A food hall in Manchester has launched a bottomless brunch menu spanning all five of its eateries, meaning you can tuck into everything from pizza and sushi to fried chicken and burgers whilst going bottomless at the bar – all under one roof.
Available at Society, located just off St Peter’s Square, the new bottomless brunch offer includes two hours of endless drinks from its massive selection of craft beers, not to mention prosecco, ciders, and cocktails like mimosas, Aperol spritz and bloody Marys.
Simply choose a dish from the indie street food trader of your choice, then get stuck into unlimited drinks from the bar by showing your meal receipt (and paying an extra £25) at the bar.
Image: Society Image: Society
Right now, you’ll find the likes of Dokes pizza (from the team behind Elnecot), Yorkshire’s towering, hand-shaped Slap and Pickle burgers, and Indian street food heroes Chaat Cart in residence here – all slinging out proper tasty bits and pieces.
Personally, we’d recommend ordering the halloumi Frankie wrap from Chaat Cart as a must – served with gunpowder fries, it’s a crunchy, salty explosion of flavours that have stood the test of time, sticking around on Chaat Cart’s menu for at least six years now.
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But that’s not all the choice you have, far from it.
There are also more dish options from Manzoku Street Food, which specialise in sushi and breaded Japanese katsu, and Yoki Social Table, which have made a name for themselves with their punchy bites of Korean Fried Chicken.
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Image: Society
It’s a veritable bottomless feast.
Walk-ins only, there’s no need to book – in fact, you can’t. We recommend going with a group, ordering as much as you can, and sharing the lot so you get a real dive into everything on offer at Society.
There’s so much to choose from, this way you can explore it all – and for a bargain price at that.
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The new Society bottomless brunch deal will be available at the food hall every weekend on Saturdays and Sundays between the hours of 12 and 4.30pm. The last orders are at 2.30pm.
Feature image – Society MCR
Food & Drink
A restaurant in Manchester is hosting a bottomless carbonara night
Daisy Jackson
A restaurant in Manchester has announced its first-ever ‘Carbonara Night’, with unlimited helpings of the popular pasta dish.
The Pasta Factory on Shudehill will be inviting diners to tuck into bottomless carbonara, with the chance to eat it all for free.
The restaurant recently celebrated its 10th birthday in the city, where it’s been serving fresh pasta dishes made by hand every single day.
When The Pasta Factory first opened, it chose not to sell carbonara, worried that the traditional recipe (guanciale, egg yolk, cheese – and absolutely no cream) wouldn’t be to the taste of diners in Manchester.
But realising there was an appetite for authentic Italian cooking, carbonara has made its way onto the menu and become a firm favourite.
And now The Pasta Factory is hosting an entire night dedicated to this delicious pasta dish.
There’ll be bottomless carbonara being served up in this cosy corner of Manchester, for one night only this month.
Your booking will get you a table for 90 minutes, during which time you can order unlimited portions of carbonara.
And if you manage to eat more than five carbonaras, Pasta Factory will give you your meal for free.
The bottomless carbonara night at Pasta Factory in Manchester will take place on Wednesday 18 February, with tickets priced at £30 per night.
Inside Kouba, Deansgate Square’s stunning new Lebanese restaurant and shisha bar
Daisy Jackson
A stunning new Lebanese restaurant and shisha bar has opened at the foot of the Deansgate Square towers, with an iced latte tap, shisha bar, and all-day dining.
Kouba has taken over the former Salvi’s site in the glamorous neighbourhood, and just days after opening, it’s packed to the rafters.
The space has been transformed from family-style Italian restaurant into a Middle Eastern oasis.
Kouba operates as a three-in-one concept, doing coffees and brunches in the daytimes before transforming to a lively Lebanese restaurant by night.
It also has a sizeable terrace (blissfully weather-proof) which doubles up as a late-night shisha lounge, open into the early hours.
This newcomer to the city has already found fame online with moments like an indulgent iced salted brown butter oat latte, served from a tap (plus the whole menu of other iced drinks).
There’s also a sharing cheesecake for two that’s built before your eyes, and hot cookies with soft serve, alongside pastries from the award-winning La Chouquette bakery.
Brunch menu dishes will include signatures like the ‘Pocket Toast’, with fillings including smash burger, bacon and egg, and avocado and egg, alongside smoothies, juices and matchas.
As for the restaurant menu, there’ll be a full Lebanese food offering that includes hot and cold mezze, and Lebanese favourites like meshwi, lamb chops, and moussaka.
Click or swipe through the gallery below to see inside
Inside Kouba at Deansgate SquareThe iced latte tapThe private dining roomThe shisha loungeA full spread of foodThe coffee shop section of KoubaIced matcha and pastries from La ChouquetteDinner at KoubaCookies and soft serve
Kouba is now open and will be operational seven days a week from 8am-2am.