Much-loved burger joint and bar The Last Stop has announced it will be closing the doors of its original Stockport restaurant later this month.
The popular burger, gyros and Heaton Chapel hangout spot only just opened back in April 2024, but following the growing pressures throughout the hospitality sector, the team have made the decision to shut down their flagship brick-and-mortar site.
Confirming the news on Tuesday, The Last Stop informed their followers that this weekend will mark the venue’s very last round of service, “firing up the grills for the final time” and hosting one more big blowout on Saturday, 26 July.
They shared a lengthy statement explaining the reasoning behind their decision on Instagram, and fans of their food, drink and atmosphere are understandably gutted.
The post reads: “Despite a fantastic first year for The Last Stop, we’ve decided that the time is right to make a change in the Chapel.
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“Over the last year, we’ve been fortunate enough to grow The Last Stop from scratch rapidly: collaborating with The Salmon of Knowledge bars (with a 3rd opening lined up for August), entering into the Egyptian Rooms [Oldham] Produce Hall [Stockport] food halls and having the pleasure of serving you thousands of burgers and gyros in the Heatons!”
“Nonetheless, whilst these ventures prove successful, well-documented cost increases and changes in consumer spending habits, since April in particular, have meant simply that our Heaton Chapel site in its current format is no longer economically viable.”
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Bosses Dominic Ingleby and Niall Peters have gone on to assure that existing staff have secured positions at alternative branches, all suppliers have been fully paid up, and that their other locations are thankfully set to remain.
In fact, although one venue will be bidding a bittersweet goodbye, as hinted above, they will be moving into the old Dockyard bar over at MediaCityUK, Salford Quays, which is set to become another Salmon of Knowledge location.
The Last Stop Stockport might be closing but their NQ residence is staying put.As is their neighbouring Produce Hall pop-up stall.Credit: The Manc/The Last Stop (via IG)
We’re relieved to hear that The Last Stop name will be sticking around and it’s going for good, but Stopfordian residents are nevertheless gutted that the Heaton Chapel favourite, which became a regular quiz night, ‘sip and paint’ and late-night stop among locals, will soon be no more.
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They sign off by adding: “We’d love to see you all this week for one last smashed cheese in the four walls where it all started, & to toast a pint or 7 on the Saturday!
“Thank you all for being a part of the journey and a pleasure to get to know. We’ll see you soon; maybe sooner than you think… Dom, Dom [Swarbrick] and Niall.”
We’ll leave you guys to try and figure out what that last bit means, but for now, thanks for the memories and the bloody good buns.
Featured Images – The Manc Group/The Last Stop (via Facebook/IG)
Eats
Authentic pizza restaurant Proloco to open inside luxury Manchester apartment building
Lydia Mastrolonardo
A new modern pizza restaurant is coming to town – say hello to Proloco.
Opening inside One Port Street in the city centre, Proloco is set to have a seasonal menu and a weekly rotating selection of sharing plates, gelato made in-house daily, and pizzas crafted with ingredients from local suppliers across the North West, as well as the best quality tomatoes and oil imported from Italy – naturally. Have we said all of your buzz words yet?
Sharing a chef with Honest Crust Sourdough Pizza too, it’s guaranteed to be good.
Priding themselves on fantastic food, unfussy drinks, outstanding hospitality, and a love for music – which is at the heart of everything – Proloco will be a welcomed addition to the city.
Some of the seasonal dishes currently available include succulent grilled lamb chops with anchoïade, salt-baked beetroot with ricotta and dill, and radicchio agrodolce with stracciatella.
CGIs of Proloco, set to open in Manchester city centre / Credit: Supplied
The main event – being their selection of 18-inch pizzas, of course – includes one with porchetta, whipped potato, and fennel pie, charred seasonal greens with anchovy pie and a tomato butter pie with marjoram.
Finally, the question on everyone’s lips – the drinks list. You can expect honest wines, locally sourced quality beer, aperitivi, and the star of the show, their £7 Negronis. No, we can’t wait either.
“Proloco is about cooking food I genuinely love with the best people and produce around me,” commented co-founder, Richard Carver. “I want it to feel effortless – warm, a little bit fun, and always worth coming back to.”
Manchester’s food scene truly does just keep getting better and better.
You can sign up for Proloco’s soft launch information at www.proloco.uk, or follow their progress at @proloco.mcr.
Featured Image – Supplied
Eats
Viral Christmas Markets trader to open Manchester’s first tiramisu cafe
Daisy Jackson
Manchester is set to get its first tiramisu cafe, after viral Christmas Markets trader Misu Tiramisu has secured a bricks-and-mortar location.
The local business was one of the most popular operators at this year’s festive event, thanks to its miniature tiramisu ‘drawers’.
The individually portioned and colourfully packaged desserts quickly became one of town’s top puddings, and owners Aleem and Aishah went on to launch a stand inside the Manchester Arndale too.
And now they’re branching out again with their first tiramisu cafe, over in Stretford.
You’ll find all their delicious flavours of handmade tiramisu, including classic, pistachio, Biscoff, mango, and lemon – plus a whole host of new varieties for the cafe.
Misu Tiramisu will be creating new flavours like strawberry matcha, white hazelnut, and ‘intenso’.
The desserts will be served alongside speciality Italian coffee, plus focaccia sandwiches and pastries.
The new cafe will feature an open counter where customers can see the tiramisu being made.
Misu Tiramisu owners Aleem and Aishah spent a year refining the recipe for their tiramisus after a trip to Milan, first launching with their first market stall in Sale.
Misu Tiramisu at the Manchester Christmas MarketsMisu Tiramisu will open a cafe in Stretford
Aleem, Co-founder of Misu Tiramisu, said: “We’re incredibly excited to be opening our first bricks and mortar cafe in Stretford town centre. It’s a big milestone for us, and we can’t wait to create a destination where people can sit down and really enjoy the experience of our range of freshly made tiramisu..
“More than anything, we want to build somewhere that brings people together and becomes a genuine part of the local community – see you soon, Stretford!”
Chris Houghton, Retail and Leisure Director from Bruntwood added: “The Misu Tiramisu cafe will be a great addition to Stretford town centre. The team’s unique offering adds a fresh and vibrant concept to the area and we can’t wait for everyone to try it and enjoy their great hospitality.”
Cllr Liz Patel, Trafford Council’s Executive Member for Economy and Regeneration, said: “We are delighted that the Misu Tiramisu cafe has decided to open in the new-look Stretford town centre.
“The Council is committed to improving all our town centres. This will be a great addition to the shops and hospitality in the Stretford redevelopment.”
Misu Tiramiu will open its doors at Unit 6, The Mezzanine, 26 King Street, Stretford, Manchester, M32 8AE.