It’s been in the works for quite some time now, but award-winning sports bar BOX has announced it finally open its doors in Manchester at the end of November.
BOX is aiming to bring the city a new spot to eat, drink, watch live sport, play and party all under one roof.
After first being teased back in July 2020, the “game-changing” 8,000 sq ft sports bar – which already has three successful sites in Leeds – will now open on Deansgate (opposite Spinningfields) and be spread across two floors, boasting over 20 screens to watch live sports matches, two 21-foot European Shuffleboard tables, plus Apres Ski-style live bands, DJs playing floor-fillers, and Bandeoke – giving you the chance to take to the mic and join the house band on stage.
The ground floor features an island bar that’s surrounded by 20 top-of-the-range TV screens, which can be seen from any seat in the venue, and upstairs, there’s a more relaxed and premium viewing experience, with booth-seating and luxurious finishes for parties and private viewings.
It may be a sports bar at heart, but that’s not all BOX has to offer.
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BOX is aiming to bring the city a new spot to eat, drink, watch live sport, play and party all under one roof / Credit: BOX
As mentioned, there’s also live DJs, Apres Ski-style bands, and Bandeoke on hand ready to bring the party every Thursday, Friday, and Saturday.
Those looking for a tipple or two won’t go thirsty either as there’s beer tanks filled with fresh Budvar, handcrafted secret recipe Pornstar and Espresso Martinis available on tap, BOX’s larger-than-life Cocktail Steins, and four-litre beer towers and shot boxes to make for the perfect group drinks.
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Some of the country’s finest craft beers – including some of Manchester’s own – will also be available, as well as a selection of cocktails, wines, and fizz.
And if you’re looking for something to soak up all the alcohol, BOX is also known for its high-quality food menu.
Inspired by world street foods and only using the finest ingredients cooked on site by a talented kitchen team, you can tuck into pizzas made using double fermented dough, signature hand-formed burgers, marinated kebabs, and the famous BOX platters – with mini burgers, mozzarella fries, crispy popcorn chicken, and succulent BBQ ribs.
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BOX is also known for its high-quality food and drinks menu / Credit: BOX | The Photo ProjectBOX Deansgate is spread across two floors and boasts over 20 screens to watch live sports matches / Credit: BOX
There’s also an outdoor terrace for alfresco lunches and drinks in the sun right in the heart of the city centre.
BOX Deansgate marks the fourth Manchester opening from bar group Arc Inspirations, following Banyan Corn Exchange, Banyan Spinningfields, and the smash-hit Manahatta branch – which has lit up Deansgate since 2018.
“We’re delighted to finally be introducing our BOX brand to Manchester for its much-anticipated launch,” said Martin Wolstencroft, CEO of Arc Inspirations.
“It’s exciting to be opening the doors next month to guests, especially after what’s been a challenging time for everyone [and] we’re confident the good folk of Manchester will enjoy BOX’s high-energy experience and overall, come to us for some great fun.”
You can find more ahead of BOX Deansgate’s opening here.
Featured Image – BOX
Food & Drink
The cosy Peak District pub serving a pick’n’mix sausage and mash menu
Daisy Jackson
There’s a Peak District pub that’s turned one of Britain’s most beloved comfort foods into a full-on pick’n’mix.
Tucked away in the postcard-perfect village of Castleton, Ye Olde Nags Head is serving up a fully customisable menu of sausage and mash dishes.
We’re talking near-endless combinations of proper pub grub.
You start by choosing your sausages from a daily rotating selection (not a sentence you hear every day, but we’re into it).
Expect classics like Cumberland alongside more adventurous options like venison and mustard, or even wild boar and orange, plus a veggie sausage daily.
Then it’s onto the mash – you can go for flavours like cheese and onion, wholegrain mustard, or even black pudding mash.
Classic cumberland, mustard mash, and mushroom sauceVeggie sausage with cheese and onion mash and classic gravyTucking in
To finish? A choice of rich, hearty gravies and sauces to bring it all together, whether that’s a classic onion gravy, a peppercorn sauce, or a creamy wild mushroom sauce.
And if that wasn’t enough, you can even upgrade your bangers and mash pick’n’mix by having it all served inside a giant Yorkshire pudding.
Ye Olde Nags Head is a historic 17th-century pub, with a roaring fire in every room and cosy bedrooms upstairs.
Inside Ye Olde Nags Head pub in the Peak DistrictYe Olde Nags Head pub is near Mam Tor
It’s one of those flagstone-floored, beamed-ceilinged, mismatched-furniture type pubs that welcomes everyone in every state, whether you’re caked in mud from a hike or popping in on a coach tour.
Another of the pub’s specialties is the Derbyshire Breakfast, a hearty plate of sausage, smoked bacon, black pudding, free range egg, grilled tomatoes, field mushrooms, baked beans and fried bread.
The pub also offers takeaway breakfast butties, so you can use it for both a pre-hike stop and a post-hike pint.
Given it’s just minutes from the ever-popular Mam Tor hike, this is one pub you’ll definitely want to add to your next Peak District day out itinerary.
The hillside farm in the Peak District making its own ice cream
Daisy Jackson
Did you know there’s a 300-year-old farm in the Peak District serving up some of the freshest ice cream you’ll ever taste? And yes, you can meet the cows that made it while you’re there.
Welcome to Hope Valley Ice Cream, a family-run gem where things are kept refreshingly simple: happy cows, proper farming, and seriously good ice cream.
Set in the heart of the Peak District countryside, this place is about as wholesome as it gets.
The ice cream is made on-site in the farmhouse, literally just metres from where the dairy herd are out grazing.
You can watch the animals, wander around the farm, and then tuck into a scoop or three perched on a milk pail stool, or a picnic bench (or even a decorative tractor).
Hope Valley Ice Cream has some amazing seasonal ice creams, like lemon curd, elderflower, and blackberry, alongside all the classics and a rather delicious tiramisu.
You can grab a cone, sit down with a coffee (again, made with milk from the nearby cows), or go all in with a freshly-made waffle if you’re feeling fancy.
Takeaway tubs from Hope Valley Ice CreamYou can get a mini pail of ice creamMeet the newborn calves at Hope Valley Ice CreamTuck into your ice cream on a milk pail stoolHope Valley Ice Cream
And if you’re the type who really loves ice cream? You can actually order a full pail of it, with four huge scoops plus whipped cream and sauce.
The farm itself is run by the Marsden family, who’ve been working this land for generations. It shows in everything – they’ve created a place that feels genuinely welcoming, not just another tourist stop.
Beyond the ice cream, you’ve got plenty of reasons to stick around. There are calves (including the newest tiny arrivals), plus donkeys and pigs to say hello to.
Whether you’re heading out on a hike or just fancy a drive into the Peaks, this is one pitstop that’s absolutely worth it – and honestly, it’s worth the trip on its own.