Sugo Pasta Kitchen is hoping to crowdfund its way to its third restaurant, saying that the banks ‘aren’t keen’ to lend to indie restaurants in the Covid climate.
The renowned Italian restaurant already has sites in Altrincham and Ancoats.
Its third, in the regenerated Stanley Square in Sale, is due to open in the coming months.
The team behind Sugo have managed to cover most of the money needed to build the restaurant themselves.
But they say they’re £85,000 short and have ‘hit a funding brick wall’.
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Food at Sugo – it hopes to open a new restaurant in Sale soon. Credit: Sugo.
They hope that their Kickstarter campaign will help them to raise the remaining funds, with supporters able to make pledges in exchange for rewards.
The rewards include meals in the restaurants, unlimited pasta for a year, and private restaurant takeovers.
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At the time of writing, they have already raised more than £17,000 from around 200 backers.
Sugo posted: “For our sins, we decided at the beginning of 2021 that we’d love to open our third restaurant and back the regeneration project taking place at Stanley Square in Sale.
📣 WE NEED YOUR HELP TO GET US OPEN IN SALE! 📣
We’re £85k short for our fit out in the new year. 💰
“Since we opened our original restaurant in Altrincham in 2015 and then Ancoats in 2018, we’ve often been asked to open in Sale!
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“The project in total costs £275k, and we’ve managed to cover £190k ourselves. But, unfortunately, the banks aren’t keen to lend to indie restaurants right now due to covid, so there’s no better time for us to launch our first ever crowdfund.
“We aren’t asking for something for nothing; essentially, you’re buying gift vouchers that you can redeem at any of our restaurants whenever you choose in 2022.
“So, if you like to visit us anyway, you’re paying for your next trip to us upfront so we can finish our fit-out. That’s all there is to it.
“Alternatively, it makes a superb Christmas present too!
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“Lastly, a massive thank-you to everyone who has been part of our journey thus far. We really couldn’t have done it without you.
“The best is definitely yet to come!”
Speaking to The Manc back in July, co-owner Michael De Martiis said: “In both Altrincham and Ancoats we came in at the beginning of a new food and drink revolution and we’ve got that same buzz with Stanley Square and Sale.
“We’re going to put our heart and soul into creating a Pasta Kitchen in the heart of Sale that will be cherished for generations to come.”
Featured image:Sugo
Food & Drink
New pie shop with Indian-inspired fillings opens at Greater Manchester train station
Emily Sergeant
At long last, Patel’s Pies – the proper pie shop with Indian-inspired fillings – has got its very own site, and we couldn’t be happier about it.
The business is already a familiar name (to the blue half of the city, of course) thanks to its matchday spot outside the Etihad Stadium, but now, Patel’s Pies will be serving its delicious savoury bakes to the people of the Heatons too – with its brand-new pie shop now opene at Heaton Chapel train station.
Here you’ll find their legendary curry pies with homemade pastry – filled with the likes of keema, butter chicken, and beef madras.
You can grab hot and cold pies to take away, all setting you back an affordable £5.95 each.
Patel’s Pies is now open at Heaton Chapel train station / Credit: The Manc Group
From 11am-2pm, you can also get your hands on the lunch deal, which is any pie, masala mash, spiced mushy peas, and gunpowder gravy.
Patel’s Pies has teamed up with Manc legends Gooey, so you can grab the bakery’s famous cookies and doughnuts here too.
There’ll also be local beers and canned drinks up for grabs.
All pies will set you back an affordable £5.95 each / Credit: The Manc Group
Inside, the shop keeps things traditional, complete with classic pie warmers on the counter and hand-painted signage by Cactus Sign Painting, giving the space the feel of a proper old-school pie shop with a modern twist.
Announcing the new venture, Steve, the owner of Patel’s Pies has said: “We’d love for you to come down, say hello, and support our new venture. It’s our very first day, so please bear with us as we get settled in, we can’t wait to serve you all.”
Patel’s Pies is open now at Heaton Chapel Train Station on Tatton Road South.
Featured Image – The Manc Group
Food & Drink
Trendy Ancoats wine bar Blossom Street Social to close after six years
Emily Sergeant
Trendy neighbourhood wine bar Blossom Street Social has announced its closure after nearly seven years serving the Ancoats community.
Blossom Street Social first opened its doors back in 2019, just months before the country – and the res of the world – was plunged into the COVID-19 lockdowns, but despite all the challenges during the early days, this wine bar went on to become a true staple of Ancoats life – hosting events, exhibitions, wine tastings, and everything in between.
But now, the owners have had to make the heartbreaking decision to close, saying they’ve ‘danced our last dance, played our last record, and poured our last glass of wine in Ancoats.’
Announcing the news in a statement to social media this week, Blossom Street Social said: “Blossom Street Social closes its doors after six and a half years at the heart of the Ancoats community.
Blossom Street Social has announced its closure after six years / Credit: The Manc Group
“When we opened in 2019, just months before the world changed forever, we couldn’t possibly have imagined the journey ahead. Through lockdowns, uncertainty and everything that followed, we somehow managed to build something that became far more than a wine bar.
“Wine was always at the heart of what we did, but so were the conversations, the music, the art and the community that grew around it.
“We’ve hosted tastings, exhibitions, launches, celebrations, social sessions and countless memorable nights. We’ve introduced people to wines they’d never tried before, watched friendships form and shared in some truly special moments.
“We’ve watched first dates become engagements, engagements become marriages, and couples return with babies in tow. We’ve celebrated birthdays, anniversaries, new homes and countless milestones alongside you. We’ve shared conversations, laughter, music and moments that mattered from our little corner of Ancoats. We will never forget them.”
The team then went on to thank ‘every customer, artist, DJ, supplier, collaborator and friend’ who became part of their story.
The owners also gave a special thank you to the staff members who stayed ‘to the very end’ and ‘showed up when it was hard’, admitting that they couldn’t have done it without them all.
Daisy Jackson -
14th December 2021 
