Eat Well: The restaurant-backed charity feeding hidden homeless families in Manchester
What began as a drive to feed the NHS has become so much more - with restaurant-backed charity Eat Well MCR now dedicated to supporting the Manchester families most affected by the pandemic.
Across Greater Manchester, there are thousands of families living in emergency and temporary accommodation.
Whilst standards vary, the majority offer very little cooking equipment – and generally, ‘mod cons’ on offer come down to little more than a shared kettle and maybe a microwave.
Much of this housing is often located in ‘food deserts’ – areas with limited access to affordable, fresh ingredients. This, combined with families’ financial struggles, means some parents across the region are choosing to go hungry so that they can feed their kids.
Although there is a good amount of visibility for street homelessness services in Manchester today, the plight of families experiencing homelessness remains much more obscured.
Currently, only a few organisations recognise the issue – and Manchester charity Eat Well MCR is the one preparing fresh, nutritious meals for people in need (as opposed to dried packets of noodles, for example).
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Meals prepared by Ancoats restaurant Elnecot being delivered to MRI ITU in May 2020 / Image: Eat Well MCR
The charitable collective was set up by Creameries chef Mary-Ellen McTague alongside friends Kathleen O’Connor and Gemma Saunders in April of last year, a week before the first lockdown hit.
Initially, its focus was on providing food to hard-hit NHS staff. At that time, panic buying had emptied supermarket shelves and many were coming off gruelling shifts to find they couldn’t even get any food in for their tea.
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Simultaneously, restaurants and bars were still open but had no customers – thanks to early government guidance that advised people to keep away but didn’t tell businesses to close.
This meant there were a host of Manchester chefs standing in empty restaurants with fully-stocked pantries, watching food deteriorate whilst others struggled to get any at all.
McTague had a brainwave. Facing her own empty restaurant kitchen, with a load of donations of fresh food that had no other place to go, she felt that “the obvious thing to do was to cook the food and take it to those who needed it.”
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Partnering with a network of top Manchester restaurants like Hawksmoor and Elnecot, the trio quickly mobilised to take unwanted food that would otherwise have gone in the bin and redistribute it into healthy meals for local NHS staff.
Restaurant-grade meals prepared by staff at Ancoats restaurant Elnecot, Little Window in Altrincham and Honest Crust Sourdough Pizza for those in need / Image: Eat Well MCR
In the weeks that followed, they went from delivering 50 meals on their first day to more than 1,800 a week – and soon realised there were a lot more people in Manchester who needed their help.
Eat Well expanded their operation to begin working with homeless and other vulnerable residents, reaching out to women’s refuges and hotels housing rough sleepers to offer their support.
They also set up an online marketplace, a win-win that has helped to fund more meals for those in need whilst also bringing in much-needed money for partner restaurants that were intermittently closed or operating as takeaway only during the lockdowns.
Here, people can purchase top quality restaurant produce like sourdough pizzas from Honest Crust, pre-mixed cocktails from local producers like Into The Gathering Dust, and fresh fruit and veg from projects like the Cinderwood market garden – a 1-acre organic market garden in Cheshire set up by a local farmer and chef to help make biologically intensive food more accessible.
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To date, the charitable collective has delivered nearly 45,000 meals to people in need and is aiming to hit its next milestone of 100,000 with a little help from the people of Manchester.
Deliveries arriving at ABC Brewery for the Eat Well MCR Marketplace – set up to help partner restaurants sell their produce and to fund more meals for those in need / Image: Eat Well MCR
Managing everything themselves, the charity sources food for their partner restaurants to cook up into nutritious, hearty portions then delivers it out to partner charities such as Emmeline’s Pantry, a Manchester food bank that works exclusively with women in need.
It’s made a huge difference to families who use the service, according to team member Karen Wilson.
“These meals mean so much to our families for different reasons – some are in temporary accommodation with just a microwave, so having a balanced tasty meal is a real treat,” she said.
“It’s a blessing to have a lovely meal made with care, it means more than just the food itself.”
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She adds that the partnership has also meant that some families have had the chance to try new foods from restaurants in central Manchester – like KRUM doughnuts from Freight Island and Nell’s pizza.
“The feedback we have had from some of the people we support was that it brought back lovely family memories from childhood, enjoying a meal all together,” adds Karen.
“We also have the supper club part of our making memories scheme, where we get wonderful takeaway meals delivered to the children – they love the variety.
“It’s such a treat to our families! None of that would be possible without Eat Well MCR and we are incredibly thankful to them for everything they do for us.”
Emmeline’s Pantry is a family-focused food bank. Each week, service users can take home a delicious meal, ready prepared – something that many of us take for granted. / Image: Eat Well MCR
Speaking on the project, co-founder and chef Mary-Ellen McTague said: “Food poverty is a real issue in Greater Manchester and there is still so much more work to be done to help people in challenging circumstances who rely on the work we carry out.
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“Food shouldn’t just be about survival; it should feed the soul and be an occasion to look forward to. We provide a delicious, restaurant-grade meal once a week to vulnerable people across Manchester because we believe it’s something everyone deserves and has a right to.
“We’re so thankful to everyone who has supported and donated to Eat Well MCR after what has been such an uncertain year for so many people. We are incredibly proud of what we have achieved over the last year and we couldn’t have done it without the help from the wonderful people who have continued to buy, donate, and shout about us.
“We’re so keen to keep this momentum for donations going and would love to celebrate the delivery of 100,000 meals.”
