a ‘relaxed and focused bar with delicious food’.

They say: “Whether it’s a beer after work, some food with friends or after dinner drinks late into the night, Bar Shrimp will be a dynamic space where the music and energy evolves throughout the evening where everyone and anyone can come together for a memorable experience.”

They announced the news this morning on Cerys Matthews’ BBC 6Music Show.

British seafood with a side of cocktails? Sounds alright to us.

A location, opening date and more info on Bar Shrimp will follow – stay up to date with their latest HERE.

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Featured image: Supplied

Eats

The 5 best places to go for a matcha in Manchester

Daisy Jackson Daisy Jackson A selection of matcha items at Tsujuri in Manchester

Matcha fever has the nation gripped at the minute – it feels like half the country has turned its back on flat whites in favour of the popular green tea drink.

This pretty Japanese beverage might have been around for centuries, but it’s having a bit of a new moment here in Manchester and finding a whole new wave of fans.

With the global success of brands like Blank Street, you can barely walk down the street without passing someone sipping something green.

So we’ve decided to pull together five local spots in Manchester who are doing the very best matcha in town, from the very traditional to the very playful.

Know of somewhere we’ve missed? Drop us a DM on our The Manc Eats Instagram page HERE.

Ohayo Tea, Chinatown

Ohayo Tea in Manchester
A matcha bubble tea at Ohayo Tea in Manchester
Matcha bubble tea and soft serve at Ohayo Tea in Manchester. Credit: The Manc Group

This adorable bubble tea cafe in Chinatown has a Shiba Inu dog as its mascot, and you’ll find his face carved into the walls, waffles in the shape of his head, and a giant dog statue bursting out of the wall.

Ohayo Tea serve a complex take on a matcha drink that plays into their bubble tea expertise – expect your matcha to come layered with tapioca pearls, cheese foam, pistachio foam, and plenty more options too.

These drinks come with instructions – tilt your branded cup (the Shiba is back) it to at least 45 degrees to get every layer at once, or, if you insist, use a thick straw to mix it all together.

You can also get matcha soft serve here with shards of honeycomb stuck to it. Delightful.

Just Between Friends, Ancoats and Northern Quarter

Just Between Friends, Ancoats
Matcha drinks at Just Between Friends, Ancoats
Matcha drinks at Just Between Friends, Ancoats. Credit: The Manc Group

If you’re someone who actually likes matcha to taste of matcha, rather than of all sorts of syrups and other add-ons, turn to one of the city’s best coffee shops. 

At Just Between Friends – which has locations tucked into an old mill in Ancoats as well as right on Tib Street in the Northern Quarter – matcha is whisked properly with a traditional bamboo whisk, before being added to steamed or chilled milk.

The result is either a warm, smooth drink served in an earthenware cup, or a refreshing iced matcha. 

You can wedge yourself into a window seat or even sit on the cobbled archway outside and imagine you’ve transported yourself to a Tokyo backstreet.

Matcha Kyoto, Deansgate

We’d love to tell you the opening hours and location of this pop-up matcha hotspot, but it tends to shift around Manchester a bit.

It’s worth tracking down though – Matcha Kyoto is importing speciality ingredients all the way from Kyoto and doing everything as authentically as possible.

With matcha whipped cream, matcha lattes, matcha desserts and matcha toppings it’s a dream come true for matcha lovers… Is the word matcha starting to sound like gibberish to anyone else at this point?

Track their latest movements on their Instagram HERE.

Sipp, Ancoats and Deansgate Square

Sipp matcha in Ancoats
Sipp matcha in Ancoats
Sipp matcha in Ancoats. Credit: The Manc Group

If you’re new to matcha, or just know that you like yours with a little sweetness and fun, you must get a sip of Sipp’s.

These guys are based in General Stores around town, with their own coffee shop soon to open in Chorlton, and they have a whole list of ‘Matcha Cloud’ drinks.

Their best-seller is the raspberry and coconut, which tastes exactly like a lamington, or there are always specials cropping up (currently, it’s a mango and passionfruit).

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This is gateway matcha – and there’s absolutely nothing wrong with that.

Tsujiri, Chinatown

A selection of matcha items at Tsujuri in Manchester
A selection of matcha items at Tsujuri in Manchester. Credit: The Manc Group

Not satisfied with simply serving matcha you can drink, Tsujiri is a Japanese tea house using this powerful ingredient in cakes, ice creams, cheesecakes and more.

Tsujiri was founded all the way back in 1860, before bringing the finest matcha lattes and infused desserts to British shores.

In Manchester, you’ll find them in the heart of Chinatown, tucked up an anonymous flight of stairs, where there are cabinets full of green sweet treats like a matcha basque cheesecake, matcha sundaes, and classic iced lattes.

The GOATs.

More food and drink:

Featured image: The Manc Group

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