A new Joy Division-inspired bar has opened in Manchester’s Northern Quarter, taking over the old Walrus site on High Street.
Featuring a mural of Ian Curtis by local street artist Akse P-19 and a menu of Asian fusion food with a decidedly Mancunian twist, the space has been completely transformed since its heyday as Walrus.
With restaurant-style seating in front and a speakeasy-meets-nightclub vibe downstairs, new opening Disorder (a nod to the opening track of Joy Division’s seminal album Unknown Pleasures) is the brainchild of longtime Stockport friends James Stewart and Sam Koropisz.
It reminds us of the glory days of Northern Quarter bars, how they used to be maybe ten years ago – in the very best way with drinks and food upstairs and a party waiting to happen down below.
The new green-tiled bar has been shortened to make room for a new snug in the back corner, with sunken Chesterfields in the front windows looking out onto the High Street and a green neon sign nodding to Joy Division’s 1979 album Unknown Pleasures.
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The Ian Curtis mural inside Disorder. / Image: The Manc Eats
Owners and longtime Stockport friends James Stewart and Sam Koropisz. / Image: The Manc Eats
As for the drinks, Disorder boasts 10 beer lines with a range of different options on draught and in bottles, as well as a large collection of whiskeys, sake, gin and more.
On the beer list you’ll find lagers and sour beers from local Manchester breweries and established global ones – including DEYA, Schöfferhofer, Guinness, Delirium and Cloudwater, whilst cocktails continue the pan Asian theme with drinks like the Japanese Slipper.
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The food menu, meanwhile, features items like Japanese sandos made with black pudding, chicken katsu, pickled watermelon, and fried chicken with PB&J, with sides like kimchi crispy noodle salad, smoked togarashi corn ribs and chicken and oyster mushroom karaage.
Elsewhere, you’ll find skewers loaded with the likes of smoked lamb merguez sausage, mushroom bulgogi, chicken yakitori and pineapple and gochujang tofu, and tostadas with ahi watermelon, smoked cauliflower, chicken karaage, tomago and kimchi.
Image: The Manc Eats
Image: The Manc Eats
Underground, a huge DJ booth and club space will welcome in local artists. with an opening weekend set to play host to Manchester legends Bez and Rowetta as well as a live brass band.
Opening in Manchester this weekend, the new bar will be open until late going until 4am on the weekends. To find out more, visit its social media pages here.
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Family pays tribute to ‘much-loved son’ who died after Wigan bus crash
Daisy Jackson
The family of a man who died in a tragic bus crash in Wigan have paid a moving tribute to him.
Luke Hill, 28, was involved in a collision between a bus and a motorbike earlier this month, and sadly passed away in hospital the following morning.
The incident occurred on the Wigan Road junction of Alexandra Road, at around 11.54pm on Thursday 6 August – and GMP are still appealing for members of the public to come forward with CCTV, dashcam, or information.
The driver of the bus remained at the scene following the crash, and continues to support police with their investigation.
Paying tribute to Luke, his family described him as a ‘rock and much-loved part of the family’.
His mother said that living without him feels like a ‘terrible nightmare’.
Paying tribute, Luke’s mum, Sharon, has said: “Luke was my son, my rock, and a much-loved part of our family. There are simply no words to describe the pain of losing a son, especially in such a tragic way.
“It still doesn’t feel real. I keep expecting this terrible nightmare to end and for you to be here with us again.
“Luke was a beloved son, brother, uncle, nephew and grandson. He meant so much to so many people, and he will be deeply missed by all his family and friends.
“We miss you more than words could ever say. The pain of losing you is something we will carry with us forever, but so will the love and memories you gave us.
“The whole family is deeply saddened by this heartbreaking loss. We kindly ask that everyone respects our privacy and allows us the time and space we need to grieve.
“You will never be forgotten, Luke.
“We love you and miss you so much.”
Officers are continuing to appeal for any witnesses who may have seen the moments leading up to this incident, or anyone who has mobile phone or dash cam footage, to come forward and assist the investigation.
Anyone with information can contact police via 0161 856 4741 or our Live Chat at gmp.police.uk, quoting the log number 4225 of 06/08/2026.
Alternatively, you can contact the independent charity Crimestoppers, anonymously, on 0800 555 111.
Government issues UK-wide temporary ban on sale of disposable barbecues due to wildfire risk
Emily Sergeant
A temporary ban on the sale of disposable barbecues has been issued nationwide.
Following the UK’s fourth heatwave of the summer, and as many regions declare drought conditions, the Government has made the decision to issue a temporary ban on the sale of disposable barbecues due to wildfire risk.
A disposable barbecue is defined as a fuel tray or grill grid that includes charcoal fuel ‘sufficient to provide cooking temperature for the duration of a single cooking episode’.
Earlier this week, Prime Minister Andy Burnham described the UK as a ‘tinderbox’ and urged ‘all retailers big and small’ to withdraw the sale of disposable barbecues to prevent further wildfires, but following the shocking scenes in Stourbridge which raged overnight, it appears this has been escalated to a formal temporary ban.
The ban applies to all producers and distributors of the product – including retailers that make disposable barbecues available on the British market – and includes online sales too.
A Government statement reads: “During the current drought and heatwave conditions, the Government considers that the supply and subsequent foreseeable use of disposable barbecues poses a significant risk to the public, and the environment, and therefore cannot be considered a safe product.
“They should not be made available for supply either in store or online at the current time.
“These guidelines will be kept under review, and will be withdrawn in consultation with relevant departments and agencies, as weather conditions change sufficiently to significantly reduce the risks.”