First look at Stow as beautiful new open-fire restaurant opens in Manchester

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Inside Stow, a new restaurant in Manchester. Credit: The Manc Group

Inside Stow, a new restaurant in Manchester. Credit: The Manc Group

A brand-new restaurant is set to open in Manchester this week, from the same team behind the Northern Quarter’s well-established Trof.

Stow is opening on Bridge Street this Friday, bringing live fire cooking and a seasonal menu, plus plenty of local beers to the mosaic-clad spot in the city centre.

The new Stow site has, at various points over the last few years, been a Grindsmith coffee shop, Thai BBQ Neon Tiger, and Juicebox wine bar.

We’ve had a sneak peek inside today ahead of its official launch later this week, and the Stow team have transformed this place into a cosy, relaxed restaurant space.

There are low pendant lights, white brick walls, and a beautiful tiled bar, in an understated and neutral interior.

As for the food, the entire Stow menu will be cooked over a custom-built grill from Firemade in Somerset, fuelled by wood and charcoal, with a concise menu of meet and fish plus veg-centric sides and snacks sourced from the ‘best produce they can get their hands on’.

Stow will be owned and operated by Matt Nellant and Jamie Pickles from Trof, who want to celebrate the ‘simplicity of great ingredients cooked over open fire with very little faff’.

The wine list will be exclusively French but the beer list will show off local breweries, and cocktails will feature classics with a twist like a Cremant Cocktail.

Jame and Matt both come with a proper hospitality pedigree.

Jamie left restaurant management in 2018 to return to his hometown in the Peak District, working in The Devonshire Arms pub in Pilsley before holding a kitchen residency at Saint Francis Provisions in Kinsale, Ireland.

Once back in Manchester, he’s been developing dishes and writing menus for various restaurants, including Trof.

Matt took over as general manager of Trof and eventually acquired the business from Mission Mars in 2020.

His career started in cocktail bartending but includes management roles for large groups like Living Ventures and Revolution.

Stow will open to the public on 22 November on Bridge Street in Manchester.

You can make a booking HERE.

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Featured image: Supplied