The White Lion, Stockport’s oldest and one of its most historic pubs has been reborn and is now officially open to the public for the first time in 15 years.
Brought back to life by the team behind Alfredo’s Pizza Social, which opened up just a stone’s throw away on Great Underbank last year, the newly reopened White Lion Coaching House is up there with the borough’s most storied and decadent buildings.
With a fascinating history which harks all the way back as far as the 15th century (when the location was said to have first been given its hostelry license to serve as a pub/inn), the building only became the impressive Edwardian structure we see today back in 1904, but it’s long been sat unutilised.
Now, though, The White Lion has been given a whole new lease of life and is set to serve not only as a bustling town centre boozer but also as a place to grab classic pub grub, book private functions and live sport. Perfect timing for the Euro 2024.
Having operated as a pub and coaching house throughout the Victorian era, The White Lion has served as everything from a post house for horseriders, a labour exchange, an auction house and even a coroner’s court at one point. It was given its distinct mock Tudor facade back in 1823.
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The upper floors of the Grade-II listed building were turned into 11 luxury apartments back in 2020 after being acquired by Stockport Council in partnership with the Trafford Housing Trust (now London & Quadrant) as part of £7m local investment, but now the pub itself has been brought back to life.
In the heart of SK’s historic Underbank district and adjacent to the busy Merseyway Shopping Centre, which is also steadily being redeveloped, the latest iteration of the White Lion has all the character of its rich heritage but with all new fittings and fixtures like plush booth-seating, multiple bars, TVs and more.
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The White Lion is also relaunching with a tried and tasted food menu of British pub classics like fish and chips, burgers; a proper Sunday roast and their soon-to-be signature ‘Lion Wraps’, which elevate the now-beloved Yorkshire puddings street food with pot of gravy for dipping to boot.
The interior has been lovingly refurbished.Tiles and all.
Although the structure itself is made up of four storeys total, the newly opened pub spans across the entire ground floor and the fully converted cellar area, which promises to be perfect for live music, parties, meetings and popular live sporting events.
Being resurrected by industry veterans, Paul Astill and Jon Dootson – who between them have owned and run many Manc institutions including Cord, Centro, Thomas, the old Rampant Lion near Victoria Park and Tib Street Tavern over in the Northern Quarter, there’s plenty of pedigree behind this new opening.
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Commenting on the relaunch, Astill said: “As soon as Jon showed me the building I just fell in love with it and I instantly said I want to be involved. The White Lion has an amazing history and everyone in the community has a story to tell about it.
“It’s taken us over four years to finally open the doors and we’re really proud of the result. It’s a beautiful building but it was an empty shell when we started. We feel like we’ve really achieved something when people comment on us keeping the original features but it’s actually all new with the exception of the entrance.”
The White Lion sits on the corner of the Stockport ‘Old Town’ cultural hub. (Credit: Stockport Council/Supplied)
With the pub already open to the public from 11am-11pm from Sunday to Thursday and until midnight on Fridays and Saturdays, Stopfordians are buzzing to have this important piece of their local history back open and restored to its former glory.
Paul went on to explain how they’ve “also created the ‘Lion’s Den’ and Boardroom in the cellars, which is a space that has never previously been used.” Lions, dens – get it?…
“It’s kind of a gentleman’s club feel that’s perfect for intimate gigs, parties or private functions”, he continued, adding: “It’ll also host the ‘Lion’s Den Sporting Club’ showing all sports starting with all the Euro games.”
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What about you, Stockport locals – have you popped into the new White Lion yet and, if so, what are your first impressions?
The main pub lounge.The old and the new coming together.The White Lion’s Den Sporting Club and Boardroom.
Featured Images — The White Lion Coaching House (supplied)
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Manchester’s beautiful winter Teepee is back, with free pints this weekend and live music every day
Daisy Jackson
Nothing heralds the arrival of the autumn/winter seasons quite like the appearance of The Oast House’s beautiful winter Teepee.
The popular seasonal space is officially reopening its doors this weekend, and inside you’ll find roaring fires, a giant disco ball, live music, and plenty of pints to keep the colder months feeling a little less grim.
