A thousand free pizzas will be up for grabs to celebrate one of Greater Manchester’s newest restaurant openings this week.
That’s right – award-winning Neapolitan pizzeria Forbici is officially opening at the Trafford Centre.
From 11am until 12:30pm this Wednesday (5 August), Forbici will be giving away up to 1,000 full-sized pizzas, so visitors to the shopping centre will have the chance to taste what has recently been declared one of the best pizzas in the world without needing to spend a penny.
Following the opening of its first site on Cross Street in the city centre last year, before expanding over to Sheffield, this new 7,000-capacity Trafford Centre space at The Orient will be Forbici’s third restaurant in the UK and the second in Greater Manchester.
Crafted with signature three-generation ‘biga dough’, slow fermented to create a light, airy crust, alongside carefully sourced Italian ingredients, it’s no secret that Forbici offers some of the finest pizza in town.
ADVERTISEMENT
Forbici is opening at the Trafford Centre this week / Credit: The Manc Group
And staying true to its name, every pizza is cut with scissors before being served.
The celebrations will then continue on Friday (August) as Forbici’s newest restaurant transforms into the home of Europe’s biggest Rock, Paper, Scissors tournament hosted by Manchester’s viral foodie content creator, Zack Hipps.
ADVERTISEMENT
Across four sessions, you’ll have the chance to test your luck, speed, and strategy in a bid to be crowned champion – with tournaments taking place every hour from 11:30am.
Inspired by the pizzeria’s name, Forbici – which is, of course, the Italian word for ‘scissors’ – competitors will go head-to-head in fast paced knockout battles throughout the afternoon, with prizes up for grabs at every session and the winner of each game getting to take home a year’s supply of Forbici pizza.
There’ll also be a couple of exclusive local-themed pizza specials to celebrate the new opening too, including Forbici’s indulgent Manchester Tart pizza, and the Lancashire Hotpot pizza, which combines Fior di Latte, slow-cooked Lamb Ragù, and cracked black pepper on Forbici’s signature Biga base.
ADVERTISEMENT
The Manchester special pizzas are also available at Forbici’s city centre restaurant as well, so you can feast wherever you find yourself.
Toni Dennan at Forbici said: “We’re incredibly excited to bring our innovative pizza craft to the Trafford Centre. To celebrate, we’re giving away 1,000 pizzas, inviting guests to experience Forbici on us.”
“Forbici is all about pushing pizza craft to new heights,” commented Forbici’s Toni Dennan. “Opening at Trafford Centre gives us the opportunity to share our passion for proper pizza with even more people.”
Simon Layton, who is the Centre Director at Trafford Centre, added: “We’re delighted to welcome Forbici to Trafford Centre, offering an innovative pizza concept to shoppers and leisure seekers alike. With a huge giveaway and exciting Rock, Paper Scissors tournament, Forbici’s opening week is not one to be missed and we look forward to welcoming customers down to the centre to celebrate its arrival.”
Forbici Trafford Centre is opening this Wednesday 5 August, and bookings are now live online here.
Featured Image – The Manc Group
Eats
Award-winning cocktail bar in Manchester announces shock closure
Daisy Jackson
Red Light, a Manchester cocktail bar that’s been named as one of the best in the UK, has announced its shock closure.
The beautiful bar on the cobbled Little David Street has said that ‘this Pride will be our last’, with the doors set to close for good on Sunday.
Red Light opened its doors at Kampus in 2023, an inclusive space with great drinks, events, and DJs.
The bar was the brainchild of Deana Ferguson, an adopted Manc originally hailing from Belfast, who created a cosy, welcoming space with a fantastic martini.
But now, the Red Light team have announced that they have just days remaining in their home.
They wrote that ‘sustained financial headwinds’ are partly to blame, along with the challenges presented by operating a late-night venue in a residential area.
Red Light in Manchester has announced its closureThe beautiful bar is on Little David Street at Kampus in Manchester
In a heartbreaking statement, Red Light wrote: “For so many years, this bar has been more than a place to drink. It has been a home, a dance floor, a refuge, and a place where people could find friendship, freedom, love, and themselves.
“We are immensely proud of the community that has grown within these walls, and grateful to every person who has been part of it.”
The statement went on to thank the DJs, performers, neighbours and friends who ‘made this bar what it was’.
Red Light added: “We want our final Pride to celebrate everything we have created together. Come raise a glass, fill the dance floor, and help us give this place the joyful, unapologetically queer farewell it deserves.
“We hope to see you over the weekend, for one last Pride together.”
Viral Manchester doughnut window serving ‘spaghetti ice cream’ to close down
Daisy Jackson
Baby Mayhem, a dessert hatch in Ancoats serving fluffy filled doughnuts, has announced it’s closed for good.
The brand shot to fame with its baked-fresh-daily treats, which customers could have topped with ‘spaghetti ice cream’ and cheesecake filling.
For a year and a half, they’ve had consistent queues for their doughnut ice cream sandwiches and coffees, and become one of the most viral traders in Greater Manchester.
But now Baby Mayhem’s doughnut window in Ancoats is closing for good, with its founder James Turner citing a rise in rent and ongoing building works among the reasons for its closure.
He said that it’s become ‘increasingly difficult’ to operate the site, with the wider building undergoing construction work, telling followers that he’s only been able to open seven days out of the last eight weeks.
He’s also said that there is a ‘proposed increased rent’ looming, forcing him to close the Ancoats hatch for good.
But it’s not the end of Baby Mayhem as a brand, with a unit outside the Etihad Stadium, pop-ups planned at the Joie stadium, another term at Manchester Metropolitan university, and more appearances around town.
He also dropped a hint at a certain Christmas Market…
James will close the Baby Mayhem doughnut window in AncoatsBaby Mayhem’s fluffy doughnutsCredit: The Manc Group
In a statement, James said: “After an incredible year and a half, we’ve made the really difficult decision to close the Baby Mayhem hatch – for now.
“Over the past few months, ongoing building works have left much of the site under construction, making it increasingly difficult for us to operate consistently. We’ve only managed to open seven days in the last 8 weeks.
“The works have also had a huge impact on our kitchen, making it impossible to create our desserts to the standard we expect from Baby Mayhem. Alongside the disruption and proposed increased rent, continuing to operate from the hatch simply isn’t sustainable right now.
“But one thing is certain – this is not the end of Baby Mayhem.
“Over the last 18 months, we’ve been lucky enough to build a wonderful relationship with Manchester City FC and that’s something we’re incredibly proud of. That relationship continues to grow, with our unit outside the stadium, we will have pop ups at the Joie stadium for all the WSL home games, and also popping up at Kids Fanzone at every Manchester City home game.
“We’ll also be back at Man Met for another term of Baby Mayhem Burger, with more pop-ups around the city, a few festivals still to come and of course, we love a Christmas market.
“Sometimes in business you have to take one step back to take two steps forward.
“For now, the hatch is closing – but Baby Mayhem isn’t. To everyone who has supported us over the last year and a half, thank you.