We all crave that chocolate taste every now and then.
Those with a sweet tooth will probably know that feeling all too well, but even for those who favour savoury or keep chocolate as a treat for special occasions, it’s hard to ignore cravings when they come.
For many, a hot chocolate is the perfect antidote to those cravings, especially when it’s a little on the chilly side out.
And right here in Greater Manchester, there’s plenty of independents whipping up some of the best hot chocolates you’ve ever seen, so if you find yourself in the city centre or a little further out this weekend and you’re looking to treat yourself, we’ve rounded up some of the best places that are #StillServingMCR and open for walk-ins to head on down to and grab yourself a takeaway hot chocolate.
There’s never been a more important time to support local.
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Pot Kettle Black
Barton Arcade
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While PKB may be known for it’s “Antipodean coffee culture with a Northern accent”, don’t count out the luxurious hot chocolates served from the Barton Arcade takeout hatch in the heart of the city centre – it couldn’t be easier to grab as you go.
Barton Arcade, Deansgate, Manchester, M3 2BW
Thursday – Sunday: 10am – 3pm
You can find more information via the PKB website here.
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Grindsmith
Bridge Street & Media City
Another beloved Manchester independent that’s famed nationwide for its freshly-roasted coffee offering, but when it comes to hot chocolates, Grindsmith certainly know what they’re doing here too.
Both the Bridge Street and Media City sites are currently open for takeout.
62 Bridge Street, Manchester, M3 3BW | Unit 5&6, The Garage, Media City UK, Salford, M50 2EQ
You can find more information via the Grindsmith website here.
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Michael’s Coffee House
Royal Exchange Arcade
Tucked away in the Royal Exchange Arcade, just off Cross Street in the heart of the city centre, Michael’s Coffee House may have coffee in its name, but there’s a selection of luxury, seasonal and customisable hot chocolates to choose from too.
Open daily for takeout, it couldn’t be easier to grab and go.
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Unit 20, Royal Exchange Arcade, Manchester, M2 7EA
Monday – Saturday: 9am – 8pm
Sunday: 10am – 6pm
You can find more information via the Michael’s Coffee House website here.
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Alex’s Bakery
Great Northern
One of Great Northern’s many hidden gems, Alex’s Bakery knows a thing or two about sweet treats and when it comes to hot chocolates, you can’t go wrong with a takeout cup topped full of whipped cream, marshmallows and more.
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There’s also plenty of cupcakes, brownies and cookies too, if you really fancy treating yourself.
Great Northern, 225 Deansgate, Manchester, M3 4EN
Monday – Saturday: 10am – 5pm
Sunday: 11am – 5pm
You can find more information via the Alex’s Bakery website here.
A popular stop-off for Ancoats and Didsbury locals, artisan chocolatiers Cocoa Cabana is currently open for all your takeaway hot chocolate needs, and with over 12 varieties on the menu – everything from classic cocoa, to Kinder Bueno, Biscoff, peanut butter and more – you’ll be spoilt for choice.
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7 Murray Street, Ancoats, Manchester, M4 6HS | 168 Burton Road, West Didsbury, Manchester M20 1LH
Wednesday – Sunday: 10am – 6pm
You can find more information via the Cocoa Cabana website here.
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Slattery
Whitefield
You only have to say the name Slattery to a Mancunian and you’ll hear rave reviews, because if anyone knows a thing or two about chocolate round these parts, it’s this Whitefield favourite, and now, Slattery’s famous Swiss-style hot chocolate – available in either milk or white chocolate, and with a range of chocolate toppings – is ready to takeaway.
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197 Bury New Road, Whitefield, Bury, M45 6GE
Tuesday – Saturday: 9am – 5pm
You can find more information via the Slattery website here.
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The Chocolate Cafe
Ramsbottom
If you’re looking for the best of the best, then you really can’t go wrong with a place that has chocolate in the name, as the award-winning The Chocolate Cafe chocolate café in Ramsbottom has a range of luxury hot chocolates to take away, topped with whipped cream, chocolate curls, marshmallows and chocolate sauce, or customisable with syrups and boozy shots.
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2 Bolton Street, Ramsbottom, Bury, BL0 9HX
Thursday – Saturday: 10:30am – 4:30pm
You can find more information via The Chocolate Cafe website here.
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GK Tea Room
Salford
The extensive menu at this unique Salford tea room joined to an art gallery means you’ll never have to have the same drink twice, and when it comes to the takeaway hot chocolate offering, there’s the option to keep it simple, or go for the full works loaded with whipped cream and marshmallows.
