A thousand free pizzas will be up for grabs to celebrate one of Greater Manchester’s newest restaurant openings this week.
That’s right – award-winning Neapolitan pizzeria Forbici is officially opening at the Trafford Centre.
From 11am until 12:30pm this Wednesday (5 August), Forbici will be giving away up to 1,000 full-sized pizzas, so visitors to the shopping centre will have the chance to taste what has recently been declared one of the best pizzas in the world without needing to spend a penny.
Following the opening of its first site on Cross Street in the city centre last year, before expanding over to Sheffield, this new 7,000-capacity Trafford Centre space at The Orient will be Forbici’s third restaurant in the UK and the second in Greater Manchester.
Crafted with signature three-generation ‘biga dough’, slow fermented to create a light, airy crust, alongside carefully sourced Italian ingredients, it’s no secret that Forbici offers some of the finest pizza in town.
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Forbici is opening at the Trafford Centre this week / Credit: The Manc Group
And staying true to its name, every pizza is cut with scissors before being served.
The celebrations will then continue on Friday (August) as Forbici’s newest restaurant transforms into the home of Europe’s biggest Rock, Paper, Scissors tournament hosted by Manchester’s viral foodie content creator, Zack Hipps.
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Across four sessions, you’ll have the chance to test your luck, speed, and strategy in a bid to be crowned champion – with tournaments taking place every hour from 11:30am.
Inspired by the pizzeria’s name, Forbici – which is, of course, the Italian word for ‘scissors’ – competitors will go head-to-head in fast paced knockout battles throughout the afternoon, with prizes up for grabs at every session and the winner of each game getting to take home a year’s supply of Forbici pizza.
There’ll also be a couple of exclusive local-themed pizza specials to celebrate the new opening too, including Forbici’s indulgent Manchester Tart pizza, and the Lancashire Hotpot pizza, which combines Fior di Latte, slow-cooked Lamb Ragù, and cracked black pepper on Forbici’s signature Biga base.
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The Manchester special pizzas are also available at Forbici’s city centre restaurant as well, so you can feast wherever you find yourself.
Toni Dennan at Forbici said: “We’re incredibly excited to bring our innovative pizza craft to the Trafford Centre. To celebrate, we’re giving away 1,000 pizzas, inviting guests to experience Forbici on us.”
“Forbici is all about pushing pizza craft to new heights,” commented Forbici’s Toni Dennan. “Opening at Trafford Centre gives us the opportunity to share our passion for proper pizza with even more people.”
Simon Layton, who is the Centre Director at Trafford Centre, added: “We’re delighted to welcome Forbici to Trafford Centre, offering an innovative pizza concept to shoppers and leisure seekers alike. With a huge giveaway and exciting Rock, Paper Scissors tournament, Forbici’s opening week is not one to be missed and we look forward to welcoming customers down to the centre to celebrate its arrival.”
Forbici Trafford Centre is opening this Wednesday 5 August, and bookings are now live online here.
Featured Image – The Manc Group
Eats
First look inside Social Osteria, Stockport’s buzzy new Italian restaurant
Lydia Mastrolonardo
That’s right Stopfordians – we’re gaining yet another brand new addition to our town’s blooming food and drink scene, as Social Osteria opens its doors at Weir Mill.
It’s safe to say we’re in good hands, with the geniuses behind The Social Trattoria, named best Trattoria at the Italian Awards UK 2025, being the ones to bring this new taste of Italy to South Manchester.
Just because we are no longer experiencing the weather to match an Italian summer, doesn’t mean we can’t continue eating like we’re there.
Social Osteria can now be found overlooking the River Mersey, as a beautiful 2,000 sq ft space within the buzzing new canalside development, fully equipped with the classic exposed red brickwork, vaulted ceilings and even the restored original kiln.
As you approach the restaurant, you are greeted by a sunken courtyard and riverside seating, making for the perfect alfresco dining spot, when the warmer weather finally rolls back around.
With the meaning of Osteria being an Italian tavern, for locals to gather and enjoy each other’s company, good wine and honest, flavourful food – the team have stayed true to the name. You can expect dim, ambient lighting, an open kitchen, fresh small plates, flavourful 48-hour pizzas, and traditional pasta.
Vibrant dishes at Social Osteria in Stockport. Credit: The Manc Group
This glamorous new restaurant is promising a spectacular menu, from cacio e pepe butter beans to guanciale topped pizzas and their very own slow-cooked beef shin and pork shoulder paccheri ragu, you know we’re in the right place.
With Italian food running in the family, the team’s cooking practices are rooted in traditional methods, passed down through the generations and then presented to us, with the freshest of ingredients.
It suits Capital&Centric, who’ve taken the same approach to Weir Mill itself – embracing the character of the historic mill whilst transforming it into a vibrant community, for generations to come.
Inside Social Osteria at Weir Mill. Credit: The Manc Group
Set below Stockport’s iconic viaduct, the £60m neighbourhood is now home to 253 apartments alongside bustling cafés, wine bars and stunning restaurants akin to Social Osteria, accompanied by plenty of outdoor seating, green spaces, and riverside viewpoints.
Where Osteria Social now calls home is part of Stockport’s £1 billion Town Centre West masterplan, adding to the town’s growing reputation as one of the best locations to live in the UK.
Social Osteria will officially open Thursday 22 October, at Weir Mill. Be sure to book your tables early as we fear this one might get a little booked up.
Traitors star and comedian Joe Lycett is putting cash behind the bar at two Manchester pubs
Daisy Jackson
Comedian Joe Lycett is putting money behind the bar at two Manchester pubs this week, as he continues to encourage people to get out and support their local boozers.
The TV favourite – who is also currently one of the stars on The Traitors – announced the news as he bid farewell to his fictional TV pub The Lycett Arms.
On the show, he said: “There are 45,000 pubs in the UK – go and give them some love.”
Joe Lycett then proceeded to list 30 brilliant pubs up and down the country, including two in Manchester, and announced that the drinks are on him this week.
He told audiences: “[This] Friday I’ll be putting a little bit of money behind the bar in all the pubs you’ve just seen. I hope you can have a drink on me.”
The pubs he picked out in Manchester are the iconic old boozer The Peveril of the Peak, and the excellent pub and comedy venue The Old Monkey.
The Peveril of the Peak on Great Bridgewater Street is a real icon in the city centre, with its green tiled exterior and its cosy interiors.
Until recently, it was run by legendary local landlady Nancy Swanick, who died in July at the age of 96.
The Peveril of the Peak pub in ManchesterInside The Pev
Commenting on Joe Lycett’s post about his pub offer, they wrote: “You are all more than welcome at The Pev. Give me a shout and I will sort you out with a pie, Joe.”
The Old Monkey, meanwhile, is famed for its comedy nights run by Trapdoor Comedy Club, and for its open mic sessions, as well as award-winning beers.
The Portland Street pub has also very kindly agreed to match Joe Lycett’s donation, which means double the budget for pints for Mancs.