You heard us right: what could very well be Manchester’s favourite new beer garden has just landed over in St John’s, and all can envision is non-stop sun, suds and sporting action all summer long.
This, my friends, is ‘The Green’.
Capturing a kind of mix between the simple combo of wide open space, booze and hopefully sun on the Stevenson Square we all know and love, with a bit of the Boxpark fanfare that will make it perfect come World Cup, we’re big fans of what they’ve put together here.
It’s also worth noting that this place is significantly bigger than you’ll find in most corners of central Manchester, complete with plenty of room to perch, from the rows of deckchairs to even tiered step seating that runs along the edge.
There’s new artificial turf laid down, complete with fresh wooden borders, lamp lighting, big benches perfect for squeezing plenty of mates on each side, as well as a decent number of small parasols. There are even QR codes to save time ordering at the bar.
Speaking of, the bar is already full up and running with a very solid lineup of summery drinks, for beers and fruity ciders to Aperol and plenty more. You are paying the expected St John’s prices, but when the rays hit just right, the footy’s on and you’re with your mates, you won’t hear us complaining.
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Not just batch stuff being proud from the tap either – they’ve got cocktails, creative twists on frozen margs and lots of other stuff still in the pipeline.
But understandably, the instant start of the show is that large screen, which has already got us dreaming of the World Cup and tournament season year in year out, for that matter. And when we say large, we really mean it…
Just picture the scenes…
The lawn itself is plenty long, and the massive monitor is high up enough on the old studio wall that not a single soul will be missing a second of that action.
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Be it the footy, Wimbledon, F1, rugby – whatever the discipline happens to be, we can’t wait to find any excuse to watch it all here (weather permitting). Only a short distance from Deansgate, Spinningfields, Castlefield and more, we feel like this spot is about to blow up.
You’ll also be glad to know that while you can’t take food and drink from other venues around the beer garden itself, they’ve got a food lineup all of their own coming very soon, centring around Manchester locals and regional indies. That’s what we like to hear.
It’s just what that Grape Street area needed, and regardless of whatever potential seasonal shifts it might need to make, we hope it stays here for a very long time. Good vibes all-round.
Family behind Salvi’s launch new concept, weeks after iconic restaurant closure
Daisy Jackson
Just weeks after the closure of its iconic, 16-year-old Italian restaurant in the Corn Exchange, the family behind Salvi’s have revealed a brand-new concept.
And this time, the reins are being handed over to the next generation.
Salvi’s founder Maurizio Cecco has helped to shape Amò, but it’s all the brainchild of his daughter, Sienna.
Sienna will run the business out of a unit up on Deansgate Mews, serving fresh pasta dishes, pizza sandwiches, tubs of tiramisu, and two-for-£10 spritzes.
The deli aspect of the original Salvi’s has been carried over to Amò too – you’ll find shelves almost to the ceiling filled with Italian pasta, wine, olive oils, pistachio spreads, and more.
Sienna has grown up in restaurants, with her parents launching Salvi’s when she was just two years old.
She said she wants the space to be a livelier, fresher version of the Italian restaurant that has been so loved by Mancs for so many years.
Sienna outside AmòFresh pasta dishesInside Amò by Salvi’sTheir viral frozen crema di caffeLemon granitaInside Amò by Salvi’sTiramisu pots
Amò, which is Neapolitan slang for ‘my love’, will have loads of fresh Italian dishes, including arancini, gnocchi, and hearty pasta plates.
At lunchtimes, guests can order from a £10 lunch menu, with dishes changing daily depending on the best produce the kitchen can get – it could be a pizza sandwich with proscuitto and tomato, a spicy pasta, or a gnocchi bake, always served with your choice of soft drink.
With its position on Deansgate Mews, Amò basks in the sunshine at lunchtimes.
And while it’s definitely a different concept to the original Salvi’s, Amò looks set to carry the family’s Italian food legacy into its next generation.
Award-winning Didsbury bakery La Chouquette reveals incredible new site
Daisy Jackson
La Chouquette is one of Greater Manchester’s top bakeries – an award-winner, with queues down the street every weekend for its authentic French pastries and loaves.
And now they’re ready for a new chapter, revealing a major expansion today.
Owners Catrina and Flo have painstakingly expanded the bakery into the unit next door, creating what feels like a true French bakery.
And in the midst of this huge renovation project, they’ve welcomed a tiny new baby boy – quite the summer for the couple.
Catrina and Flo launched La Chouquette in lockdown, and in a time where people could only get their hospitality fix from takeaways, immediately became one of the most popular spots in the region.
Their success has been so great, you’ll still consistently find queues down the street every weekend, for their top sellers like their authentic almond croissants.
Then in October 2024, they grew the business and launched Piqniq, a new deli in Didsbury village, serving freshly-baked baguette sandwiches, breakfast butties, toasties, tiramisu pots and their legendary pastries.
The new-look La Chouquette features beautiful details like mosaic floors, rich blue walls, wooden shelves, and brass light fixtures.
La Chouquette’s best-selling almond croissantsInside the stunning new La Chouquette in DidbsuryNew savoury bakesThe chausson aux pommesThe counter stuffed with artisan French bakesChocolate chip cookies and cinnamon buns
The huge new counter displays more pastries and breads than ever before, like a hearty chausson aux pommes filled with apples that will be perfect for autumn, plus seasonal treats like a rhubarb creme brulee pastry, and homemade quiche.
Speaking at the grand relaunch today, Catrina said: “The layout has changed, it looks so much more chic, it looks like a traditional French bakery. We’re really excited about it.”
As for what’s on the counter, Flo reassured fans that their beloved almond and pistachio croissants remain, but with some new savoury editions, like a truffle croque monsieur made with croissant dough.
La Choquette has reopened today, and will be open seven days a week from 7am until 5pm.