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There’s even a vegan hot chocolate option available too.
They take the art of hot chocolate so seriously at this ever-popular independent Chorlton chocolatier, that you’re given the option to build your own perfect cup from scratch, by first choosing type of chocolate, all the way through to the speciality syrup shots and luxury toppings.
You can find more information via the Cocoa Tree website here.
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Grandpa Greene’s
Diggle
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How can a canal-side ice cream parlour in a little Oldham village serve up some of the best hot chocolates in the region?
Ice cream may be the speciality, but with a takeaway cups coming topped with whipped cream, marshmallows, chocolate extras and even some jaw-dropping limited edition seasonal specialities, don’t knock the hot chocolates at Grandpa Greene’s until you’ve tried them.
Ward Lane, Diggle, Saddleworth, Oldham, OL3 5JT
Monday – Sunday: 9am – 5pm
You can find more information via the Grandpa Greene’s website here.
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Pure Cocoa Fine Chocolates
Hazel Grove
Before the world as we once knew it was flipped on its head, visitors to this popular Hazel Grove independent could watch the chocolatiers making a range of luxury chocolates on site while relaxing with a hot chocolate in the cafe.
While that may be on hold for now, Pure Cocoa is luckily still whipping up some of the finest hot chocolates to take away.
2A Commercial Road, Hazel Grove, Stockport, SK7 4AA
Tuesday – Saturday: 9am – 4pm
You can find more information via the Pure Cocoa Fine Chocolates website here.
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Frederick’s
Wigan
Another ice cream parlour with a North West cult following, the Wigan branch of Frederick’s – tucked away in the Mesnes Park pavilion in the heart of the town centre – is also known as a pretty big deal when it comes to whipping up deluxe hot chocolates to takeaway too.
It really is the place to properly treat yourself.
The Pavilion on Mesnes Park, Mesnes Park, Wigan, WN1 1TU
Monday – Friday: 8:30am – 5:30pm
Saturday – Sunday: 9:30am – 5:30pm
You can find more information via the Frederick’s website here.
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Please adhere to COVID-19 guidelines and do not travel out of area.
For the latest information, guidance and support during the coronavirus (COVID-19) pandemic in the UK, please do refer to official sources at gov.uk/coronavirus.
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Food & Drink
Top-rated Manchester chippy Hip Hop Chip Shop confirms it will soon be closing
Danny Jones
Not the news we wanted to go into the weekend writing but, sadly, we have word of yet another loss to Manchester hospitality as The Hip Hop Chip Shop have announced they will soon be closing.
Rated not just one of the top-rated chippies in Greater Manchester but having been named the second beast in the UK back in 2023, Hip Hop Chip Shop‘s success story is one we’ve loved watching.
First opened back in 2014 (how time flies), the chippy started out as nothing more than another street food stall serving out of a converted trailer designed to look like a boombox; it was cool, great value for money and absolutely delicious.
However, now over a decade later and having opened their brick-and-mortar site in Ancoats, the present financial pressures of the sector have taken their toll just like they have so many others and Hip Hop Chip Shop confirmed they will be early closing next month.
Bidding an emotional goodbye on social media, they wrote: “After 11 years, we’re unfortunately joining the chorus of independent businesses in Manchester and beyond, calling it a day.
Although Ancoats was an amazing area for us to embark on our bricks-and-mortar dream, the cost increases from Brexit, Covid, energy, VAT (halving it would save a lot in the industry), BB Loans etc. has meant it’s unviable in its current form – we would’ve had to increase prices much more than we’d be comfortable with to get the margins we need to keep going.
“It’s an extremely tough decision given it’s 15 years since the idea was born in my early 20s – then three mates whilst working other jobs began building it from scratch every weekend, to then quitting our jobs and taking a leap of full-time faith. Ultimately, we need to listen to the head, not the heart.”
Founder Jonathan ‘Ozzie’ Oswald goes on to add, “We wanted to give enough notice to support our amazing team in finding new jobs, making sure all our suppliers are paid up and provide our supportive customers with the last chance to eat/drink/party with us.”
Although they started they are exploring the possibility of keeping their trailer (which made its Christmas Markets debut just this past year) going at regular locations like the Etihad Stadium, the rest of the business as we know will be shutting down in a matter of weeks.
How it all started.The food’s been unbelievable since the start.Credit: The Manc Eats
Sharing a lengthy farewell message in honour of their fellow contemporaries and competitors, equally lauded Chips @ No.8 in Prestwich said: “We honour those who dared to do it differently. The Hip Hop Chip Shop in Manchester city centre were inspirational to us when we were setting out.
