Eats

Popular Manchester bar to open new Aperol terrace – and give away 200 free spritzes

Piazza Aperol at The Oast House will be be home to ample pavement café-style seating, and a double-tier Aperol Spritz Bar.

Emily Sergeant Emily Sergeant - 8th July 2022

One of the city’s most popular bars is welcoming the return of its Aperol terrace this summer, and will also giving away hundreds of free drinks to celebrate.

With summer now officially here, and much of the UK set to see soaring temperatures over the next couple of weeks, Spinningfields sun trap The Oast House has decided to revive its much-loved Aperol-themed terrace, and is aiming to transport city visitors from the hustle and bustle of Manchester, to the serenity of an authentic Italian square.

With views overlooking the Spinningfields centre, fans of the Italian tipple can expect the new Piazza Aperol to be home to ample pavement café-style seating, and a double-tier Aperol Spritz Bar too.

It’ll be decorated with orange trees, Fiat 500s in Aperol’s iconic orange, swing seats, and art deco streetlights.

Piazza Aperol will be taking over The Oast House from Wednesday 13 – Sunday 24 July / Credit: The Oast House

Piazza Aperol will be taking over The Oast House from Wednesday 13 – Sunday 24 July, and the venue promises it will truly come to life the moment the working day ends and the evening begins to provide people with the perfect place to grab an impromptu Aperol Spritz with friends.

Speaking ahead of the terrace’s grand opening, Danny Leach – General Manager of The Oast House – added: “Following the success of last year’s Aperol Spritz & Spiaggia – which truly helped visitors make the most of British summer time come rain or shine – we are thrilled to welcome back Aperol with its Piazza-style experience.

Read more: The Oast House’s new street food menu with gyros, poutine, and more

“Our customers love making the most of the longer summer evenings and now with Piazza Aperol, we can spritz up their visit with some Italian fun.”

Piazza Aperol will be be home to ample pavement café-style seating, and a double-tier Aperol Spritz Bar / Credit: The Oast House

And, if sipping on an Aperol Spritz in the sunshine wasn’t the perfect summer plan already as it is, then how does a free one sound?

To celebrate the opening of Piazza Aperol and to usher-in the upcoming heatwave, The Oast House has announced that it will be giving the first 200 customers a free Aperol Spritz from 5pm on Friday 15 July.

While walk-ins will be accepted, advanced booking is advised via the Oast House website.

Featured Image – The Oast House

Eats

Indian street food spot serving foot-long naan wraps announces closure

Daisy Jackson Daisy Jackson Rola Wala has announced its closure in Manchester

A lunchtime takeaway spot known for its foot-long naan wraps has announced its closure in Manchester.

Rola Wala, which only opened 18 months ago in the heart of Deansgate, said it’s ‘walking away proud’ from its venture in the city.

Rola Wala is a hugely popular lunch spot in Leeds and chose Manchester for its second location last November.

On the menu are filling rice bowls, curries and wraps, as well as build-your-own naan rolls filled with authentically spiced Indian fillings.

The brand was founded by Mark Wright (no, not that one) as a street food stall in London and quickly expanded.

But its Manchester location is soon to be no more, closing for good at the end of this year.

They wrote: “Manchester, it’s been real. We’re walking away proud — and already working on what’s next.

Rola Wala has announced its closure in Manchester
Rola Wala has announced its closure in Manchester
Rola Wala has announced its closure in Manchester. Credit: The Manc Group

“Something that fits who we are, and where we’re going. Thank you for the love, the queues, and the fire.

“This isn’t goodbye. It’s just the start of something new.”

They added that the Leeds Rola Wala is open and trading as normal.

They finished their statement with: “Manchester – Closing Friday 27th @11pm – See you in store for one last Rola this week xxx”

One person commented on the Rola Wala post on Instagram: “Nooooo. I only got to try recently. Devastated as it was so good.”

Another said: “Always in awe of your dignity, Mark. Wishing you the best for the next steps forward.”

