Matcha fever has the nation gripped at the minute – it feels like half the country has turned its back on flat whites in favour of the popular green tea drink.
This pretty Japanese beverage might have been around for centuries, but it’s having a bit of a new moment here in Manchester and finding a whole new wave of fans.
With the global success of brands like Blank Street, you can barely walk down the street without passing someone sipping something green.
So we’ve decided to pull together five local spots in Manchester who are doing the very best matcha in town, from the very traditional to the very playful.
Know of somewhere we’ve missed? Drop us a DM on our The Manc Eats Instagram page HERE.
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Ohayo Tea, Chinatown
Matcha bubble tea and soft serve at Ohayo Tea in Manchester. Credit: The Manc Group
This adorable bubble tea cafe in Chinatown has a Shiba Inu dog as its mascot, and you’ll find his face carved into the walls, waffles in the shape of his head, and a giant dog statue bursting out of the wall.
Ohayo Tea serve a complex take on a matcha drink that plays into their bubble tea expertise – expect your matcha to come layered with tapioca pearls, cheese foam, pistachio foam, and plenty more options too.
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These drinks come with instructions – tilt your branded cup (the Shiba is back) it to at least 45 degrees to get every layer at once, or, if you insist, use a thick straw to mix it all together.
You can also get matcha soft serve here with shards of honeycomb stuck to it. Delightful.
Just Between Friends, Ancoats and Northern Quarter
Matcha drinks at Just Between Friends, Ancoats. Credit: The Manc Group
If you’re someone who actually likes matcha to taste of matcha, rather than of all sorts of syrups and other add-ons, turn to one of the city’s best coffee shops.
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At Just Between Friends – which has locations tucked into an old mill in Ancoats as well as right on Tib Street in the Northern Quarter – matcha is whisked properly with a traditional bamboo whisk, before being added to steamed or chilled milk.
The result is either a warm, smooth drink served in an earthenware cup, or a refreshing iced matcha.
You can wedge yourself into a window seat or even sit on the cobbled archway outside and imagine you’ve transported yourself to a Tokyo backstreet.
We’d love to tell you the opening hours and location of this pop-up matcha hotspot, but it tends to shift around Manchester a bit.
It’s worth tracking down though – Matcha Kyoto is importing speciality ingredients all the way from Kyoto and doing everything as authentically as possible.
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With matcha whipped cream, matcha lattes, matcha desserts and matcha toppings it’s a dream come true for matcha lovers… Is the word matcha starting to sound like gibberish to anyone else at this point?
Track their latest movements on their Instagram HERE.
Sipp, Ancoats and Deansgate Square
Sipp matcha in Ancoats. Credit: The Manc Group
If you’re new to matcha, or just know that you like yours with a little sweetness and fun, you must get a sip of Sipp’s.
These guys are based in General Stores around town, with their own coffee shop soon to open in Chorlton, and they have a whole list of ‘Matcha Cloud’ drinks.
Their best-seller is the raspberry and coconut, which tastes exactly like a lamington, or there are always specials cropping up (currently, it’s a mango and passionfruit).
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This is gateway matcha – and there’s absolutely nothing wrong with that.
Tsujiri, Chinatown
A selection of matcha items at Tsujuri in Manchester. Credit: The Manc Group
Not satisfied with simply serving matcha you can drink, Tsujiri is a Japanese tea house using this powerful ingredient in cakes, ice creams, cheesecakes and more.
Tsujiri was founded all the way back in 1860, before bringing the finest matcha lattes and infused desserts to British shores.
In Manchester, you’ll find them in the heart of Chinatown, tucked up an anonymous flight of stairs, where there are cabinets full of green sweet treats like a matcha basque cheesecake, matcha sundaes, and classic iced lattes.
The Cut and Craft are hosting a bottomless Boxing Day brunch this year
Danny Jones
This holiday season, The Cut and Craft are hosting an extra lavish take on their usual bottomless brunch on Boxing Day.
Suddenly, we’re looking forward to 26 December maybe even more than our mam’s Christmas dinner…
Yes, the much-loved steak and seafood restaurant is already well-known for one of the best bottomless brunches in Manchester, not to mention evening meals, but they always elevate things even further over the festive period.
Promising top ingredients, the best booze labels you could ask for, as well as stunning service in an even more stunning room, you can’t go wrong if you’re looking to make the most of your toasts this Boxing Day – and don’t worry, vegetarians: there are some great options for you, too.
Typically held over a long weekend, The Cut and Craft bank holiday bottomless brunch will be held for the last time this year on the final Friday of 2025. You couldn’t ask for more perfect timing than that.
