When it comes to dining out in Manchester on a budget, there are plenty of great restauraunts offering deals and set menus to help you save a few pennies without comprising on taste.
This May, we’ve handpicked some of the best Manchester restaurant deals, discounts and offers to help you head out and support your local independents without breaking the bank.
From bottomless brunches and wing feasts, to 50% off the whole menu at Northern Quarter favourites Trof and The Pen and Pencil and half-price tasting menus at Masterchef winner Simon Wood’s First Street restaurant, there’s so much to get stuck into this May.
Keep reading to find out the best Manchester bar and restaurant deals to put on your list this month.
50% off food and drink – Manchester May dining deals
Image: Bab
Image: Bab
Bab
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What is it: Casual venue with an industrial vibe, prepping meze & kebabs with homemade sauces & marinades.
The offer: Two courses and bottomless drinks for £40.
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T&Cs: Available Fridays only in May between 3-10pm (last sitting at 8pm).
The Blues Kitchen
What is it: Dedicated blues bar serving hickory-smoked comfort food, plus regular live music & DJs.
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The offer: 90 minutes of bottomless wings for £12.
T&Cs: Offer available every Sunday from 12-6pm.
La Bandera
What is it: Market-fresh, classic Spanish cuisine in airy, contemporary space with yellow booths and banquettes.
The offer: Drink and pintxos for £5.
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T&Cs: Available from 4pm until close every Thursday and Friday.
The Pen and Pencil
What is it: New York-influenced all day kitchen serving imaginative menus, as well as craft beers & cocktails.
The offer: 50% off all food.
T&Cs: Available every Monday in May when you pre-book.
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Trof
What is it: Venue with a dedicated bourbon bar, gigs, open-mic nights and quizzes, plus food from breakfast on.
The offer: 50% off food.
T&Cs: Available all day on Tuesdays throughout May when you pre-book.
Wood
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What is it: MasterChef Simon Wood’s high-end restaurant down at First Street, perfect for a pre-theatre treat.
The offer: 50% off Wood’s tasting menu (£110 down to £55).
T&Cs: Available every Wednesday throughout May.
More Manchester May dining deals
Image: Volta
Image: Volta
20 Stories
What is it: High-style destination in a shopping complex for modern British dining & cocktails & sweeping views.
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The offer: Three courses for £22.50.
T&Cs: Available Monday to Friday between 12-3pm.
The Alan:
What is it: Hotel and restaurant favoured by Jay Rayer, located across the street from Manchester Art Gallery.
The offer: Four dishes for £25.
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T&Cs: Available seven days a week between the hours of 12-4pm and 5-6pm.
Image: Albert’s Schloss
Image: Albert’s Schloss
Albert’s Schloss
What is it: Bavarian-style beer cellar for traditional German food and pilsner beers on tap and in bottles.
The offer: Three courses for £27.
T&Cs: Available every Sunday from 12-9pm.
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Asha’s
What is it: Contemporary Indian cuisine in a sophisticated, low-lit venue with plush drapes and gold finishings.
The offer: Three courses for £23.95 and a complimentary glass of Indian lager.
T&Cs: Available every Friday between 1-5pm.
Bird of Prey
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What is it: Fried chicken and smashed burger joint at Circle Square on Oxford Road.
The offer: Selected burger, fries and soda for £10 / Three wings, fries and a soda for £5.95.
T&Cs: Available seven days a week from 11.30am-2.30pm.
Block Steak Shop at Canvas
What is it: Affordable steak shop that doesn’t comprise on quality.
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The offer: Two mains and house wine for £25.
T&Cs: Available every Wednesday, no bookings required.
Bundobust
What is it: Casual craft beer bar serving Indian street food menu amid bare brick and wooden benches and tables.
The offer: Two dishes for £8.50.
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T&Cs: Available Monday to Friday, 12-4pm.
Cibo
What is it: Modern cafe/restaurant and prosecco bar, for Italian pizzas, grill dishes and sharing plates.
The offer: Three courses for £19.99.
T&Cs: Available Sunday to Friday between 5-7pm.
