Northern Soul’s Christmas DIY kits and competition to win free BLACK CARD
For the first time ever, Northern Soul Grilled Cheese is launching a 'Black Card' - entitling one lucky winner to free grilled cheese for one whole year.
Christmas prizes don’t come much bigger, tastier or more exciting than the ones on offer from Northern Soul in Manchester this year.
The world-famous cheese toastie restaurant is launching some brand new festive-themed food kits just in time for winter – with 10 being given away absolutely free during Lockdown 2.0.
There’s also the chance to win free grilled cheese BLACK CARD…
Northern Soul’s closure in March left the Northern Quarter with a serious dairy deficiency – and owners hastily sought to remedy the situation by offering the next best thing: GIY (Grill It Yourself) Kits.
The home-cooked ingredients boxes allowed isolating Mancs to whip up Northern Soul sandwiches in their own houses and proved to be a dizzying success – even scooping the award for ‘Best DIY Home Kit’ at the 2020 Manchester Food & Drink Awards.
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Now, with Christmas on the horizon – and another lockdown well underway – Northern Soul is tweaking the kits to give them some fresh, festive flavour.
The pick of the bunch is the Crimbo Dinner Pack – containing turkey crown, cranberry, pink lady stuffing and gravy – all topped off with homemade pigs-in-blankets.
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There are four other fantastic-sounding festive options also up for grabs – including the Signature Soul Secret Santa; the Classic Flava kit (including roast ham & pickle; caramelised red onion chutney; and ‘Mac Attack’ w/ Jalapenos) the Get Your Goat (with goat’s cheese and chutney) and The New Yorker (with pastrami, pickles and pretzels).
There might not be any Christmas Markets happening in Manchester this year – but these GIY Xmas Kits from Northern Soul ought to be a sufficiently satisfying replacement for any present you were hoping to pick up from the stalls.
Prices for each kit start at £10. But if you’re lucky, you may not actually have to pay a penny…
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In total, 11 prizes are being given away by Northern Soul this Christmas.
These include 10 ‘Crimbo Dinner’ G.I.Y home kits worth £30 (all accompanied by £10 voucher to spend at the Northern Soul restaurant).
But the biggie is the Northern Soul Manchester ‘Black Card’ – which entitles the winner to free grilled cheese for a whole year (Terms & Conditions apply).
The prize is the very first of its kind – presenting one gloriously lucky fan with an incredible opportunity to tuck into fully-loaded cheese toasties on tap for 365 days.
What a life that would be…
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For more information on how to enter, head on over to The Manc Instagram.
Feast your eyes on the kits available at Northern Soul via their website.
Eats
Northern Quarter favourite Pie and Ale has sadly closed down
Danny Jones
Beloved Northern Quarter eatery and pub Pie and Ale has sadly and quietly closed its doors this week in yet another gutting bit of news for the Manc hospitality sector.
Known for its legendary homemade pies, great selections of ales, craft beers and lagers, not to mention a great little pub when it comes to watching live sport, it’s long been considered an NQ institution.
Unfortunately, however, as confirmed by a sign posted in the window, Pie and Ale has now closed for business after more than a decade.
Safe to say, we’re absolutely gutted, as we’re sure everyone else is.
Credit: The Manc Eats
While no official announcement has been made on their social media as yet, which will no doubt receive love and sadness from its loyal following, the sign in the window simply reads: “Pie and Ale has unfortunately ceased trading. Apologies for any inconvenience.”
The local favourite which was always hailed for being great value for money – celebrated especially for its popular pie and a pint for under a tenner deal – also served up great nibbles and light bites as well as dessert specials.
Although the Lever Street spot previously shut down for a short spell back in 2018 due to what they labelled as “unforeseen circumstances” before reopening just two months later, this latest update looks pretty definitive.
Sister-site Bakerie also ceased trading back in April 2019, with husband and wife founders, Alyson Doocey and David Cook, admitting that all independents had been “feeling the squeeze”.
While we have few other details at this stage, it does look like Pie and Ale has indeed closed down for the foreseeable future.
A mainstay on our list of the best pies in Manchester since day dot and just the latest in the list of losses in 2024 so far, they will be sorely missed.
We sincerely hope this is like last time and will keep our fingers crossed that we see the pie pros and expert pourers back in business at some point.
Two Greater Manchester restaurants have been named in Time Out’s 15 best restaurants in the UK
Danny Jones
Not one but two restaurants in Greater Manchester have been named on Time Out‘s list of the 15 best restaurants in the UK.
The highly regarded lifestyle magazine is always pumping out these rankings across the board and with decades of pedigree behind them, it goes without saying that people still take their recommendations very seriously – ourselves included.
So, when we saw that a pair of local food spots were named on the most recent round-up, flying the flag for Manchester’s thriving culinary scene, we were obviously buzzing.
But what two places have they picked out?…
Erst – Ancoats
Erst leads the Manchester front on Time Out‘s best restaurants in UK (Credit: The Manc Eats)
In at number three on Time Out‘s list of the best restaurants in Britain was the ever-impressive Erst, which we can confidently vouch for serving up some of the best food in the city centre just off Cutting Room Square for over half a decade now.
It’s one of those places that feels like it should have a Michelin star even if doesn’t have one right now, building a glowing reputation around two core pillars: incredible natural wine and stunning small plates.
Genuinely not that expensive considering the sheer level of quality on show, the magazine writers Leonie Cooper and Lucas Oakeley spotlight offerings such as the Cantabrian anchovies that are “excellently sourced and devilishly salty” as well as “inventive plates” like the mussels in escabeche with Marinda tomatoes, lardo and sourdough. Hard agree.
Second up for Greater Manchester is going to annoy all those ‘it’s always been Cheshire’ die-hards but we’ll absolutely be claiming this one; it’s Where The Light Gets In tucked away on Rostron Brow, right near Stockport‘s historic market square.
Boasting a green star from Michelin and an incredible wine-pairing selection to compliment every course, this vegetable-driven dining experience is one of the very best we here The Manc Eats have ever enjoyed.
The menu changes every time you visit and the entire place feels like something special and bespoke. Time Out describes it as serving up “plates of food have nothing to hide and showcase the best ingredients from the farmers and fishermen that chef/owner Sam Buckley has spent years building an intimate relationship with”, summing it by adding, “Sustainability has never tasted so good”.
We’re obviously biased but there are definitely a few more places around Greater Manchester that we’d throw in that for Time Out‘s list but, who knows, maybe they’ll make it on there next year?
Either way, we’re just happy to celebrate two absolutely top-tier eateries in two very distinct parts of the region – it’s not all just city centre spots and it never will be.
Are there any amazing Manc restaurants that you think should have made the list?
The Manc -
16th November 2020 
