Once the hustle and bustle of the festive season dies down, January can often be a much quieter month with not a lot to look forward to.
Those carefree summer nights are still in the distant future, and your friends may have resolved to drinking less, spending less, and sleeping more. The long and short of it? The party’s over, basically, which is the last thing you want to hear when your birthday falls in January.
People with January birthdays have drawn the short straw when it comes to celebrations.
But luckily, one of Greater Manchester’s most-popular restaurants is offering Capricorns and Aquarians the chance to ease the January blues with a ‘Birthday Bonus’ offer.
The Botanist – which has a number of local branches on Deansgate in the city centre, MediaCityUK, Didsbury, Alderley Edge, Warrington, and Chester – is giving those who choose to celebrate their January birthday at one of its restaurants the chance to “pay for the year you were born”.
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The offer means that those with the January birthday and everyone in their booking will only pay for the amount that corresponds to the year you were born when dining from the restaurant’s group set menu.
Need an example? Let’s say, if you were born in 1993, then you’ll only pay £19.93 each, instead of the usual cost of £30 per person.
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The Botanist is giving people with January birthdays the chance to “pay for the year you were born” / Credit: The Botanist
The older you are, the cheaper your meal is.
That means you’ll make a saving of about a third per person, so if you do have a January birthday, your friends will have no excuse but to celebrate with you over one of The Botanist’s signature dishes.
The menu offer applies to lunch and dinner sittings and includes three courses plus a glass of wine, bottle of beer, or non-alcoholic mocktail.
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Some of the dishes on offer include favourites such as Salt and Pepper Chicken Wings, Rump Steak, and the mouthwatering Oreo Cookie Dough, as well as vegan options including the Plant Based Burger, Cauliflower Wings, and Raspberry and Almond Frangipane Tart, and for an extra special touch, you can also pre-order a birthday dessert or cocktail, complete with an edible ‘Happy Birthday’ message.
Booking is essential to redeem the ‘Birthday Bonus’ offer, so you can view the menu and book at your nearest restaurant on The Botanist website here.
Featured Image – The Botanist
Food & Drink
Namaste Nepal – West Didsbury favourite reveals new look and even more phenomenal curry
Daisy Jackson
Namaste Nepal, one of the best restaurants in West Didsbury – if not all of south Manchester – has undergone a big refurbishment, with new menu dishes to boot.
The family-run business has become a local institution over the last 15 or so years, famed for its comforting, authentic Nepalese food.
For the first time since it opened, Namaste Nepal has had a full-scale cosmetic transformation to become a modern – but still cosy and welcoming – neighbourhood restaurant.
You’ll now find green suede, gold, and marble, in amongst the Nepalese artefacts on the shelves.
Namaste Nepal is known for its menu of curries and street food which takes influences from India and China.
One of its hero dishes is its handmade Momocha dumplings, which are stuffed with lamb mince and topped with a classic peppery, spicy sauce.
There are platters of mixed shashlik, the meat slow-cooked in the tandoor oven; fiery traditional Chwela; and Kantipur Methi, where Tandoori chicken and minced lamb are mixed together.
Curries range from the mouth-numbingly spicy (looking at you, vegetable naaga) to a crowd-pleasing Makhan Chara (aka butter chicken).
There’s plenty to keep vegetarians well-fed, from saag paneer to aloo gobi.
Namaste Nepal has been spicing up our lives since 2005 and is well and truly standing the test of time.
Habas restaurant in Manchester announces shock closure – with huge closing-down discount
Daisy Jackson
Habas, the Middle Eastern restaurant launched by the team behind El Gato Negro, has announced its shock closure.
The subterranean restaurant will be going out with a bang though, promising one last knees-up with a big discount.
Habas will be doing 25% off its entire food and drink menu this New Year’s Eve so that fans of the eatery can raise a glass to the Manchester restaurant.
They’re also hoping that Mancs will raise a glass to new beginnings, teasing a brand new concept.
Habas is located at Brown Street in Manchester city centre and has been serving up its Middle Eastern menu since 2021.
It comes from Mills Hill Developments Limited, the company also responsible for El Gato Negro and Canto, fronted by celebrated chef Simon Shaw.
Habas has stressed that its closure ‘is not forever’ as it announces details of its New Year’s Eve closing down party.
You can ring in the new year with a selection of mezze dishes, sharing platters and small plates, feasting on chicken tagine and traditional tzatziki, all 25% off on Sunday 31 December.
Food at Habas in ManchesterInside Habas, ManchesterFood at Habas in Manchester
Drinks, too, like the cranberry elderflower martini, blackberry ginger smash and clementine daquiri will be with 25% off.
Simon Shaw, Chef Parton at Mills Hill Developments Limited, said: “As of January 2024, we have made the decision to close the doors of Habas Bar & Restaurant, however we are thrilled to announce that our Brown Street venue has an exciting new concept on the way.
“Throughout December, Habas, will continue serving up the city’s best middle-eastern cuisine, so make sure you pop in and see us. AND on New Year’s Eve, Habas, will be hosting an unforgettable celebration with 25% off food and drinks. We want to rejoice with all of our customers, with one final hurrah!
“We would like to thank all of our guests and reassure Habas fans that this is not the end of Habas Bar & Restaurant forever, simply a farewell from Brown Street for now.
“We look forward to welcoming you to our new exciting concept in Q1 of 2024.”