If you haven’t watched Squid Game yet, then peer pressure clearly has nothing on you.
The hit Korean TV series has pipped Bridgerton to become the most-watched show on Netflix ever – and it seems that most of the country is currently pretty obsessed.
In the show, challenges must be completed in exchange for a huge cash prize – with over 400 debt-ridden contestants taking part in a series of life-or-death childrens’ games / Image: Netflix
In the show, challenges must be completed in exchange for a huge cash prize – with over 400 debt-ridden contestants taking part in a series of life-or-death childrens’ games. Successors pass through to the next round, whilst losers are swiftly ‘eliminated.’
Kids games played by contestants include ‘Red Light, Green LIght’, marbles, glass stepping stones, and a Dalgona honeycomb challenge that requires each player to carve a set shape out of their dish within a set time limit.
The Dalgona honeycomb challenge at A Nice Sip in the Corn Exchange gives you the choice of a circle, triangle, star or umbrella – just like in the Netflix show Squid Game / Image: elsaeats.food
In its third episode, which features the aforementioned sweet toffee treat challenge, contestants are forced to choose between four shapes – then battle against the clock to remove theirs from its tin, unscathed, before time runs out.
This is done by etching through the Dalgona, a nostalgic winter Korean toffee candy made with melted sugar and baking soda. A popular street snack in the 70s and 80s, back then vendors would often challenge their young customers to trim the toffee away from the image using only a pin – as is depicted in the show.
To play the challenge at A Nice Sip, you need to buy two drinks. You can take part throughout October / Image: elsaeats.food
Rewards were often given back in the day, be that free candy, money, or a gift, with common shapes including circles, stars, and triangles. At A Nice Sip, though, your only reward is emerging victorious with a few great drinks in hand.
The challenge itself is more difficult than it looks, especially as the treat cools and becomes more brittle. If you think you’ve got what it takes, though, you can give the challenge a go throughout October at city centre Corn Exchange cafe A Nice Sip.
The entrance to Hong Kong bubble tea cafe A Nice Sip in The Corn Exchange / Image: A Nice Sip
The newly-opened bubble tea spot is running the challenge throughout the month, but don’t worry there won’t be any faceless, red-suited guards with guns watching you.
To have a go, you simply need to purchase two drinks from the cafe – which sells everything from fruit tea to hot chocolate, coffee, and traditional Oolong tea. You can choose to tackle one of the four shapes available in the game, opting for either a circle, triangle, star or umbrella.
Image: A Nice Sip
The Hong Kong cafe also sells a selection of tasty treats, from ice cream and fruit-loaded bubble waffles to matcha macaroons and toffee apple milkshakes.
The trendy bubble cafe first originated in Hong Kong before expanding into Asia, then coming to the UK in July 2018. It specialises in fine tea, which is brewed to exacting specifications on site daily.
You can find A Nice Sip inside Manchester’s iconic Corn Exchange, or the business also has two other sites in the Arndale Market and in Salford. However, the Dalgona challenge is only available at the Corn Exchange site.
To find out more, visit their website or follow them on Instagram here.
Featured Image – A Nice Sip / Netflix
Manchester
Kala announces closure after more than half a decade in Manchester city centre
Danny Jones
Another hit for the Manchester hospitality sector as city centre cult favourite Kala has announced it has closed with immediate effect.
The Manc bistro, beloved for putting a contemporary slant on British and French classics, was opened by restaurateur Gary Usher back in 2021, receiving plenty of positive press over the years.
Announcing the shutdown on Tuesday evening (24 June), Usher shared an extended statement on social media, explaining the details behind the decision – but there was one, clear, overriding reason.
Confirming the news on Instagram, the chef-owner wrote: “Gary Usher here.. It’s with a heavy heart that I announce the immediate closure of Kala. I’m not really sure how to explain why we’ve closed other than we weren’t busy enough to cover our costs.
“I really really want to blame the economy and the pandemic. I really want to say the rising costs have made it impossible. All those factors haven’t helped, but we are 50% down in trade at Kala, and that is the killer.”
Nevertheless, Kala’s reputation has remained strong throughout, boasting one of the best elevated albeit accessible evening and lunch deals in the city centre, not to mention at very reasonable prices.
Moreover, they were famed for their stunning Sunday dinners, with Sacha Lord dubbing them the best roasts in Manchester he’s had “in ages.”
Usher goes on to add: “It goes without saying our business rates [are] increasing substantially, and the hike in NIC [national insurance] contributions only works against us. This was not planned, but neither was us being this quiet in June. All the Kala team will be paid up to date, our rent & suppliers too.
“If you have a voucher with us, as always, it can be used in the wider group. It was always a dream to have a restaurant on King Street in Manchester. I just wish it had lasted longer than 6 years.
“Thank you to all the team past & present & I’m so sorry to all of you and all the guests that I couldn’t create something with longevity.
“Please come and visit us in Didsbury at Hispi where it will be our pleasure to welcome you. Farewell, King Street. Farewell Kala. Gary.”
We’re back after a busy Sunday lunch service with our Monday lunch options. Don’t forget our great value bistro menu is available all evening too. pic.twitter.com/TtV4grWurK
Kala closing marks yet another local business we’re gutted to see go, as it was only earlier this month that we had to bid goodbye to both Medlock Canteen and Indian street food spot, Rola Wala, which closed on Monday.
Safe to say it’s been a gutting few days for local food and drink.
With that being said, please do support the Elite Group’s remaining restaurants where you can, which include the aforementioned Hispi, The Sticky Walnut in Chester, The White Horse in the Cheshire village of Churton, as well as Wreck in Liverpool.
All we can say is thanks for the memories and the brilliant food.
First look at Zaap Thai as popular Thai street food restaurant opens in Manchester
Daisy Jackson
A Thai street food restaurant with sites all over the North has finally announced plans to come to Manchester for the first time.
Zaap Thai is famed for its authentic and affordable street food-inspired menu, served up in restaurants designed to mimic the bustling street food markets of Bangkok.
Expect colourful fairy lights, illuminated signs, graffiti art, enamel crockery and even seating booths built into tuk tuks.
Zaap Thai already has locations in cities including Leeds, Sheffield, Nottingham and Durham, but hasn’t made it into the North West before now.
It’s now set to open on Lincoln Square – where you’ll already find Maray – this June.
This new Zaap Thai location is set to be one its biggest venues to date, with 160 covers.
The expansive menu features 80 dishes from across Thailand, from street food small plates to big bowls of noodles and fiery curries.
Their menu highlights include chicken satay, crispy pork belly, stir-fries like Pad Ga Prao, and sweet dishes such as mango sticky rice and pandan custard pancakes.
That’s alongside Thai-inspired cocktails and mocktails, plus Thai lagers like Singha.
Ban Kaewkraikhot, founder and executive chef at Zaap said: “We’re thrilled to be bringing Zaap Thai to Manchester.
Inside Zaap Thai Manchester
The Moo Deng muralInside the new Zaap ThaiInside the new Zaap Thai
“This is a city with a rich and diverse hospitality scene, and we’re delighted to be joining that fantastic community.
“Our mission is to share our authentic flavours of native Thailand with the city – we want to transport guests to sunny South East Asia by providing an amazing and affordable menu where you can try something new each time.
“Our restaurant is inspired by the places we love back home and everyone is welcome. We can’t wait to bring the Zaap experience to Manchester!”
Zaap Thai Manchester will open on Lincoln Square in on Thursday 26 June, with free pad thais or curries to the first 100 people in the queue from midday.
Georgina Pellant -
19th October 2021 
