The UK government has today published its plans to tackle obesity and “empower adults and children to live healthier lives” post-COVID.
Under this new strategy, the government intends to ban advertisements of High Fat, Salt or Sugar (HFSS) products on television and online before 9pm, end the promotion of HFSS products in stores – including some half price offers, ‘buy one get one free’ offers and unhealthy snacks located at tills/checkouts – and ask restaurants, cafes and bars to disclose calorific content on on menus.
Changes will also be made to the ‘traffic light’ food labelling system.
The plans form part of the #BetterHealth campaign, of which COVID-19 has provided a “wake-up call” for.
Tackling obesity has been identified by the government as “one of the greatest long-term health challenges this country faces”.
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According to government data, two-thirds (63%) of UK adults are above a healthy weight, with 36% overweight and 28% obese, one in three children aged 10 to 11 are overweight or obese, and children living with obesity are five times more likely to become obese adults.
We’re taking action to help you fight obesity by:
➡️Banning adverts for high fat, salt or sugar products on TV and online before 9pm ➡️Calorie labelling in restaurants, cafes and takeaways ➡️Ending promotion of high fat, sugar or salt products in store and online
— Department of Health and Social Care (@DHSCgovuk) July 27, 2020
In the plans – published via the gov.uk website this morning – the government stated that: “Our country’s rates of obesity are storing up future problems for individuals and our NHS, but worryingly, there is now consistent evidence that people who are overweight or living with obesity who contract coronavirus (COVID-19) are more likely to be admitted to hospital, to an intensive care unit and, sadly to die from COVID-19 compared to those of a healthy body weight status.”
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“Obesity has become an immediate concern for anyone who is overweight and for our health and care services.”
Prime Minister Boris Johnson has said the plans would help “reduce our health risks and protect ourselves against coronavirus” and has admitted himself to losing around a stone since recovering from his admission to hospital with COVID-19 in April.
Losing weight is hard but with some small changes we can all feel fitter and healthier.
If we all do our bit, we can reduce our health risks and protect ourselves against coronavirus – as well as taking pressure off the NHS.
— Boris Johnson #StayAlert (@BorisJohnson) July 27, 2020
Writing in The Daily Telegraph today, Health Secretary Matt Hancock also added that: “This deadly virus has given us a wake-up call about the need to tackle the stark inequalities in our nation’s health,”
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“Obesity is an urgent example of this.”
“If everyone who is overweight lost five pounds it could save the NHS more than £100 million over the next five years. And more importantly, given the link between obesity and coronavirus, losing weight could be life-saving.”
We want to see more healthier products on food promotions to encourage healthier choices.
We will legislate to end the promotion of products high in fat, sugar & salt based on:
▶️ volume like 'buy one get one free' offers ▶️ location
— Department of Health and Social Care (@DHSCgovuk) July 27, 2020
Advertising rules are failing to protect children from seeing adverts for products high in fat, sugar or salt which are affecting their food preferences from a young age.
— Department of Health and Social Care (@DHSCgovuk) July 27, 2020
Front of pack nutrition labelling helps shoppers to make informed decisions when purchasing food.
We will consult on our current ‘traffic light’ labelling system to learn more about how this is being used by consumers and industry.#BetterHealthpic.twitter.com/QV2pKYMp5K
— Department of Health and Social Care (@DHSCgovuk) July 27, 2020
Along with the ban on TV and online adverts before the watershed, the government said it would hold a consultation on whether to stop fast food adverts online altogether.
Labelling of calories on menus will apply to any restaurant, cafe or takeaway chain with more than 250 employees, and another new consultation will be launched around plans to provide the same information for alcoholic drinks.
The government is aiming to fully implement each of these measures before the end of 2022.
More information on today’s announcements can be found via the Department of Health and Social Care on Twitter here, and you can read the full plans for the #BetterHealth campaign via the gov.uk website here.
Four rare African ducklings have been hatched at Chester Zoo for the very first time
Danny Jones
More conversation celebration down the road at Chester Zoo, as the award-winning wildlife park has welcomed four African ducklings who belong to a rare breed.
As is so often the case with the work they do all year-round, their arrival could help signal the species’ survival in the long run, whose status was sadly upgraded from vulnerable to endangered on the official IUCN Red List.
The particular type of fowl we’re referring to is the Maccao duck, a stiff-tailed bird that typically belongs to the fresh and brackish inland waters of Eastern and Southern Africa.
