London’s most popular ramen restaurant is teaming up with the chefs at New Wave Ramen in Mackie Mayor for a one-off takeover next week.
Kanada-Ya specialises in authentic Tonkotsu ramen and is generally considered one of the best of its kind in the capital.
First founded by Kanada Kazuhiro in Yukuhashi Japan back in 2009, the restaurant is known for its signature ramen bowl, which features a top-secret sauce imported from the original restaurant and hand-made by Mr. Kanada himself.
The signature tonkotsu ramen at Kanada-Ya features wood ear mushroom (kikurage), finely sliced spring onion, chashu pork belly, a sheet of nori, and firm but bouncy noodles / Image: instantonium
Based around an extremely time-consuming signature tonkatsu broth, the rest of the signature bowl here is built from wood ear mushroom (kikurage), finely sliced spring onion, chashu pork belly, a sheet of nori, and firm but bouncy noodles.
There’s also an option to add a hanjuku (soft boiled) egg to either dish for an additional £2.
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The dining event will run at Mackie Mayor across two days, with tickets to reserve a bowl priced at £10 each.
Dishes will also be available for walk-ins on the day, but it’s recommended you don’t chance it based on how popular New Wave Ramen’s previous takeovers have been.
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The restaurant offers whole host of delicious ramen bowls including a truffle bowl, but at the Manchester takeover there will be just two on offer: their signature Tonkotsu and Chicken Paitan / Image: Guan Cha
As well as their signature Tonkotsu ramen, Kanada-Ya will also be offering their signature Chicken Paitan ramen at the takeover with toppings like beni shoga (red pickled ginger), nori, sesame seeds and takana (pickled crunchy mustard leaf).
Ramen-making is definitely a marathon, not a sprint – but it’s the time-consuming preparations that set good bowls like Kanada-Ya’s above the rest.
“Myself and the team at Mackie Mayor are delighted to bring Kanada-Ya to Manchester,” said Philip Cook of New Wave Ramen about the upcoming takeover.
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“Their bowls are amongst those that first ignited my own passion for ramen, and an exciting U.K. ramen scene has grown alongside their own expansion over the last seven years. They have to be considered the originators, and our customers in Manchester are in for a real treat.”
Aaron Burgess-Smith of Kanada-Ya added: “New Wave Ramen has given us an incredible opportunity to share the ramen that we’ve been making for the past seven years in London with Manchester.
“Our broth is incredibly rich and overflowing with umami and I’m excited for Mancunians to finally experience it, too.”
With three sites in London to date and plans to open two more in the autumn, who knows – we might even be so lucky as to see one announced in Manchester later this year.
For now, though, this could be your only chance to try their bowls – so we recommend putting 11 and 12 August in your diaries immediately.
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Find Kanada-Ya popping up in the New Wave Ramen kitchen at Mackie Mayor next week. Grab your tickets here.
The Marble Arch is increasingly becoming much more than a pub – it’s a VERY good Manc bistro
Danny Jones
If you’ve been to The Marble Inn in Manchester before, you’ll know it’s always nailed cosy Northern pub vibes; to tell the truth, the food has always been pretty good, too, but their new menu is really something to write home about.
So we did.
The historic old boozer located on Rochdale Road has sat there in some shape or form since way back in 1888, and naturally, things have evolved significantly over the years – decades, certainly.
But the latest iteration of food and drink at the increasingly forward-thinking Marble Arch Inn is a cut above, bringing together a fusion of current culinary trends and contemporary takes on pub classics.
No. 73 enters a new chapterOne of the best pies we’ve probably ever hadCredit: The Manc Eats
Now just over a month into its run at the home of Marble Brewers just beyond Ancoats, it feels rather fitting that this place has always sat on the cusp of surrounding districts in somewhat of a Manc no-man’s land, as there’s something about this place that feels like it’s dancing on the line of a scene.
Recently installed head chef Adam Shatarsky is still self-admittedly pretty green in comparison to lots of other local chefs, as he’s only been cooking for around five years, but his spells at Mackie Mayor’s Taiko and Cardinal Rule in NQ have already proved he’s got to grips with how the city eats.
