The best bottomless brunches to try in Manchester city centre this weekend
Bottomless Brunch in lockdown may have been a daily occurrence for those at home but now Manchester's restaurant scene has reopened, customers can finally have their avocado and poached eggs on toast with some never-ending drinks!
What beats a bottomless brunch?All the food. All the drink. Slap bang in the middle of the day.
It’s the perfect way to spend a Saturday or Sunday; bonding with pals over grub and booze before slinking off for an afternoon snooze.
More than a few of us might have created our own boozy brunches at home during lockdown, but now Manchester’s restaurant scene has reopened, customers can finally have their avocado and poached eggs on toast with some never-ending drinks.
Here’s a few of our top picks for bottomless brunches being hosted across the city right now.
Fress
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Fress is an award-winning white-subway tiled restaurant on Oldham Street that’s earned a stonking reputation for whipping up a seriously good bottomless brunch.
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They have just reopened and are raring to go with a hearty menu featuring all the favourites – including the classic full English and posh beans on toast.
There’s also a mouth-watering selection of waffles and pancakes to alongside that… if you can manage it.
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You can order drinks throughout your 1 hour 15 minute slot and choose from as much Prosecco, Mimosas, House Wine and House Lager as you like for a set cost of £15 extra per person.
You don’t need to book before going to Fress and their bottomless brunch is available 9pm – 4pm, seven days a week.
BLVD – the Spinningfields venue without the vowels and all the flavour – put their own unique spin on the bottomless brunch.
Available at the weekend, these dishes aren’t your traditional breakfast bites.
BLVD small plates include some tangy treats, from vegetable tempura to chicken penang spring rolls. This is ideal for those still wanting the luxury of a bottomless date but with a more sophisticated menu.
You can choose to drink Bloody Mary’s, Bottled Beers, BLVD Gin Cocktail or a Glass of Prosecco in your 90 minute slot and it costs £35pp.
Brickhouse Social opened in March last year on New Wakefield Street, but they’ve only been running their brunches since January this year.
The brunches are a bit special as they are themed and run every Saturday from 12pm – 6pm.
For the rest of July and August, the mood is ’80s style – which applies to the drinks, food and music!
Some of the cocktails inspired by the decade include the ‘Space Raider’ and ‘Purple Rain’, for example.
Later in the year, the restaurant will time travel to the ’90s, flipping the music to Spice Girl mixes with a ‘Wannabe’ or ‘Genie in a Bottle’ cocktail.
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It’s priced at £30 per person and each guest receives a whole pizza of their choice, banging 80s/90s tunes and two hours’ worth of bottomless drinks (including prosecco, wine, and bottled beers)
Foundry Project moved into the Northern Quarter in 2018 and has quickly settled in its surroundings with some suitably superb food offerings.
Their bottomless brunch, in particular, is a real treat.
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Customers can choose any dish from the burger, pizza or salad menu, indulging in unlimited Prosecco, Bellini’s, Mimosas or Bloody Marys for two whole hours.
The cost is £25 per person.
Foundry calls itself the “happiest place in Manchester”; you’ll certainly be feeling good after all that booze and grub at that price.
Shack
Shack Brunch
Open for walk-ins, the trendy Shack bar serves up some great brunch options designed to be enjoyed with bottomless Bloody Marys, Bellinis, Prosecco or Mimosas for £25 per person.
Their traditional brunch deal is banging, but from Monday they’re set to announce a new spin on their midday meals – including a fresh disco theme.
Gaucho is a cool and classy kinda place. And its electro brunch sees the venue come alive.
The Argentinian restaurant on St Mary’s Street has attracted hundreds of guests for its long-running music-fuelled all-you-can eat midday feast; with bar staff pouring cocktails to the sound of DJs spinning tunes.
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The standard price is £45 each, of your can upgrade to unlimited food and cocktails for an extra tenner.
Choripan sandwiches, smashed avocado and steak & eggs are all on the menu.
Gaucho’s famous brunch runs every Saturday 11am right through to 4pm.
The Manc is supporting Manchester’s independent businesses with the hashtag #buzzingtobeback so if you fancy exploring more of what the city has to offer. Let’s continue supporting local independents to get the region buzzing once more!
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Read more about what we’re doing for the industry here.
‘This is huge’ – Modest Salford Greek restaurant celebrates being added to Michelin Guide
Daisy Jackson
Kallos, a Greek restaurant in Salford, has shared a heartfelt thank you after being added to the Michelin Guide less than a year after opening.