Read more

Featured image: The Manc Group

Eats

Highballer – Stockport’s new bar from the brains behind Cherry Jam

Danny Jones Danny Jones New Highballer bar Stockport opens

Stockport is riding a real wave of excitement right now, and aside from being dubbed ‘the new Berlin’ a couple of years back, it’s also enjoying a big bar boom right now: case and point, Highballer, which has just been opened by the blokes behind a familiar local name.

Given the experience behind this new venture, we have a feeling this one could finally stick for what has proved to be a tricky unit in the past.

Created by Neil Garner – the man behind charming indie bar champions, Cherry Jam – Highballer is another music-forward venue from a team with experience across both industries.

Looking to carry on where Amp, Dr Feelgood and even Remedy Bar left off before them, Highballer is the latest watering hole to appear inside 11 Market Place following a successful pop-up earlier this year.

No, it’s not the ‘Gary the Gorilla’, sorry – but it does give a nice little nod to Almost Famous. (Credit: Highballer)

With Amp closing at the start of the year, Garner saw the opportunity to step in turn the place into something familiar but new, promising more music, karaoke and bandaoke; a fresh new food menu, darts, pool and even the classic American lawn game, cornhole.

Having already opened earlier this month, toasting the arrival with a bonus Oasis reunion launch party on Friday, 20 June, the crowds are already starting to return. As for Garner, he brings an incredible pedigree to the new project.

A world champion flair bartender boasting 28 years in hospitality, he’s worked in over 100 countries, including time as a Las Vegas performer, not to mention holding a Guinness World Record and coming runner-up on Britain’s Got Talent as the founder-creator of entertainment act, ‘Barwizards’.

During his time down south, he also created the UK’s first adult playground called Roof East in London, which was ultimately sold a decade after winning Britain’s Best Outdoor Experience in 2024.

With his baby and the neighbouring bar Cherry Jam located literally just around the corner and down the brow, the reputation is already there, hence why it was busy from minute one.

new bar stockport market place
highballer sk
Highballer sitting pretty in the shadow of two famous Stockport landmarks. (Credit: Supplied)

Stockport town centre has plenty of new pub and bar openings, from the resurrection of the old White Lion this time last year and the recently debuted Underbank, to fellow newcomer Fitzpatrick’s (formerly Bask), so it’s nice to see yet another one added into the mix.

Before Highballer, Neil spent years behind the scenes at some of the UK’s biggest festivals, running the backstage bars in the mid-noughties for events like Reading and Leeds Festival, Glastonbury, Isle of Wight and even Coachella.

In terms of food, he also spent time living in Seoul, where he developed a serious love for Korean, meaning that their collab with Manc favourites BAB was a natural fit.

On the menu you’ll find:

  • Korean Fried Chicken – crispy and packed with flavour
  • Loaded Fries – choose between pulled pork or spicy grilled chicken
  • Cauliflower Bites – crispy and full of spice
  • Gochujang Mac n’ Cheese – creamy and with a kick
  • Korean Cheese Corndogs
  • Korean Grilled Cheese
highballer stockport food menu
highballer bab korean food
BAB MCR have come to Stockport to lend their talents to Highballer. (Credit: Supplied)

With ‘power hour’ karaoke sessions, Vimto mojitos named not just after the drink but the giant gorilla bouncer sat outside (great name), not to mention a big terrace to bring those beer garden vibes, they’ve got all the ingredients for an instant hit.

Oh, did we mention there are drink deals all week long? Well, there are. Cheers to that. Speaking to The Manc, Garner kept things short and sweet as he’s confident the product will do the talking, but admitted he’s “buzzing” to be opening another venue in the borough.

Balancing live music, entertainment, and hospitality is a tall order for anyone, but with the expertise behind this place, it stands as much of a fighting chance as everyone else.

It’s been a big couple of weeks for food and drink in Stockport.

Read more:

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Featured Images — Highballer (supplied)

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