Medium-sized, chunky, with big bills and subtle striping around their heads, they’re gorgeous creatures as is, but especially so as ducklings…
If you didn’t say ‘awww’ out loud, then you’re just lying.
As the Zoo itself put it, they are “rare, fluffy and VERY cute.” Celebrating what is “a breeding breakthrough for one of Africa’s rarest ducks […] so these little guys are kind of a big deal.”
These little delightful little duckies are known for diving down to the bottom of lakes and riverbeds to forage for aquatic invertebrates and plants; in fact, given the choice, they tend to prefer going underwater over flying pretty much full-stop.
As a resident species that doesn’t migrate like many other birds, they are native to nations like Namibia, Zimbabwe and Ethiopia. They’re identifiable by their dark black heads, blue bills (among the males, at least) and presence within the wetlands.
However, their estimated numbers continue to drop, and unfortunately, just 14 of their kind currently remain in Kenya and only 100 in Tanzania, with fewer than 5,000 believed to be left across the entire African continent.
Not only is this the first time the species has ever been successfully bred by bird experts at Chester Zoo, but conservationists hope ducklings will put a spotlight on the threatened species.
Their scientific name is ‘Oxyura maccoa’.Just like human babies, they prone to stuff all over their face.As far as ducklings go, these adorable little African variants are pretty special. (Credit: Supplied)
The zoo’s Head of Birds, Andrew Owen, said of their birth: “As one of just seven zoos in Europe – and 12 zoos globally – that care for Maccoa ducks, these ducklings are very special as they’re the first of their kind to ever hatch here at the zoo – making it a really historic moment for our team,
“This success gives a real boost to the future of the species, and these vital new additions will contribute to the safety-net population in zoos. These birds are facing rapid decline in the wild, so every hatchling really does count.
“To see them now out on the water inside our new Heart of Africa habitat, which is dedicated to helping Africa’s most threatened species thrive, makes this milestone even more special.”
Nothing short of brilliant news, we’re sure you’ll agree; better still, in addition to the crucially charitable and conversation-based tourist attraction being named one of England’s most popular destinations once again, but these are the only rare birds welcome by the zookeepers this month.
Vogue’s immersive ‘Inventing the Runway’ show is coming to Manchester
Thomas Melia
A Vogue immersive show titled ‘Inventing the Runway’ is coming to Manchester, and it’s even co-created by Anna Wintour herself.
Ever fancied learning more about the fashion world? Well, now’s your chance to hear everything you need to know from global fashion leaders and lifestyle magazine Vogue.
The Anna Wintour-approved immersive experience comes alongside the announcement of Factory International‘s Winter lineup, which features another new event all about voyaging to the moon.
This Vogue-fronted experience will incorporate interviews, visual media and more to help attendees visualise fashion shows of the past, present and future.
As well as understanding how fashion shows became the pinnacle of a designer’s vision, this runway-themed display also includes looking back at iconic moments of fashion and pop culture.
‘Inventing the Runway’ by Vogue is focusing on outfits worn by models and A-listers alike, with narration from the one and only Cate Blanchett.
You can expect to see curated pieces by significant creative minds in fashion history like Alexander McQueen, Balenciaga, Stella McCartney, Vivienne Westwood and lots more.
Throughout the Vogue experience, as well as coming visually face to face with fashion, you will also hear a soundscape that perfectly reflects this innovative industry with a fusion of classical and pop music.
This fashion exhibition uses the same Lightroom technology behind the impressive David Hockney experience that opened back in December.
Vogue is using this show to honour anyone who has made an impact in the fashion world.The Met Gala has become a staple in everyone’s calendar year in and year out.First Northern Quarter’s Chanel show, now this… Très chic. (Credit: Wikimedia Commons/GoodFon)
Anna Wintour, Chief Content Officer, Condé Nast, and Global Editorial Director, Vogue said: “At Vogue, we’ve been lucky enough over the decades to see many incredible runway shows, which have often told the story of fashion as much as the clothes themselves.”
“This Lightroom experience is a wonderful opportunity for a lot more people to experience first-hand the thrill of watching the history of fashion unfold right in front of them.”
You can experience Vogue’s ‘Inventing the Runway’ immersive show from 18 December to 10 January when it visits Aviva Studios this winter.
Find out more information and grab your tickets HERE.