The brilliant Greater Manchester newcomer is the latest local restaurant to receive recognition from the prestigious guide, which celebrates the best places to eat and drink across the globe.
In a glowing review, The Michelin Guide has praised Kallos for its ‘caring service and sumptuous flavours of the Mediterranean’.
Kallos opened at Cortland at Colliers Yard in spring this year, launched by couple Ioanna and Ivan who are doing a damn good job of bringing a taste of Santorini to their stripped-back, concrete-filled, light-flooded new space.
In the mornings, you’ll find brunches like handmade flatbreads loaded with toppings including Merguez sausage, Spanakopita, or Glazed smoked bacon and scrambled eggs; plus yoghurt bowls and pastries.
And then as the day wears on, the menu switches to meze plates, premium tinned fish from coastal Spain and Portugal, and more of those show-stopping flatbreads.
Speaking of the honour of being added to the Michelin Guide, Kallos thanked every member of its team by name, and said ‘it happened because of our team’s dedication’.
Kallos in Salford has been added to the Michelin GuideKallos in Cortland at Colliers Yard, Salford
They wrote: “Today is the day all the hard work of our team was truly recognised.
“Kallos was created with the intention and belief that hospitality begins with our people and through them, it reaches our guests.
“We’re incredibly proud to have a team that lives these values every day, lifting each other up with care, kindness, and genuine hospitality.
“This morning, we woke up to the news that we’ve been added to the Michelin Guide @michelinguide. For a small business like ours, in our very first year of operations, this is huge.
“It happened because of our team’s dedication to every plate that leaves the kitchen, every welcoming smile, and every story we share with each wine we serve.
“Jade, Josh, Sam, Megan, Nina, Giorgos, Ali, Riley – thank you for being the team that makes Kallos what it is.
“And to all the guests who have supported us, believed in us, and shared in what we’re building – thank you. We can’t wait to welcome you again. With gratitude, Ioanna & Ivan.”
The Michelin Guide says: “With its all-day dining, caring service and sumptuous flavours of the Mediterranean, this is the kind of neighbourhood operation you could quickly find yourself visiting week after week.
“Part of the city’s Greengate development, its offering starts with brunch, before morphing from a café vibe into a wine bar and restaurant.
“The evening meze menu is a treat for all fans of Greek cuisine, with the likes of topped flatbreads (the lamb shoulder option is terrific), a supremely comforting chickpea stew and a selection of high-end tinned fish.”
A huge congratulations to Ioanna, Ivan, and the full Kallos team.
Rudy’s toy-swap – You can swap toys for pizza in Manchester this Christmas
Daisy Jackson
You’ll be able to claim a free pizza in exchange for donating a toy to charity this Christmas, with the return of Rudy’s toy-swap initiative.
The popular pizzeria is teaming up again with Cash for Kids, for a community-led toy-swap initiative.
Mancs who take an unwrapped, new toy (worth £10) into any Rudy’s pizzeria will be able to claim a pizza on the house as a thank you.
One toy = one free Neapolitan pizza.
The toys collected in the charity drive will be donated to the Cash for Kids charity, spreading a little festive cheer to children in need.
When Rudy’s held a similar toy-swap scheme last year, they gathered 6,500 toy donations.
The donations and free pizza will be available from Monday 1 December to Thursday 4 December between 12pm and 5pm.
Commenting on the toy-swap initiative, Managing Director of Rudy’s Pizza Neal Bates, said: “We’re delighted to be bringing back our festive toy swap this Christmas in partnership with Cash for Kids.
“The campaign is a simple way for our guests to give back and help bring a little joy to children who might otherwise go without.
“Community has always been at the heart of Rudy’s, and this initiative is a small way for us to say thank you and spread kindness throughout our community, all with delicious pizza in hand.”
The Rudy’s toy-swap initiative is back in Manchester. Credit: The Manc Group
There’ll be new festive pizzas to try in every Rudy’s too, including the Porchetta (with Emilia-Romagna porchetta, sage-roasted potatoes and cranberry sauce); the Pesto Rosso (homemade sundried tomato red pesto base with capers and tomatoes); and the Pizza Sorbillo, inspired by Naples’ legendary Sorbillo Pizzeria.
There’ll also be seasonal cocktails including the spiced red berry spritz, the white Christmas margherita, and a winter spiced negroni.
Rudy’s toy swap initiative will run from 1 – 4 December across all of Rudy’s pizzerias in the UK – Manchester pizzerias include Ancoats, Peter Street, and Portland Street, plus branches in suburbs across Greater Manchester.
Jess Walmsley -
15th July 2020 