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Colleen’s Ramsbottom
What is it: A modern British restaurant located in Ramsbottom, north of Manchester.
The offer: Three courses for £18.
T&Cs: Available from the ‘menu of the day’ only, Wednesday to Friday between 5-6.30pm.
Image: Cottonopolis
Image: Cottonopolis
Cottonopolis
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What is it: Lively destination for Asian-inspired menus in a warehouse-style venue with a full bar.
The offer: Two dishes and a side for £13.
T&Cs: Available on the express lunch menu, served from 12-3pm Monday to Friday.
Dokes Pizzeria
What is it: Restaurant serving seasonal pizzas using the finest British ingredients from the team behind Manchester favourite Elnecot.
The offer: 30% off bottles of wine when dining in.
T&Cs: Available all day Wednesday throughout May.
Edinburgh Castle
What is it: Historic 19th-century haunt offering pub grub, plus weekly live folk music & outdoor seating.
The offer: Two courses for £30.
T&Cs: From the set menu, served 5-6.30pm Wednesday to Thursday, and 12-3pm and 5-6.30pm Friday and Saturday.
El Capo
What is it: Mexican and Latin American dishes, plus tequila menu, in casual, bare-brick space with a tiled bar.
The offer: £1 tacos (usually £7.50 for three)
T&Cs: Available Monday – Thursday from 5pm.
Elnecot
What is it: Narrow, industrial spot offering cocktails, British small plates, weekend brunch & Sunday roasts.
The offer: Soup and a sandwich for £8. 30% off bottles of wine.
T&Cs: Lunch deal available weekdays from 11am to 3pm. Wine deals available every Wednesday throughout May.
Image: Elnecot
Image: Elnecot
El Gato
What is it: Tapas & drinks are provided in this 3-storey converted townhouse that has stylish interiors.
The offer: Three plates for £18.
T&Cs: Available between 12-4pm Monday to Friday and all day Sunday.
Hawksmoor
What is it:
The offer: Three courses for £29, £5 corkage on Mondays.
T&CS: Set menu available during lunch opening hours only (except Sundays).
Tattu
What is it: Modern Chinese cuisine and cocktails in sophisticated, dark wood bar/restaurant with carved screens.
The offer: Three plates for £28.
T&Cs: Available Sunday to Friday from 12-4.30pm and Saturday 12-2.45pm from the Moon Stand menu only.
The New Cross
What is it: Anew taproom style beer bar in Manchester city centre not far from Ancoats serving up chargrilled kebabs and beers.
The offer: Kebab and a pint or selected drink for £10.
T&Cs: Available every Thursday from 5-9pm.
Volta
What is it: Small plates, deli boards and charcuterie in an intimate bistro bar with wall lamps and a terrace.
The offer: £30 for eight to 11 sharing dishes, designed for a minimum of two.
T&Cs: Available all day every day at Volta throughout May.
Featured image – Volta
Eats
Mulligans are making butties with the team behind some of the best sandwiches in Manchester
Danny Jones
We feel like we say this almost every time they set up one of these crossovers, but Bada Bing might have just hit it out of the park with their latest collaboration, as they’re teaming up with beloved Irish bar Mulligans to create what could be the sandwich of the century.
In case you’re wondering where we’ll be when this butty becomes available, we’ll be in the legendary Manchester pub, clutching at least three of these while asking the live band to play The Sopranos theme tune in full Celtic reel fashion.
Yes, two of our very favourite places in the city centre are teaming up not just for a one-off special, the Deansgate boozer – widely considered one of the best Irish bars (if not THE best) in Manchester – is actually going to be supplying the crucial ingredient in their limited-time menu item.
Teasing the collab earlier this week, the Bada Bing boys roped in Mulligans owner, Pádraig Brady, to play his role in the announcement that quickly went viral.
Now, in case you weren’t already salivating at the mere thought of it, wait until you hear what concoction they have come up with.