To support Eat Well MCR and help reach the 100,000 meal milestone, you can provide a monthly or one-off donation by visiting their JustGiving page or eatwellmcr.org.
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Endangered baby giant otter triplets have been born at Chester Zoo
Emily Sergeant
This calls for celebration, as Chester Zoo has welcomed baby giant otter triplets in what is huge news for the endangered species.
It’s been a really exciting start to 2026 at Chester Zoo, as it was only a couple of days ago we got to see Dotty the baby Kirk’s dik-dik – which is one of the smallest antelopes in the world – take her first steps, and now it’s time to say hello to three new arrivals in the form of giant otter pups.
The trio are the first of their kind to be born at the zoo in several years, and arrive as part of an international conservation effort to boost numbers.
Arriving to first-time parents Bonita and Manu, up until now, the three giant otter pups have remained tucked away in their cosy holt with mum feeding them regularly until they more than tripled in size – but now, they’ve officially entered into the big wide world.
Following their first health check-up with the zoo’s veterinary team, conservationists have revealed the sex of the pups to be two males and a female
Their names are yet to be chosen, so keep your eyes peeled.
Endangered baby giant otter triplets have been born at Chester Zoo / Credit: Chester Zoo
Chester Zoo has described this triple birth as a ‘rare boost’ for one of the world’s most endangered species, as there are thought to be fewer than 5,000 giant otters surviving in the wild right now.
Giant otters are the world’s largest species of otter, with a powerful build, sharp teeth, and a highly social nature. As one of the apex predators in the waterways where they live, they play a crucial role in maintaining the health and balance of freshwater ecosystems.
But sadly, experts say the species faces ‘an uncertain future’, with their decline largely driven by deforestation, water pollution, and illegal hunting, leading them to be listed as endangered by the International Union for the Conservation of Nature (IUCN), meaning they face a very-high risk of extinction without urgent conservation action.
“The arrival of these three giant otter pups is a hugely special moment and marks the first time the species has been born here in seven years,” explained Rachael Boatwright, who is the Assistant Team Manager of carnivores at Chester Zoo.
“The pups recently had their very first health check-up at eight weeks old, where they were weighed and had their heart, teeth and overall condition assessed by the zoo’s vets. We’re delighted to confirm that all three are healthy and thriving – and that we have two males and one female pup.
“At eight weeks old, the pups will now start to venture outside alongside parents Bonita and Manu, who will start introducing them to the water and all of the essential skills they’ll need as they grow.”
Featured Image – Chester Zoo
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Hordes of people dressed as giant poos run through Manchester for bowel cancer awareness
Danny Jones
If you happened to be in town on Thursday and noticed a bunch of people dressed as giant poos running through the city centre and wondered, ‘What the hell is going on?’, it was this…
We know Manchester has a serious case of the runs, what with the annual Marathon and Great Manchester race, both just around the corner (one literally just next week), but this takes the cake.
On a more heartfelt note, although there is an obvious and innate silliness to this now annual get-together, it’s all for a very important and worthwhile cause.
Uniting for a fourth time, the Pall Mall Medical team (along with a couple of us here at The Manc) are hoping to flush out the stigma and silence surrounding bowel cancer awareness.
Credit: The Manc Group
Starting from Pall Mall’s very own clinic on King St, more than 105 runners laced up their shoes and popped on emoji suits, toilet costumes, daft poo hats and more for a 5k jog around the city centre alongside local run club, Blaze.
They even tried to make the route in the shape of a poo, too.
Why such a specific number, you ask? Well, that’s the exact number of people who are sadly diagnosed with bowel cancer across the North West every single week.
It’s an alarming statistic, but once you pair it with the fact that they make up the rising number of new cases being reported in the country – more than a whopping 41,000 each year – you can see why they’re desperate to get more people talking about the disease.
Moreover, the rate among under 50s has also seen a concerning rise since the 90s, but this also means that the earlier it’s caught, the better people like Pall Mall can help with treatment.
The sooner it’s spotted, the greater the chance of survival, with 90% of those diagnosed at the earliest possible stage surviving for five years or more; that’s why these lot are hoping to better the discourse around bowel-related issues.
Besides offering important scans and blood tests for numerous health conditions, they also boast the dedicated and revolutionary ColoAlert® testing service, which is a German import that’s more accurate (around 85%) and effective than most others here in the UK.
It has quite literally proved to be a life-changing bit of kit for so many, and for Pall Mall’s Dr Chun Tang, this whole initiative has a deep personal connection.
Having sadly lost his father to the illness, as well as his brother being diagnosed with bowel cancer, he knows all too well how important increasing the conversation is – bowel cancer being the second biggest killer in the UK after lung conditions.
Even before you book in a check-up, Dr Tang says it’s simple to spot noteworthy signs at home: “Any blood in the stools, streaks in your poo, on the pan or on the paper; any changes in your digestion such as diarrhoea, constipation and [continued] fatigue, then see your GP or come visit us at Pall Mall.”
Best of all, the money raised with the latest ‘Poo Protest’ all goes towards Bowel Cancer UK, so well done to everyone involved.
For once, we couldn’t be happier to hear so many people talking sh**.
Throughout April, Pall Mall are offering £75 off the ColoAlert® Bowel Cancer stool test, and 20% off the Virtual Colonoscopy in Aprilo. To find out more about the event and book an appointment, you can click right HERE.
Georgina Pellant -
23rd June 2021 
