FIFA 22 has been fully released to the public since Monday for those who pre-ordered the Ultimate Edition version of the game, giving fans an insight into what this year’s players look like.
With the addition of Cristiano Ronaldo in the Manchester United team in this year’s game it’s likely they are going to be a popular choice amongst gamers.
However, last year, the Red Devils went viral for having a handful of questionable player face scans that, basically, looked nothing like their real-life counterparts.
The devs at EA had their work cut out for them this year to ensure players like Mason Greenwood looked the part, and while they did a great job on him this time, fans aren’t so sure on the rest of the squad.
Below is the entire squad, let us know what you think.
Cristiano Ronaldo
Marcus Rashford
Mason Greenwood
Bruno Fernandes
Paul Pogba
Raphael Varane
Jadon Sancho
Harry Maguire
Luke Shaw
David de Gea
Edinson Cavani
Fred
Aaaron Wan-Bissaka
Diogo Dalot
Jesse Lingard
Donny van de Beek
Manchester
Meet the couple who quit their jobs to sell sandwiches from their Northern Quarter flat
Georgina Pellant
If you’re a fan of things in bread (and honestly, who isn’t) then there’s a new Italian sandwich dealer in town that you absolutely need to get down your neck.
Serving up some of the best butties we’ve had in a long time, it’s called Ad Maiora and is being run by a couple who are making absolutely everything out of a kitchen in their little Manchester flat.
Collected from a nondescript door on a Norther Quarter back street, we’re talking giant focaccia-style loaves generously stuffed with premium ingredients like ‘nduja, spicy Tuscan sausage, smoked scamorza, mortadella, burrata and red pesto.
The brainchild of Sardinian couple Daniela Steri and Enrico Pinna, all of their sandwiches are made using only top quality Italian ingredients with a total of nine different options to choose from.
From the vegan-friendly La Nonna (Italian hummus, roasted aubergine, olives, sundried tomatoes and rocket) to a huge array of different cheesy and meaty delights, fillings include parma ham, gorgonzola DOP, truffled brie, Milano salami and crumbled pistachios.
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Image: The Manc Eats
Image: The Manc Eats
Their bread is baked freshly by hand each morning using a tiny domestic oven, and they’re already baking up to 60 loaves of schiacciata (a traditional Tuscan flatbread) a day to keep up with the demand – putting just four in the oven at a time, over and over again.
On our visit, the pair tell us that they moved over from Sardinia to the UK six years ago and first tried living in London for a year (they say they hated it) before making the move up to Manchester.
In that time, they say they’ve fallen in love with the city of Manchester and with the Northern Quarter in particular.
Inspired by the brilliant food scene in their area, two months ago they both decided to pack in their jobs and pursue their own business instead – and haven’t looked back since.
Image: The Manc Eats
Image: The Manc Eats
Previously, Daniela tells us she’d worked at hotel Dakota in housekeeping for three years whilst her partner, Enrico, had been employed at Ezra and Gil. Despite their hospitality experience, though, neither of them had made bread before.
That doesn’t seem to be holding them back, though, and demand for their sandwiches is rocketing as word spreads about the new homemade Italian butties for sale on a Manchester backstreet.
Available to order via Deliveroo for collection or delivery, use the code ADMAIORA5 to get a cheeky five pounds off your order courtesy of The Manc.
Feature image – The Manc Eats
Manchester
Northern Belle in Manchester – one of the world’s most luxurious trains with £440 tickets and seven-course dinners on board
Daisy Jackson
A luxury train journey costing £440 per ticket, where passengers walk a red carpet to board, will depart from Manchester this year.
A ride on board the Northern Belle often includes a seven-course dinner, champagne, and on-board entertainment.
The prestigious train, rated by Conde Nast as one of the top 10 in the world, has seven Pullman carriages, each one decorated by master craftsmen in a 1930s-style.
It’s a seriously luxurious experience, with tickets costing anywhere between £295 and £695 per person – which, to be fair, isn’t even that much more than a last-minute ticket on an Avanti train to London…
Trips promise to take in some of the most scenic stretches of Britain’s railways.
The Spirit of Travel lunch departs from Manchester Victoria and snakes its way past Rochdale, Hebden Bridge and Brighouse.
On board, passengers sink into plush armchairs with crisp white tablecloths on the tables between them.
On board the Northern Belle. Credit: Facebook, Northern Belle
Within minutes, liveried stewards crack open the champagne and guests get a chance to browse the menu created by celebrated chef Matthew Green.
As passengers are whisked through the British countryside, seven fine dining courses are served to their tables, alongside complementary fine wine chosen by Northern Belle’s own sommelier.
Condé Nast Traveller magazine named it in the top 10 train journeys in the world, beating the iconic Flying Scotsman.
They wrote: “It’s all about the food – and the scenery, but mostly about the food – on this lovingly-restored train which zig-zags its way across the countryside.
“The meal services are exquisite, offering fine dining crafted mostly from UK suppliers so you can enjoy classic British fare as the heaths, meadows and dales roll on by.”
There are two different journeys on the Northern Belle that will depart from Manchester Victoria in the coming months.
One is the aforementioned The Spirit of Travel Lunch on Friday 21 April, priced at £375 per passenger.
Then on the same day is the Laurent-Perrier Champagne Lunch, with a menu from Matthew Green again but with Laurent Perrier champagne served to couples on board.
Northern Belle’s website says: “So relax in your elegant surroundings and gaze out the picture window, watching the passing scenery unfold and contemplating the gastronomic journey ahead.”
The Manc -
1st October 2021 