Simply titled ‘Split the B’ (nice), the Bada Bing x Mulligans special edition sandwich features Mulligans’ Guinness-braised short rib, crispy spuds, greens, pickled cabbage and crispy onions. Oh. My. Word…
With punters’ favourite ‘Mullies’ pouring in more than 13,000 pints of the black stuff every single week, it won’t surprise you to learn that those lines have to be cleaned and maintained almost constantly.
It also goes without saying that wasting even a single drop of that liquid gold is a tragedy, so they had the ingenious of using that surplus stout to create a limited supply of slow-roasted, Guinness-flavoured beef fit to grace any authentic Irish stew.
Slap that meat between bread, and what do you get? Perhaps one of the greatest culinary creations we Manchester foodies have ever seen.
Speaking on the collab, Pádraig said: “At Mulligans, we take pride in every pint of Guinness we pour, so when the chance came up to team up with Bada Bing and create something special for Mancs to enjoy beyond the pub, it just made sense. Quality recognises quality.”
“We’ve always admired Mulligans for how they do things – with no shortcuts”, says Sam Gormally, co-founder of Bada Bing.”
He went on to add: “This collab celebrates everything we both love about Manchester hospitality – craft, quality and a bit of heart. It’s a proper Manc sandwich, made with a proper pint.”
In case it wasn’t already blatantly obvious, we cannot wait to try this thing, and since it’s only being served for a few days, we intend to eat as many as possible.
The ‘Split the B’ Mulligans x Bada Bing Guinness Sandwich will be available exclusively at Bada Bing, 125 Oldham St in the Northern Quarter from Thursday, 6 November – and once they’re gone, they’re GONE.
Manchester Food and Drink Festival announces nominees for 2025 MFDF Awards
Daisy Jackson
The Manchester Food and Drink Festival has announced the shortlists of nominees for this year’s MFDF Awards, championing the best hospitality talent across Greater Manchester.
The annual awards will return to New Century in January, promising to celebrate the businesses and individuals doing incredible work across the industry.
There are 16 categories in this year’s MFDF 2025 Awards, including new categories to reflect the region’s growing wine scene, coffee shop rise, and turn towards low- or no-alcohol drinking.
This year, the Manchester Food and Drink Festival Awards will welcome Therme as a headline sponsor, ahead of the hotly-anticipated launch of the Therme urban wellbeing resort in TraffordCity.
The shortlist announced today features 128 nominees, from cosy pubs to Michelin star restaurants to bakers.
The shortlist has been compiled by the MFDF Judging Panel, which is made up of the region’s leading food and drink critics, writers and experts.
As well as the public vote, a mystery shopping period will now commence where judges will anonymously visit nominated venues and will compile scores based on their experiences.
Alexa Stratton-Powell, Awards Director of Manchester Food and Drink Festival Awards, commented: “We’re delighted to announce Therme Manchester as the headline sponsor for this year’s MFDF awards. The Awards have always reflected the ongoing excellence and innovation here in Greater Manchester.
Manchester Food and Drink Festival announces nominees for 2025 MFDF Awards. Credit: The Vain Photography Carl Sukonik
“As we welcome Therme Manchester as a partner it’s an opportunity to celebrate the next chapter for our world-class city region and champion the talent and communities that make it extra special.
“This year’s list of nominees is a phenomenal example of this innovation with talent from all quarters of Greater Manchester to celebrate -from takeaways in Trafford to Michelin star meals in Ancoats.
“The list should serve as a journey of discovery for food lovers around this great region. Please support all your hospitality heroes and vote for them on the awards website.”
Ben Dutson and Charlotte Harbour, joint Heads of Therme RPC, the food and wellbeing function of Therme Manchester commented: “We’re incredibly proud to partner with the Manchester Food and Drink Festival Awards — one of the North West’s most significant celebrations of culinary talent.
“Supporting an event that champions creativity, community, and excellence in food and drink perfectly reflects Therme Manchester’s commitment to wellbeing and shared experiences. We’re looking forward to celebrating the people and places that make Manchester’s dining scene truly exceptional.”
The Manchester Food and Drink Festival (MFDF) Awards will take place at New Century on 26 January 2026.