Manchester’s beloved gastropub Sam’s Chop House has confirmed it will be reopening to the public soon, following many long months of closure.
The historic 154-year-old pub is famous for a sculputre of artist L.S. Lowry that sits proudly in its bar and for its corned beef hash – which takes ten days to make and has previously been voted one of Manchester’s top ten dishes.
It’s also known for cooking up other traditional gastropub delights like beef suet pudding, steak, epic roast dinners and battered fish with triple cooked chips.
In a statement posted to its social media channels on Sunday, owner Roger Ward confirmed the pub would be reopening this February – stating this would be “hopefully in less than two weeks. And certainly in time for Valentine’s Day.”
Having closed in order to aid works to Cavendish House, the building in which it is based, the pub will soon fling open its doors to deliver its modern take on British classics to hungry Mancunians once again.
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Speaking on the reopening, its owner confirmed that the pub would continue to work with local suppliers in order to cook with the freshest produce.
He also said that its love of fine wines would continue to be a focus, heralding the return of legendary sommelier George Bergier who, at the tender age of 75, has been “serving Manchester’s top tables and top people for 54 years now.”
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The corned beef is brined for ten days before being put into this famous dish at Sam’s Chop House, due to return to the menu imminently / Image: Sam’s Chop House
Confirming that George would return to host Thursday and Friday’s lunchtime services, Roger added:
“The team will be led by general manager Sam Hernandez and Head Chef Scott Munro supported by some familiar faces. We’ll tell you more about them in the days to come.”
In 2015, the pub had joked as part of an April Fool’s Day prank that it was to permanently close – causing great consternation amongst its loyal band of followers. Little did we know back then that it would happen for real.
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The man, the myth, the legend – George Bergier, the brilliant Chop House sommelier who’s been serving Manchester for over 50 years. / Image: Sam’s Chop House
Fortunately, this time the closure was only temporary – and now it appears that fans won’t have to wait long to sit and enjoy a pint at the bar with Lowry once again.
It’s not the first time that the pub has been reopened by Mr. Ward, who relaunched itin 2001 four years after it was shuttered by its former corporate owners.
Promising to “build back better than we were before”, he said, “our family business will be joining the movement to rebuild Manchester city centre.”
The suet pudding at Sam’s Chop House is another stand-out customer favourite, and for good reason. / Image: Sam’s Chop House
Nodding to the pub’s longstanding history he added, “When Samuel Studd opened his doors for the first time in 1868 there were 13 chop houses in the city.
“More than 150 years later his business has seen two world wars, the Great Depression of the 1930s and two global pandemics.
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“Only two of the original chop houses are still standing. And they are still independent.”
Mr. Ward also used to own the Albert Square Chop House, but this was sold to London pub operator The Metropolitan Pub Company, a Green King pub retailer, last year and has since relaunched as The Fountainhouse.
Feature image – Sam’s Chop House.
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Drivers warned of ‘bad habit’ that could land them with £1,000 fines this winter
Emily Sergeant
Drivers are being warned of a ‘bad habit’ on the roads that could seem them hit with hefty fines as winter rolls around.
Once the temperatures drop, and the days get shorter and darker, fog tends to become a more common weather occurrence around this time of year – but an eye-opening new survey has found that most drivers don’t really how to use their fog lights correctly.
According to guidance from the Driver and Vehicle Standards Agency (DVSA), fog lights should only be used on British roads when visibility drops below 100 metres, yet the new research by eBay has found that 60% of drivers use their fog lights at the wrong times, and what’s more is that one in 10 say they switch on their fog lights when visibility is less than 300 metres.
48% of drivers who took part in the research admitted that they activate full-beam headlights when it’s dark, regardless of oncoming traffic and other road users.
Drivers are being warned of a ‘bad habit’ that could land them with £1,000 fines this winter / Credit: Nabeel Syed (via Unsplash)
The RAC says these stats reveal a ‘worrying trend’ among motorists, and have warned that these habits could actually means drivers are risking fines of up to £1,000 and three penalty points on their licence.
If the incorrect usage of fog lights wasn’t bad enough as it is, the new research also found that many Brits say they do not stay on-top of regular car maintenance when it comes to car fog lights, either – with just 15% saying they check them every month, and shockingly, 24% stating they’ve never checked them before.
Due to the ongoing issue of headlight glare, in whatever form that may be, The RAC has found that as many as one in four drivers (25%) who find headlights ‘too bright’ are actually driving less as a result.
“Unfortunately for a lot of drivers, the annual onset of darker evenings coincides with another unwelcome arrival – that of overly-bright headlights that they believe make driving more difficult due to dazzle and discomfort,” explained Rod Dennis, who is the Senior Policy Officer at the RAC.
“While most of us have no choice other than to adapt to driving at night more often as the clocks go back, the fact headlight glare is the leading cause of nervousness underlines it’s a problem that needs tackling.
“At the same time, it’s important to remember that brighter headlights can give drivers a better view of the road ahead, so there’s a balance to be struck.”
Featured Image – Robin the Bird (via Unsplash)
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Police investigation underway following ‘shocking’ arson at Marple Cenotaph on Bonfire Night
Emily Sergeant
A public appeal for information has been issued after a fire was started near a war memorial in Stockport on Bonfire Night.
Greater Manchester Police (GMP) is currently investigating after officers were called out around 9:50pm on Bonfire Night (Wednesday 5 November) following reports of a group of males near to the Cenotaph in Marple.
When police arrived at the scene, they found that a fire had been started in a bin and wooden pallets had been set alight – with the ground nearby having been damaged.
Neighbourhood officers in Marple are now investigating and are appealing for information in relation to this incident.
The incident has been described as a reckless act that could have ended with more damage and even serious injury.
“The Cenotaph means a lot to the community and incidents like this are deeply upsetting, particularly at a time when we should be honouring the memory of our war veterans,” explained Sergeant Rachel Walton, of GMP’s Stockport East Neighbourhood Policing Team.
“We are working closely with partners at Stockport Council and the fire service to ensure the area is cleaned and restored.
“We want to identify the individuals responsible, and we will have extra high-visibility patrols in the park each evening leading up to the Remembrance Day service on Sunday (9 November).”
This incident is just one of a total of 350 calls related to fire or fireworks that GMP responded to on Bonfire Night, which is said to be an increase from 203 last year.
A total of 27 arrests were made across Greater Manchester, with four weapons and hundreds of fireworks seized.
Georgina Pellant -
31st January 2022 
