A brand-new street food menu designed for “eating on your feet” has arrived at The Oast House this week.
For close to 10 years, the Spinningfields sun-trap has served up its iconic kebabs, roast dinners, and more to hungry punters across across the city, but as every Mancunian knows all to well, scoring a table to sit and enjoy them to their fullest can be challenging during the busy summer months.
Which is why the new street food menu is designed to be enjoyed mid-drink without ever having to leave the courtyard.
The new menu – which The Oast House said is inspired by “the best street food around the world” – officially landed yesterday and is now available to tuck into.
Classic street eats such as Greek Gyros, grilled Mexican-style corn Elote, and various loaded fries are all being served up.
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Chefs have also been inspired by the French-Vietnamese hybrid of Banh Mi – a soft petit baguette filled with fresh pickled vegetables, roasted belly pork and zingy condiments.
“Standing-friendly versions” of the British classic Fish and Chips, complete with Manchester caviar and gravy, and a new take on the American dive-bar-snack of Chicken Wings marinaded in Aperol to give a tangy twist are also on offer.
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Explaining the decision to introduce the new street food menu, Danny Leach – General Manager at The Oast House – said: “We often see guests join our popular courtyard for drinks, but unable to resist our tasty table menu.
“But hanging kebabs were never designed to be standing kebabs.
“Now, guests already joining us for drinks can enjoy tasty food without having to leave our sun-trap courtyard.”
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The Oast House said the menu is inspired by “the best street food around the world” / Credit: The Oast House
With prices starting at just £3.50 a dish, you’ll need to be quick as the new street food menu will be only be served from The Oast House’s main kitchen for a limited-time only.
The street food menu is not the only new addition to The Oast House this summer.
Celebrating the summer sun in true Italian style, the new sandy setting features an outdoor beach bar that includes a jet ski and Fiat 500s – and visitors are invited to chill out in the relaxing cabana-style seating or take a seat at the bar swings.
Beloved Manchester Italian restaurant unveils big refurb
Thomas Melia
Much-loved Italian restaurant Italiana Fifty-Five has just unveiled a beautiful refurbishment at one of its Manchester sites, along with a new menu of fresh, handmade pasta.
Gone is the famous yellow colour palette of this Italian eatery as they swap in a sophisticated and regal turquoise blue at their Liverpool Road restaurant.
This establishment is known for its impressive shop-window pasta making stations where you can see your food prepared live in-store and while walking past outside the venue.
They’re continuing their foodie legacy serving carby creations, like a flaming cheese wheel pasta where staff blowtorch the cheese to ensure it’s as melty as possible.
One of the biggest menu highlights at Italiana Fifty-Five is the cappellacci, which comes in two equally gorgeous forms and much like its English translation, emulates tiny hats.
These cute little plates come in two delicious stuffed pairings – the burrata, combined with a tangy tomato and beef filling, and a salmon with cream sauce and fresh lemon for a match made in heaven.
Beloved Manchester Italian restaurant Italiana Fifty-Five unveils big refurb. Credit: The Manc GroupInside Italiana Fifty-Five as it unveils a new look on Liverpool Road. Credit: The Manc Group
How can you think of anything more ideal than a table full of hearty and home-comforting meals than one that also features an array of beautiful sides?
Usual delights like the burrata on a bed of rocket, tomato and finished off with a balsamic vinegar glaze area great addition to your already faultless food.
Cheesy garlic pizza bread is quintessential when dining in an Italian restaurant, and Italiana 55’s lovely flavour-packed favourite is a go-to when ordering here.
The Liverpool Road restaurant also has a tonnata pizza which uses toppings that are an exact ingredient breakdown of the Mediterranean sauce, which it shares its name with.
In photos: Italiana Fifty-Five has undergone a refurb. Credit: The Manc Group
What better way to wolf down some incredible Italian feasts than with some perfectly paired alcoholic offerings like the classic Aperol spritz, trusted espresso martinis and a selection of fine wines.
Their menu is staying as tasty as ever with their delicious pizzas and pastas, with the new fresh pasta menu available at their restaurants on Liverpool Road and in Didsbury.
Bakery chain Gail’s is attempting to win over Prestwich after spelling mishap
Daisy Jackson
Gail’s has announced a plan to try and make amends with Prestwich after spelling the village’s name wrong on the new bakery’s signs.
The massive bakery chain finally confirmed that it would be moving into the suburb on the fringes of Bury and Manchester, but made a fatal flaw at the first step.
The huge posters are missing the letter ‘T’, instead saying ‘Hello Preswich’.
More than a few eyebrows were raised locally, with people saying it’s ‘not a great first impression for the locals…’.
And now Gail’s is attempting to put things right by offering free tea to Prestwich residents.
In new material released today, they wrote: “Oops… people of Prestwich, we owe you a ‘T’.
“You may have seen how we missed out a ‘t’ in our new bakery signage.
“We’re sorry for the mistake, and to make up for it we’d like to brew you a tea when we open.”
The new advertising has a QR code which people can scan to claim their free cuppa.
Gail’s has also passed its thanks on to ‘local resident Clair’, who actually came up with the suggestion on The Manc’s LinkedIn post here.
With this development, Gail’s has now confirmed it’ll be opening in Prestwich – directly opposite the new Rudy’s – in early 2025, with free tea served then to those who scan the QR code.
Gail’s will hand out free tea in Prestwich to apologise for spelling the village’s name wrongHuge bakery chain Gail’s confirms move to Prestwich – but spells village’s name wrong in signage