His food just keeps getting better and more confident in experimentation, it would seem – as proven with this approach to Marble Arch classics like fish and chips, their pies, burgers, the treasured Sunday roast and so on.
The difference is now that some of these mainstays and undeniable British favourites have been levelled up quite significantly. Now there’s bone marrow in the mince used for those oh-so-juicy patties; toast is fried in beef fat to dovetail with a tartare dish, and the chips are some of the best you’ll find in a pub.
Seriously, they even use the Brewery‘s new cult favourite Earl Grey keg flavour to make their rarebit recipe. In fact, when one local punter saw that the staff were enjoying a posh chip butty with wild garlic and mushrooms for the staff, they couldn’t help but ask for one, and now it’s a special menu item.
A familiar faceThree small plates for £25Credit: The Manc
This is the kind of ethos they’re trying to keep across the board: attempting new things and trying to be more modern when it’s appropriate, but still holding onto their traditions and looking after their regulars.
Adam’s only ever trained in British kitchens, so he admitted doesn’t know any different really, but he does know the global variety offlavours and textures he likes and is not afraid of trying to find ways to make even the most contrasting ones come together.
Case in point: freezing and shaving feta over lemon ricotta and fresh beetroots. Stunning.
He’s even brought over a variation of his popular fried chicken sando from Taiko, though this one has nowhere near as much of that Eastern heat, and instead focuses on the theme of making hearty and filling comfort food.
For instance, there’s an undercurrent of just that extra little bit of richness running throughout the menu, from the bone marrow that makes already satisfying dishes even more indulgent, to the tallow, truffle and drippings that are used to great effect.
The same goes for the use of cheese, as well: even in the simply incredible mixed mature cheddar and red Leicester curd that surrounds that singular 72-hour caramelised onions (wow doesn’t even begin to scratch the surface of our for this one.
All of them are big top-note flavours, sure, but none of them overpowers the overall taste, whether it be brining and curing chicken in dark brown sugar and soy, or a 16-hour low and slow braised beef that literally melts in the mouth from the bread and the butter to the eventual meaty bite.
We can’t speak highly enough of what is now being served out of The Marble Arch Inn’s kitchen, and truly believe what Adam and the existing pub team are now doing is very much worth shouting about.
Can’t beat a burger and beerSuch a cosy spotMmmmadeleinesCredit: The Manc Group
The best things to do in Greater Manchester this week | 11 – 17 May 2026
Emily Sergeant
How has May been treating you all so far?
Now that this month is well underway, and summer is right around the corner, there’s obviously loads of events and activities to be getting up to across Greater Manchester this week – with everything from blossom trails, to museum exhibitions, days out, and more.
Finding it a bit tricky to pick what to do though? No worries. We’ve chosen a few of the highlights for another edition of our ‘what’s on‘ guide.
Both free things and those that’ll set you back a few pennies are featured.
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National Trust Blossom and Bloomtown 2026
Greater Manchester
Monday 11 – Sunday 31 May
Blossom and Bloomtown 2026 / Credit: The Manc Group
The blossoms are blooming everywhere you look, and the National Trust’s popular Bloomtown programme full of trails and events is back once again so you can appreciate them in all their glory.
From ornamental magnolias in gardens to hawthorn scattered across the countryside, each spring, the most beautiful blossom covers the UK in swathes of pink and white, and you really don’t have to go far to experience the beauty of this season either, as there’s plenty of blossom to discover right on our doorstep in Greater Manchester.
Whether you’re walking through the city centre on your way to work, enjoying a spot of lunch in the park, or going on a little local adventure with your family, Bloomtown has something for everyone.
Find out more about all the events happening here.
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Horrible Science: Cosmic Chaos
Science and Industry Museum
Monday 11 May – onwards
Horrible Science: Cosmic Chaos / Credit: Science Museum Group | BBC
Horrible Science: Cosmic Chaos has made its world premiere at the Science and Industry Museum, and is inviting visitors to explore our wondrous Solar System.