The group have transformed the beautiful room in the heart of the city into what they’ve dubbed “a scene straight out of Miracle on 34th Street.
Adorned with grand wreaths, the reliable warmth of twinkling fairy lights, stockings hanging in front of the fire in ‘The Gossip Room’, plus Santa guarding the wine cellar, the only thing more inviting than the space is the menu.
Besides the usual 90 minutes of non-stop Moët & Chandon champagne, as well as DJs, live entertainment and dancers, the food offerings include flat iron steak and chips served on a hot stone with a grilled tomato and signature salt.
If you prefer something to steer away from the red meat/have already had plenty over Christmas, you can go for grilled seabass with Duchess potatoes, gremolata, hazelnut and cauliflower sauce, OR opt for the halloumi fajitas packed with roasted peppers and onions, guacamole, salsa and chive sour cream.
You can even load these up even further with the addition of free-range British chicken breast, rump steak (if you change your mind on the day), and even king prawns.
We’re almost drooling just thinking about all this – as are our mates from The Hoot after confirming the same promotion is available at their equally gorgeous sites over in Leeds.
Veggie options are Cut & Craft’s ‘Redefine Flank Steak & Chips’ (tender flank-style cut of plant-based steak), or spicy cauliflower wings, served with broad beans, English garden peas, buckwheat, baby gem, baby spinach, broccoli couscous, toasted cashews, pistachio crumb, and maple-mustard dressing.
Once again, all of this can be tweaked here and there by the exceptional waiting staff; for instance, if you’d rather wine than champers, you can always swap the bubbly for Whispering Angel Rosé, which will be served straight from their limitless fountain.
Guests who fancy visiting Cut and Craft for Boxing Day 2025 can choose between a bar table with unlimited Whispering Angel drinks only from just £55, or go all out with a restaurant table and a dish from the set brunch menu starting from £75.
The full Moët fizz upgrade package will set you back £100, if you’re really looking to indulge yourself this year, and who could blame you? It’s a long, old winter, after all.
If you’re interested in securing your seat at 38-42 Mosley St, bookings are available from 1pm onwards, and you can reserve your table right HERE.
Three Manchester pubs are officially serving some of the best Guinness in the UK
Daisy Jackson
Guinness has released the first edition of its Harp Guide, which has highlighted the best pubs around the UK to grab a pint of the black stuff – and three are here in Manchester.
The iconic Irish brewery has singled out just 35 British pubs that are serving worthy pints of Guinness stout.
Of the three in Manchester that made the list, one is a legendary Irish pub in the city centre, while the other two are neighbours out in the suburbs.
Up first is – unsurprisingly – Mulligans of Deansgate, an authentic Irish pub in the heart of Manchester city centre that’s been a popular watering hole for Mancs for more than a century, selling more than 13,000 pints a week.
The pub expanded last year and now has two spaces – its traditional, den-like ground floor, and its much larger live music space with vaulted ceilings upstairs.
Pádraig Brady, owner of Mulligans, said: “Being recognised in the inaugural Guinness Harp Guide is a real privilege.
“It’s no secret that every pub gets the same kegs of Guinness delivered, but what makes the difference is everything that happens after that.
“The right equipment, correct cellar procedures and conditions, staff who know how to pour it perfectly, the atmosphere, the daily live music – it all matters. We’ve always focused on doing things consistently, and being the sole Manchester city centre pub in the guide is testament to that consistency.”
Mulligans in Manchester is in the Guinness Harp Guide. Credit: The Manc Group
Next in the Harp Guide is Kennedy’s in Didsbury, a pub which has only been open since August following the success of its original location in Altrincham.
The pub recently welcomed Yard & Coop into its kitchens too, so you can get a traditional Irish spice bag with your Guinness.
Kennedy’s said: “We are super excited to announce that we, amongst 34 other bars across GB, have been selected for the Offical Guinness Harp Guide 2026.
“Not only is this an exceptional achievement within the Guinness community, but it’s an accolade that represents everything we work towards here at Kennedy’s Irish Bar.
“The Guinness Harp Guide celebrates those few bars that capture the warmth, character, and vibrancy that makes enjoying a Guinness so special, and of course, those that serve beautiful Guinness’.”
Completing the list is The Station pub, also in Didsbury, a cosy local favourite and key stop on the legendary Didsbury Dozen pub crawl.
This popular Irish pub has sports, live music three nights a week and a serious love of Guinness – and now it’s officially one of Britain’s best spots to drink it.
These are officially the spots to head if you’re a discerning Guinness fan.