One of the year’s most exciting restaurant openings is officially ready to open in Manchester, with Medlock Canteen now fully kitted-out at Deansgate Square.
The restaurant comes from the team behind Madre (the Mexican restaurant at Kampus) and Belzan (one of Liverpool’s top restaurants).
And when it officially opens on 29 March, diners will be spoiled with bottomless coffee, a rotisserie chicken oven, and ‘strong sandwiches’.
Oh, did we mention they’ll also be offering 50% off for the restaurant’s soft launch period?
Medlock Canteen is taking its inspiration from eateries on opposite sides of the pond – the laid-back and accessible style of American diners and the hospitality of Parisian bistros.
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There’ll be an all-day menu served alongside those bottomless coffees, with guest welcome to sit as long as they like.
You can expect breakfasts ranging from classic Full Englishes to duck-egg hash to ‘millennial eggs’ (smashed avo and poached eggs).
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There’ll be familiar brunch dishes like oats, pancakes, and breakfast sandwiches, plus French inspired dishes like a crab and gruyere omelette, with several brekkies available to take away.
Fresh baguettes stuffed with rotisserie chicken straight out of the ovenMedlock Canteen will have bottomless coffee – and excellent espresso martinisLeeks and peas at Medlock CanteenSteaks at Medlock Canteen, which are cooked over coals. Credit: The Manc Group
Then at lunch, chef patron Sam Grainger is promising a ‘strong sandwich game’ – we’re talking roast beef sandwich with caramelised onions, gruyere and jus; turkey schnitzel with mozzarella and marinara; and a grilled cheese with three different cheeses and pickles.
And in the evenings, it’s all about steaks and fish of the day, as well as that rotisserie chicken oven.
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Believed to be the only restaurant rotisserie oven in Manchester, Medlock Canteen will be serving chicken baguettes with chicken mayo, butterhead lettuce and jus at lunchtimes, and half- or whole-chicken with a choice of sides all day.
You can even pick up a chicken in a bag to take home with you.
Owner Chris Edwards said: “Picture your typical canteen; a spot where everyone and anyone can gather.
“On one table you have a group of friends catching up over dinner, two colleagues are sitting at the bar enjoying a post work drink, a worker pops in for a coffee before their night shift and a couple swing by for dessert en route home from dinner.
“We want people to come as they are, use the space as their own and eat and drink as they desire.”
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Owain Williams added: “Medlock Canteen is inspired by American diners and French bistros. In these venues, everyone is always welcome for unfussy, traditional, everyday faire.
“The British equivalent of these spaces has always been the pub but the community bond created by these spaces has become collateral damage in the UK’s reframed relationship with the pub.
“We still want the community, the accessibility and the prices, but it needs to exist in a different atmosphere suitable for the city dwellers of Manchester.”
Medlock Canteen will be opening on 29 March at 5 Owen Street at Deansgate Square (near Kitten and Salvi’s).
Major pop star crowns humble rice and three cafe as ‘Jewel of Manchester’ ahead of sold-out gig
Thomas Melia
A beloved city centre takeaway has been given the title of ‘Jewel of Manchester’ by chart-topping UK singer Sam Smith.
Known for hits like ‘Stay With Me’, ‘I’m Not The Only One’ and more recently ‘Unholy’, UK pop-ballad act Sam Smith also likes to drop a food review every once in a while.
Currently on the road with a run of shows in Manchester and London for their ‘To Be Free’ live shows, Sam Smith is stopping off at some of our city’s much-loved spots.
On their food-reviewing account titled ‘Sam Served’, where they adopt the aptly-fitting nickname ‘Ham Smith’, Sam has visited restaurants across the globe – and most recently turned their attention to Manchester’s own This & That.
Smith decided to pop in and grab a cheeky rice and three from long-standing backstreet food business This & That, and it certainly went down a treat.
After sampling their amazing selection of meat, vegetable and vegan curries, the musician crowned this family-run Indian takeaway a ‘Jewel of Manchester’.
The hitmaker described this Northern Quarter Indian eatery as ‘Everything food should be’ and definitely enjoyed all the curries on offer ‘leaving belly and heart full’.
This & That prides itself on affordable and comforting food with its ‘Rice and Three Curries’ starting from just £6 – not bad for a city centre foodie spot.
Sam has racked up an impressive 490k followers via their ‘Sam Served’ profile, with famous faces like Lily Allen, Denise Welch and CMAT all wanting to know the superstar’s foodie thoughts.
After enjoying a curry or three, Sam Smith also made sure to feed their soul to by venturing down to Afflecks and getting lost in the music at Mars Tapes.
Recognised as one of the UK’s only cassette and tape shops, Mars Tapes lets you flick through their crates of physical media and even preview tracks before you buy with its dedicated listening areas.
It’s safe to say that Smith has ‘Latched’ onto Manchester’s independent business scene and we’re here for it.
The London-born artist has just released their latest album Hazel Eyes and is currently amid a UK residency tour with two dates in Manchester’s Albert Hall and eight shows set for London Coliseum.
Acclaimed Manchester cocktail bar shuts down after a decade due to ‘persistent water issues’
Daisy Jackson
An acclaimed cocktail bar in Manchester has announced its closure after more than a decade in the city centre.
Wood & Company, which opened in a time when ‘secret’ and ‘hidden’ bars were all the rage in the city, has confirmed it’s closing down for good.
The bar has said that ‘persistent water issues in our old basement building’, along with rising costs, has led to them taking the touch decision to call it a day.
And the announcement comes just one week after Manchester bid farewell to another of its leading cocktail bars, when Red Light shut down.
Wood & Company is tucked away off Cross Street, disguised behind an almost completely anonymous door reading ‘Goods entrance, keep clear’.
The bar first opened in April 2016 on South King Street, taking over the former 39 Steps site, and was the work of the team behind fellow Manchester bars NoHo and Dusk Til Pawn.
From the outset, Wood & Company deliberately kept things low-key. There was no grand launch or flashy frontage – instead, drinkers had to find the unassuming entrance and head downstairs into a dark, intimate basement, where the focus was firmly on cocktails.
It quickly established a reputation for doing the basics exceptionally well, with a menu mixing classics with more inventive creations and bartenders who knew their stuff. While the ‘hidden bar’ trend eventually became something of a Manchester cliché, Wood & Company managed to outlast the fad and build a loyal following of its own.
Manchester cocktail bar Wood & Company has announced its shock closure
Over the years, its understated, New York-inspired atmosphere and serious approach to cocktails made it one of the city’s more enduring independent drinking spots.
But sadly, it’s now the end of the road.
Wood & Company said in a statement: “It is with a heavy heart that we announce this news.
“Unfortunately, due to persistent water issues in our old basement building and rising costs, we have made the difficult decision to close our doors for the final time after 10 years.
“Thank you to everyone who visited, many great nights were had.”
Daisy Jackson -
25th March 2024 