Fresh off-the-back of the new BBC Children’s and Education TV show, Horrible Science, the ‘thrilling’ new exhibition encouraging visitors to ‘do science the horrible way’, and join both scientists and supervillains to unveil the secrets of space.
The new exhibition propels families up into space where mystery, intrigue, and rocket-loads of silly and surprising science await. You’ll get to venture through a series of cosmic zones, walk in the shoes of astronauts, explore the life-giving energy of the sun, marvel at mysterious moons, and discover far-off weird worlds.
Did you see that the spectacular 360° immersive experience that’s currently lighting up Manchester Cathedral has extended its run in our city?
That’s right – due to ‘overwhelming demand’ and following a roster of impressive reviews since making its UK debut earlier this year, LUMINISCENCE has now extended its run at Manchester Cathedral until the early summer.
LUMINISCENCE combines 360° video mapping, new orchestral arrangements of iconic songs, and a narrative story celebrating everything that makes Manchester and its residents so special.
Visitors are invited to step into a ‘spellbinding fusion’ of light, sound, and storytelling. Find out more and get tickets here.
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NEW OPENING – Egg & Co
Deansgate
NEW OPENING – Egg & Co / Credit: The Manc Group
Manchester’s very-own Egg & Co has opened the doors to its first solo restaurant this week, promising some of the best breakfast butties in town.
Located just down the road from Eggslut, but undercutting them on price by several quid per sandwich, this is a local business that wants to start your day off the right way.
Grab an egg sandwich and a truffle hash brown, because these breakfasts are no yolk.
The Flat Baker Pistachio Festival / Credit: The Manc Group
A festival dedicated to all things pistachio is officially back in Manchester this weekend.
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Back again by popular demand, nowhere does pistachio quite like Debs and her team at The Flat Baker, who have, once again, worked up a full menu of pistachio inspired bakes – from classic filled croissants to Basque cheesecakes, savoury bakes, and even drinks.
There are vegan maritozzi, and gluten free brownies too, so no one has to miss out on the bakery event of the year👇
Did you know there’s an adorable open farm in Bolton where you can meet and hold baby bunnies, lambs, chicks, AND more?
This is Smithills Open Farm, and it’s one of the most wholesome family days out you’ll find this spring.
Here on this picturesque family-run farm nestled within 70-acres of countryside, you can feed the sheep and llamas, ride a tractor to visit the donkeys, or even head into the barn to see the cows, horses, and piglets.
Plus, they host ‘Pets Corner’ sessions throughout the day too, where you can meet and hold many different baby animals (including the softest little goats and chicks we ever did see.)
They even have a farm shop and ice creamery where you can buy local honey and other goods to take home with you.
Find out more about the farm and plan your trip here.
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Or what about that Chester Zoo has been named the UK’s best zoo for the third year in a row?
Chester Zoo has been named the UK’s best zoo for 2026 / Credit: Chester Zoo
That’s right – the UK’s biggest charity zoo has officially been named the best zoo in the country by TripAdvisor reviews, with the zoo having claimed a record 11,666 ‘excellent’ ratings for the first time too, making it even more of a cause for celebration.
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Not only has the zoo’s strong focus on conservation and unforgettable visitor experiences made it the best in our country, but this has also earned it a place among Europe’s elite.
Chester Zoo’s CEO, Jamie Christon, says he is ‘over the moon’ with the zoo’s new title.
Fancy saving up to 50% off at some of Manchester’s top restaurants?
A bit of a daft question really, we know.
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Well thankfully, EatClub – the free app that’s easy to download, and you can start using right away – has now arrived in Manchester, and there are discounts such as up to 35% off Habbibi, Lina Stores, and Salvi’s to take advantage of, plus many more to explore.
Simply download the app, book your walk-in slot, and enjoy. You don’t have to tell the restaurant either – just pay using your EatClub card, and it’ll sort the discount for you.
Just like we do every month, we’ve rounded up some of the best things we got to eat in April, so if you’re on the hunt for somewhere new to eat in May, then we’ve absolutely got you covered as there’s plenty of places across the city region.
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It’s been another jam-packed month of insanely delicious eats, and we’ve been lucky to have a bunch of new openings too.