Four chippies in the Greater Manchester region have been ranked among the Top 50 in the entire country.
Fry Magazine, which publishes an annual list of the best places in Britain to grab a chippy tea, has released its official rankings for 2021.
A quartet of local cafes have made the prestigious list – which is arranged in alphabetical order.
The magazine performed a series of unannounced mystery dining visits throughout the year, marking shops and mobile units on over 40 aspects including food quality, customer service, social media presence and COVID-safe practices.
Outlets were also assessed on the “flakiness of the fish, the crispness of the chips and the crunch of the batter, alongside value for money.”
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Fry editors said that despite the challenging conditions of the past year, entrants “didn’t let standards slip” – with the quality benchmark said to be the highest in the awards’ history.
The Greater Manchester venues named on the list were as follows…
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Chips @ No.8, Prestwich
Chips @ No 8 / Image: Facebook
First up was Chips @ No 8 – a cafe made famous for having a 20ft mural of The Fall frontman Mark E. Smith painted on the side of its building.
But despite the artistic flourish on the exterior of the chippy, it’s always been the grub that truly keeps customers coming back.
Owners stated in a Facebook post: “There are more than 10,500 fish and chip shops in the UK and our little chippy down a side street in P-Town has been listed in the Top 50!!!
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“This is a prestigious list and we’re incredibly proud to have made it.
“Thank you to everyone who has supported us, everyone who has queued on a Friday.”
Sykes, Pendlebury, Salford
Sykes / Image: Facebook
Sykes is one of the most popular chippies in Salford – finishing top of a ‘Best Chippies’ poll voted on by MEN readers in 2020.
It’s a venue that’s no stranger to acclaim, so it was unsurprising to see the beloved Pendlebury fry house make Britain’s Top 50.
Nonetheless, the owners reacted to the news with delight.
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“With thousands of entries Sykes is proud to be named one of the UK’s top 50 fish and chip takeaways,” read a statement on social media.
“This is a prestigious award and the competition was high.
“We would like to thank all our loyal and supportive customers and those who have queued on our busy teas aswell as the wonderful team we have working with us.
“Really great to see other amazing Manchester fish and chip shops making the list!!!!”
The Little Chippy, Tyldesley
The Little Chippy / Image: Facebook
Also making the Top 50 was the humbly-named Little Chippy in Tyldesley – a cafe that whips up tasty portions that defy its diminutive name and stature.
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Based on Elliott Street, the cafe reels in five-star reviews on a regular basis – and owners said being named on the Fry Magazine list was a “great honour.”
“To make it onto the top 50 Chippy’s in the U.K. with our 1st entry in the awards is fantastic!” they stated.
“So glad to see so many other Manchester based chippy’s to make the list.
“We couldn’t do it without our dedicated team of staff and all our lovely customers who have stuck with us over this last 12 months.”
The Fish At Goose Green, Wigan
The Fish At Goose Green / Image: Facebook
Last but certainly not least was The Fish At Goose Green – the Wigan takeaway with slick branding and a deliciously expansive menu featuring pies, seafood and chicken as well the classic fish & chips.
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Owners welcomed the “fantastic news” after a “hard year”.
They stated: “We are extremely proud of our staff and are thankful for the continued support from all of our customers.
“I think there’s only one thing left to say… who’s up for a Chippy tea?”
You can view the full list of Fry Magazine’s Top 50 chippies online here.
Food & Drink
Chinatown restaurant issues CCTV appeal after customer literally RUNS away without paying
Daisy Jackson
Noodle Alley, a cosy restaurant in Chinatown, has shared CCTV footage of a customer literally running away with an unpaid bill.
The noodle bar is famed for its spicy dishes, hailing from co-owner Wendy Ren’s native Sichuan province.
It’s become a firm favourite in Manchester’s Chinatown since launching in 2023 – but the team have been left stung by a customer dine-and-dash this week.
And it’s the most literal case of a dine-and-dash we’ve ever seen, with CCTV footage shared by Noodle Alley showing the moment the customer sprints out the door, with impressive speed for a man in sliders.
The video also shows the staff chasing the runaway customer, to no avail.
In a heartfelt statement shared online, Noodle Alley said that ‘every meal matters’ when small businesses like theirs are struggling with rising costs.
They also said that the CCTV has been sent to the police in the hopes of catching the man.
In their full statement, Noodle Alley wrote: “Today, someone ran away from our restaurant without paying.
“This isn’t just about the money. Small independent businesses are already struggling with rising costs, and dealing with people who deliberately run away without paying makes it even harder.
“Every meal, every member of staff, and every genuine customer matters.
“Our team reacted immediately and tried to catch him, but he disappeared within seconds.
“We have a very clear CCTV image of the individual, and all the evidence has been passed to the relevant authorities.
“To everyone who chooses to support small independent businesses like ours, thank you. Your kindness and support help keep businesses like ours going.”
Work on Greater Manchester’s very own ‘Tebay-style’ motorway service station is finally underway
Danny Jones
You heard us right: the time has come for Greater Manchester to level up its service station game, as work on the long-talked-about Tebay-style venue over in Trafford has finally begun.
Those motorway trips are about to get even better.
We first heard about the vision to provide a brand-new Tatton Services back in March 2022, with the Westmorland Family – known not only for Tebay but the similarly popular Gloucester and Cairns Lodge equivalents – promising to deliver a new top-quality stop-off point in the region.
It’s one that people across the North West have been keeping a keen eye on ever since, and now the dial is finally moving on the major project. You can see more detailed images here:
With the Westmorlands and the official Tatton Estate agreeing a partnership that weighs heavily in the former’s favour, the new services will be located around the M56 near the Bowdon Roundabout in Altrincham.
Bordering the electoral ward of Trafford and Cheshire, it is set to be located between junctions seven and eight of the M6 motorway near neighbouring Millington and Rostherne.
It’s estimated to cost more than £65 million and will be one of the most expensive developments of its kind the country has ever seen, with only the pending Chalfont St Peter station by Extra Motorway Services Group set to be more expensive (approximately £90m).
As per Forecourt Trader, the blueprints include a dedicated 100-room hotel, one of their trademark farm shops that those travelling rave about so much, a petrol station, as well as 40 charging bays for electric vehicles. Service station facilities have come a long way since 1972, when Tebay first opened.
However, while plans are at long last getting underway, it will be arriving much later than expected, with the initial opening date slated for some time later this year; instead, it is now they are now aiming for spring 2028, meaning you’ll just have to make do with the OG for now.
We promise this was purely a coincidence on our way back from Kendal Calling 2026, by the way…
Speaking on behalf of family, the Tatton Services Proposal team, and members of the estate, Westmorland chair Sarah Dunning said in a recent statement on the update: “We’re very excited to bring our proper food offer and ethos to Cheshire.
“From day one, this is about creating something rooted in the local landscape and community. We have committed to working with at least 70 producers within 30 miles of the site – and we hope that number will grow as relationships flourish.
“We’re also creating over 400 skilled jobs for local people, alongside apprenticeships and training programmes designed to build meaningful, long-term careers in the food industry. Our ambition is not only to serve travellers but to create opportunities and lasting value for the communities around us.”
What do you make of the proposed plans for the ‘next Tebay‘?
The Manc -
8th April 2021 