After giving its beer garden a major glow-up this spring and hosting a summer packed with live music, The Oast House is bringing back one of Manchester’s favourite winter hangouts – and it’s kicking things off with a proper belter of an opening weekend.
We’re talking twinkling fairy lights, faux fur throws, and a dedicated bar pouring Staropramen fresh from the tank, all inside its massive winter Teepee.
And there’s even better news for the first few through the door.
To celebrate the Teepee’s return, The Oast House team will be cracking open a full tank of fresh Staropramen on Saturday 10 October, with free pints up for grabs for the first 440 guests.
There’ll be live music every night in the winter TeepeeManchester’s cosiest venue is back
The Teepee will be keeping things lively seven nights a week throughout autumn and winter, with The Oast House’s much-loved Open House programme moving indoors for the season.
Expect everything from Bandeoke and Musical Bingo to Retro Sounds and Oast Acoustic sessions, meaning there’ll be something different on the cards every night of the week.
The venue’s free monthly live music festival, Oast House Live, isn’t going anywhere either. It’ll continue inside the Teepee on the last Saturday of every month, bringing even more live music to the heart of Spinningfields.
Of course, it wouldn’t be The Oast House without a menu worth getting stuck into.
The kitchen will be serving up its 12-hour-brined rotisserie chicken, alongside a line-up of tempting sides like Ziggy Fries tossed in chicken salt and chicken butter, cheddar and onion slaw, and charred corn on the cob drenched in house-made Scotch bonnet butter.
Food in The Oast House Winter TeepeeThere’ll be 450 free pints given away on SaturdayRotisserie chicken
And if you’re after something a bit different, the house-special ‘addictive’ Chicken (T)oastie is one you won’t want to miss.
Sundays are all about the roast, too, with the kitchen dishing up its signature rotisserie chicken alongside chicken-butter roasties tossed in chicken salt, all the trimmings and bottomless house chicken gravy.
Basically, if you’re after somewhere to escape the cold without sacrificing a good night out, you know where to head.
The Oast House and its Winter Teepee are open daily from 11am until late throughout the season.
The Oast House Winter Teepee opens Saturday 10 October, with free Staropramen pints for the first 440 guests.
For more information and to book your table, head HERE.
The UK’s largest wine festival is returning to Manchester this autumn
Lydia Mastrolonardo
The UK’s biggest festival of wine will be coming back to Manchester this year, with more than 300 wines on offer plus plenty more.
The Laithwaites’ Wine Festival is returning up north, following the major success of last year.
As well as having hundreds of wines to showcase, the festival will also offer a chance to discover a selection of luxury spirits, plus join expert-led tastings, and visit artisan food stands, all under one roof.
As the UK’s longest-running wine tasting event, with 40 producers from 17 different countries, and artisan food all accompanied with carefully paired wines at each stall, it’s safe to say they know what they’re doing.
Struggling to think of a birthday present or ideas for how to celebrate with loved ones? Look no further – each ticket includes a tasting guide to help plan your route around the room and a complimentary tasting glass to sample over 300 different wines – trust me, they will love it.
As part of the Friday evening entertainment, guests can also expect a special appearance from wine presenter and communicator Tom Gilbey. Here, fans will be able to talk with Tom and sample the Signature Six case, which is a collection of wines approved by the man himself.
What’s more, is that this year, guests are invited to get creative at their brand new ‘design a wine label’ competition. You never know, maybe a few top-quality glasses of wine is the sweet spot for your drawing abilities to show themselves.
It is also possible to upgrade each ticket to gain access to expert-led masterclasses, with tutored tastings of sparkling wine, sherry and food, or cheese with wine. Fine Wine ticket holders will also be granted access to the Fine Wine Room and its rarer bottles.
Whether you spend ages aimlessly deliberating in a supermarket aisle, pick the cheapest bottle and call it a day, or you can smell the bottle and tell me the exact province it is from – this event welcomes all wine-drinkers, no matter the level of expertise.
The festival will be hosted at Manchester Central, starting with an evening session (6pm to 9pm) on Friday 20 November, as well as a lunchtime (12pm-3pm) and evening session (5pm to 8pm), on Saturday 21 November 2026.
Tickets are on sale now, starting at £40 per session. Click HERE to grab yours now.