A new hotly-anticipated ‘tacos and tequila joint’ is opening doors in Withington next week and it’s set to bring the taste of Mexico to South Manchester post-lockdown.
Taking the place of the much-loved neighbourhood hangout Solomons Cafe Bar on Wilmslow Road, Southside Tequila Joint is the brainchild of the original Solomons owners, Rupert Cade and Rick McClean, in partnership with Lyndon Higginson – the well-known proprietor of city centre favourite hotspots Crazy Pedro’s, Bunny Jackson’s and Wolf at the Door.
Southside Tequila Joint will be looking to offer South Manchester residents an alternative to a city centre trip.
After much speculation amongst the community, the Southside rebranding was first announced via the Solomons Cafe Bar Facebook page at the start of May in a post that read: “After 5 years Solomons is being retired.”
“When lockdown ends we’ll be reopening as Southside Tequila Joint.”
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Don’t worry, it’s still going to be the same neighbourhood hang out with the same amazing team… just better everything else. Withington is going to have its very own taco and tequila joint.”
“We can’t wait to show you what we’ve done to the place.”
Southside Tequila Joint is very much a product of lockdown, and in the best way possible.
After lockdown restrictions were first announced in the UK all the way back in March, this presented the owners with the unique opportunity to completely reinvent the Solomons space in a way that they would not have been able to otherwise.
A complete renovation of the premises began shortly after Solomons’ doors closed.
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Those familiar with previous Solomons space will notice upon the reopening of Southside that the bar area has been extended/opened up, additional booth seating has been installed at the back of the venue, it now boats an impressive outdoor seating terrace and it has even been expanded downstairs too, providing more seating and a second bar area.
The kitchen area has also been newly refurbished, ready to serve authentic tacos and tequila to a community that’s been calling out for it.
Southside Tequila Joint is launching on Wednesday 8th July and will be open until 2am every night.
You can call 0161 434 123 and visit their Facebook page here.
The Manc is helping local businesses and venues get back on their feet after lockdown with our #BuzzingToBeBack campaign – offering as much support and exposure for Manchester hospitality as possible.
Read more about what we’re doing for the industry here.
Eats
New pie shop with Indian-inspired fillings opens at Greater Manchester train station
Emily Sergeant
At long last, Patel’s Pies – the proper pie shop with Indian-inspired fillings – has got its very own site, and we couldn’t be happier about it.
The business is already a familiar name (to the blue half of the city, of course) thanks to its matchday spot outside the Etihad Stadium, but now, Patel’s Pies will be serving its delicious savoury bakes to the people of the Heatons too – with its brand-new pie shop now opene at Heaton Chapel train station.
Here you’ll find their legendary curry pies with homemade pastry – filled with the likes of keema, butter chicken, and beef madras.
You can grab hot and cold pies to take away, all setting you back an affordable £5.95 each.
Patel’s Pies is now open at Heaton Chapel train station / Credit: The Manc Group
From 11am-2pm, you can also get your hands on the lunch deal, which is any pie, masala mash, spiced mushy peas, and gunpowder gravy.
Patel’s Pies has teamed up with Manc legends Gooey, so you can grab the bakery’s famous cookies and doughnuts here too.
There’ll also be local beers and canned drinks up for grabs.
All pies will set you back an affordable £5.95 each / Credit: The Manc Group
Inside, the shop keeps things traditional, complete with classic pie warmers on the counter and hand-painted signage by Cactus Sign Painting, giving the space the feel of a proper old-school pie shop with a modern twist.
Announcing the new venture, Steve, the owner of Patel’s Pies has said: “We’d love for you to come down, say hello, and support our new venture. It’s our very first day, so please bear with us as we get settled in, we can’t wait to serve you all.”
Patel’s Pies is open now at Heaton Chapel Train Station on Tatton Road South.
Featured Image – The Manc Group
Eats
Trendy Ancoats wine bar Blossom Street Social to close after six years
Emily Sergeant
Trendy neighbourhood wine bar Blossom Street Social has announced its closure after nearly seven years serving the Ancoats community.
Blossom Street Social first opened its doors back in 2019, just months before the country – and the res of the world – was plunged into the COVID-19 lockdowns, but despite all the challenges during the early days, this wine bar went on to become a true staple of Ancoats life – hosting events, exhibitions, wine tastings, and everything in between.
But now, the owners have had to make the heartbreaking decision to close, saying they’ve ‘danced our last dance, played our last record, and poured our last glass of wine in Ancoats.’
Announcing the news in a statement to social media this week, Blossom Street Social said: “Blossom Street Social closes its doors after six and a half years at the heart of the Ancoats community.
Blossom Street Social has announced its closure after six years / Credit: The Manc Group
“When we opened in 2019, just months before the world changed forever, we couldn’t possibly have imagined the journey ahead. Through lockdowns, uncertainty and everything that followed, we somehow managed to build something that became far more than a wine bar.
“Wine was always at the heart of what we did, but so were the conversations, the music, the art and the community that grew around it.
“We’ve hosted tastings, exhibitions, launches, celebrations, social sessions and countless memorable nights. We’ve introduced people to wines they’d never tried before, watched friendships form and shared in some truly special moments.
“We’ve watched first dates become engagements, engagements become marriages, and couples return with babies in tow. We’ve celebrated birthdays, anniversaries, new homes and countless milestones alongside you. We’ve shared conversations, laughter, music and moments that mattered from our little corner of Ancoats. We will never forget them.”
The team then went on to thank ‘every customer, artist, DJ, supplier, collaborator and friend’ who became part of their story.
The owners also gave a special thank you to the staff members who stayed ‘to the very end’ and ‘showed up when it was hard’, admitting that they couldn’t have done it without them all.
Emily Sergeant -
2nd July 2020 