“They turned fish and chips on its head and did it how no one else thought possible. Centred on community with a high-quality product that championed sustainability and the alternative, we deemed them Gods of the fish and chip world and untouchable…
“Yet another independent food-based business to succumb to the economic crisis that has enveloped us and to date, the one that has hit us hardest. This latest closure most certainly won’t be the last. The government need to wake up fast and support small independent businesses before there are no more…
“If you haven’t been before then you really should, before it’s too late.”
You can find their remaining opening hours in the full Instagram post and the staff have assured all they’ll be open as normal in Manchester and at the Carlton Club in Whalley Range until their closing party on Saturday, 2 March, where guests can come along and have one last bite – and more than a few beers.
Responding underneath the post, one person commented: “The doors might be closing, but what you’ve done for us will never ever be forgotten. It’s impossible to talk about Manchester Hip Hop without talking about the Chippy.
“From Manchester to Vegas, tales of a Chippy that supported a culture, community and served dam good food will be told with smiles on our faces and heavy hearts.”
As for the Hip Hop gang, they signed off simply by saying: “It’s been a privilege to be able to feed you all whether it’s been at a music festival, kitchen takeover, wedding, corporate party and also put on some top events in a chippy! HUGE thanks for your support!
RIP to HOP, you were the modern Manchester chippy OGs and we sincerely hope it’s not forever.
Nothing short of a perfect plate – you will be missed x
Manchester’s reigning Chef of the Year unveils new restaurant
Danny Jones
A brand new restaurant from Manchester Chef of the Year, Shaun Moffat, and a small team of hospitality heavyweights is opening in the city centre.
The former Manteca, Hix and St. Leonards chef, who has gone on to earn even plenty of local acclaim thanks to his work at the Edinburgh Castle in Ancoats and most recently Maya in the Gay Village, is now set to embark on his own venture and will soon become the Chef Patron of a brand new concept.
Although there aren’t too many details just yet, Moffat and co. are promising to focus on two core principles: ‘Northern hospitality and thoughtful British cooking’.
Set to take the lead on Winsome Restaurant sooner than you think, should everything stay on schedule, Moffat and the new restaurant will be housed on Princess Street, adjoining the Whitworth Locke Hotel, as they cook to the masses from this historic corner of Manchester.
Winsome will be opening in the old Peru Perdu site, which sadly closed back in May 2024 after being given notice by the landlords next door.
The South American spot had proved a popular one for half a decade but has sadly been vacant ever since, but neighbours Foundation Coffee and the aforementioned Whitworth remain frequented city centre destinations.
With that in mind, the man voted ‘Chef of the Year’ at the most recent Manchester Food and Drink Awards and who notched a spot in the UK’s Top 50 Gastro Pubs during his time at the Castle, will be hoping to welcome diners back into the building and continue his success at Winsome.
The aim, more specifically, will be to bring local and seasonal produce and deliver a regularly changing menu that showcases the very best of ingredients, all with a comforting familiarity and a touch of Moffat’s own modern flair. But there are plenty more brains and pedigree behind this new opening too…
The drinks programme at Winsome will be led by none other than Tom Fastiggi, who previously worked at the industry-leading and equally award-winning Schofields. There will be a selection of hotel classics and familiar drinks alongside a strong no and low selection and some of Fastiggi’s own creations.
Wine will also be a focus with a sommelier served and curated list focusing primarily on old-world wines delivered again with Winsome’s laidback personality and flair.
Fastiggi and the Winsome team will also take over Whitworth’s stunning Atrium hotel bar (pictured above), providing a space for diners, hotel guests and passers-by to enjoy memorable bar food paired with delicious cocktails in the quaint setting of the Locke’s iconic glass structure.
“The Atrium space truly gives a unique feel to this bar. The drinks will be familiar and a warm welcome will await all guests. It’s a great new addition to Manchester’s hospitality scene”, says Tom Fastiggi.
Completing the team will be Owain Williams, founder not only of the renowned Belzan in Liverpool but, more importantly for us Mancs, Kampus’ Madre and Medlock Canteen over on Deansgate, among a number of other notable hospitality venues across the Northwest.
Quite the trio of talent with a wealth of expertise behind them.
Speaking on launching his own restaurant, Shaun Moffat added, “Opening the doors will be a big moment in my career, I am truly excited to share Winsome with the people of Manchester.”