A new bar, called The Trading Route, is set to open next month, from the minds behind three of Greater Manchester’s best-loved and most established food and drink names.
The Northern Quarter’s long-standing bar and brunch spot Trof, plus local brewery Manchester Union, and Monton’s village wine shop Wandering Palate, are all collaborating on this very exciting new venture.
Inside The Trading Route, there’ll be cold beer and hot rotisserie chicken, plus a luxury larder of expertly-sourced goods.
Set to open in November at Goods Yard Street, just a few doors down from Caravan, it’ll be a 150-capacity space that’s open from dawn until dusk.
The Trading Route will act as a lagerhouse for Manchester Union, taking inspiration from the great beer halls of central Europe but serving local brews from their Ardwick-based brewery.
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Pints will be poured with a full and frothy head, and served in custom-made Tübinger glasses. They want this to be known as The Home of The Foam.
There’ll also be a purpose-built rotisserie serving crisp whole- and half-chicken, as well as porchetta, carved fresh from the oven to order and served with pickles and dips.
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The menu has been crafted by the Trof team – a Manchester institution – and will also showcase freshly-baked focaccia as well as small plates like slow-roasted potatoes served with chicken fat mayo, salsa verde, and pecorino), salads, and house-made sweets.
The Trading Route comes from Manchester Union, Trof, and Wandering Palate. Credit: SuppliedThe Trading Route is heading to Goods Yard Street. Credit; Supplied
Then heading across from Monton, Wandering Palate will look after the pantry portion of The Trading Route – expect some of the most sought-after cheeses and sundries you can pick up on the way home.
Jamie Scahill from Manchester Union said: “The Trading Route is an unofficial tap room for us, and it feels like this has been a long time coming.
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“Working with our friends at Trof and Wandering Palate has been great, with our offerings and expertise perfectly complementing one another. We can’t wait for people to come down to experience our very own lagerhouse over a few pints this November.”
Matt Nellany from Trof added: “We’ve focused on bringing everything that people love about Trof to an exciting space in a new neighbourhood.
The Trading Route comes from Manchester Union, Trof, and Wandering Palate. Credit: Supplied
“The kitchen team have been perfecting a menu ideally suited to our purpose-made rotisserie ovens – think crispy chicken, slow-cooked porchetta, and some killer vegan options too, all designed to be shared.
“It’s going to be that perfect spot whether you’re grabbing breakfast, stopping in for lunch, or settling in for a proper evening session.”
And Will Evans from Wandering Palate said: “It’s brilliant to be bringing our wines, cheeses, and deli favourites to a new audience in the city centre. We’ve curated a selection of goods that we’re really proud of, and, of course, we’ll be there to help people discover something special to take home. It’s an exciting space, and we can’t wait for everyone to experience it.”
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To celebrate its launch, The Trading Route will throw a day-long complimentary party, with free lager and chicken to the first mailing list subscribers who sign up HERE.
A restaurant in Manchester is hosting a bottomless carbonara night
Daisy Jackson
A restaurant in Manchester has announced its first-ever ‘Carbonara Night’, with unlimited helpings of the popular pasta dish.
The Pasta Factory on Shudehill will be inviting diners to tuck into bottomless carbonara, with the chance to eat it all for free.
The restaurant recently celebrated its 10th birthday in the city, where it’s been serving fresh pasta dishes made by hand every single day.
When The Pasta Factory first opened, it chose not to sell carbonara, worried that the traditional recipe (guanciale, egg yolk, cheese – and absolutely no cream) wouldn’t be to the taste of diners in Manchester.
But realising there was an appetite for authentic Italian cooking, carbonara has made its way onto the menu and become a firm favourite.
And now The Pasta Factory is hosting an entire night dedicated to this delicious pasta dish.
There’ll be bottomless carbonara being served up in this cosy corner of Manchester, for one night only this month.
Your booking will get you a table for 90 minutes, during which time you can order unlimited portions of carbonara.
And if you manage to eat more than five carbonaras, Pasta Factory will give you your meal for free.
The bottomless carbonara night at Pasta Factory in Manchester will take place on Wednesday 18 February, with tickets priced at £30 per night.
Inside Kouba, Deansgate Square’s stunning new Lebanese restaurant and shisha bar
Daisy Jackson
A stunning new Lebanese restaurant and shisha bar has opened at the foot of the Deansgate Square towers, with an iced latte tap, shisha bar, and all-day dining.
Kouba has taken over the former Salvi’s site in the glamorous neighbourhood, and just days after opening, it’s packed to the rafters.
The space has been transformed from family-style Italian restaurant into a Middle Eastern oasis.
Kouba operates as a three-in-one concept, doing coffees and brunches in the daytimes before transforming to a lively Lebanese restaurant by night.
It also has a sizeable terrace (blissfully weather-proof) which doubles up as a late-night shisha lounge, open into the early hours.
This newcomer to the city has already found fame online with moments like an indulgent iced salted brown butter oat latte, served from a tap (plus the whole menu of other iced drinks).
There’s also a sharing cheesecake for two that’s built before your eyes, and hot cookies with soft serve, alongside pastries from the award-winning La Chouquette bakery.
Brunch menu dishes will include signatures like the ‘Pocket Toast’, with fillings including smash burger, bacon and egg, and avocado and egg, alongside smoothies, juices and matchas.
As for the restaurant menu, there’ll be a full Lebanese food offering that includes hot and cold mezze, and Lebanese favourites like meshwi, lamb chops, and moussaka.
Click or swipe through the gallery below to see inside
Inside Kouba at Deansgate SquareThe iced latte tapThe private dining roomThe shisha loungeA full spread of foodThe coffee shop section of KoubaIced matcha and pastries from La ChouquetteDinner at KoubaCookies and soft serve
Kouba is now open and will be operational seven days a week from 8am-2am.