A new Platinum Jubilee cookbook with 70 recipes from British embassies and high commissions around the world is being released to the public later this month, showing how British Royals eat on diplomatic visits.
From Spanish marmalade made in Madrid to green fish curry from the Islamabad High Commission, throughout the book, its recipes – many of them served during royal visits – will tell the stories of how food and British diplomacy intertwine.
The new Platinum Jubilee cookbook book has been endorsed by the Prince of Wales and the Duchess of Cornwall, and will contain anecdotes about the “profound, almost spiritual significance, of breaking bread with others”, said the Royals, as well as nodding to the importance of dining together in the world of British diplomacy.
This summer the Queen will celebrate 70 years on the throne. / Image: The Royal Family
It will also look to examine the ways in which the UK’s culinary scene has changed over the Queen’s record-breaking 70-year reign, the longest of any reigning British monarch, reports The Independent.
Other dishes set to be featured include a British-Malaysian fusion Rendang Beef Wellington, Cardamom Lamb, Jollof Rice, Mince Spies (from ‘C’, Chief of MI6), and whisky bread and butter pudding.
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In the foreword, Charles and Camilla wrote that the offerings on the country’s kitchen tables were ‘bleak’ when the Queen came to the throne and has since been ‘transformed’ under her reign.
“Several foods were still rationed and the meagre choice of ingredients on offer posed a challenge to even the most creative cook,” they wrote.
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“Meals from other parts of the world were almost unheard of. The only option for a takeaway was the ever-faithful fish and chips; and olive oil was sold in small bottles by chemists, for medical rather than culinary use.”
Image: The Royal Family
The royals commented how the nation’s tastes have changed over the years, with cuisines from other countries growing in popularity over the decades.
“Today, our tastes have been transformed,” they said. “More than ever before we welcome one another’s culinary heritage into our homes – and, for this, we are deeply grateful.”
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“On all royal cisits, food plays an important part, presenting opportunities to enjoy a taste of the host nation’s culinary heritage, while also offering a chance to share the best of British cuisine,” they said.
“We recognise some of the dishes here, from the British-Malaysian fusion Rendang Beef Wellington we enjoyed in Kuala Lumpur, through to the utterly delicious whisky bread and butter pudding we enjoyed in Washington.”
Authored by Ameer Kotecha, the Platinum Jubilee cookbook is being released on 28 April and can be pre-ordered now.
Feature image – The Royal Family
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Hawksmoor issues statement after ‘kicking out’ Tommy Robinson from one of its restaurants
Daisy Jackson
Hawksmoor has issued a statement after a viral video captured far-right activist Tommy Robinson being asked to leave one of its restaurants.
In the video, staff at the acclaimed British steak house told Robinson – real name Stephen Yaxley-Lennon – that he would have to go because members of staff feel uncomfortable serving you’.
The supervisor then politely told the party not to worry about the drinks and that they had been paid for, also handing over a business card for Hawksmoor CEO Will Beckett in case they wanted to discuss the matter further.
Robinson was dining in one of the group’s London restaurants with former prominent EDL member Guramit Singh Kalirai who challenged the staff and asked: “Is it because of the colour of my skin?”
The supervisor responded: “No, no, no. We have a duty of care to our members of staff. We like to look after our people, as I’m sure you can understand.”
After the video went viral on X, Hawksmoor went on to share a statement in response, saying that guests and staff ‘felt uncomfortable and complained’.
The statement, signed by CEO Will Beckett, added that the Hawksmoor team has faced ‘a huge amount’ of ‘quite concerning’ fallout from the Tommy Robinson incident.
He added that ‘this was not about politics or beliefs’.
Hawksmoor’s statement reads: “Our focus is always to give the best restaurant experience to the most people possible.
“On Thursday, a public figure was asked to leave one of our restaurants because guests and staff felt uncomfortable and had complained. The party left peacefully and politely on request.
“This was not about politics or beliefs. Hawksmoor is not a political organisation; we’re a group of restaurants. We want to welcome as many people as possible, regardless of background or views, to our teams or as our guests.
“We’re not trying to engage in a public debate. The team has had to deal with a huge amount of fallout from this, some of which is quite concerning. We would like to get back to focussing on looking after those people, and our guests. Thank you to them, and the many of you who have been so supportive.”
Police release footage of missing Manchester man Adeo Alston-Ekpei’s last-known movements
Emily Sergeant
Video footage showing the last-known movements of a Manchester man who’s been missing for three weeks now has been released.
Detectives at Greater Manchester Police (GMP) are continuing to search for Adeo Alston-Ekpei, who has not been seen since Friday 16 May.
The 25-year-old was seen in Fletcher Moss Park in Didsbury at around 3pm, before later being seen walking down Kingsway away from Manchester and close to the River Mersey, at around 5.20pm that same day.
Multiple lines of enquiry being explored by police at present, but anyone who believes they may have seen him from around this time, is asked to get in touch.
Adeo is described as being a mixed-race male, with long curly black hair and a long singular dreadlock, and bleached eyebrows. He has a cupid’s bow piercing and a right eyebrow piercing. He also has an ‘AKA’ tattoo on his right wrist, and a ‘24’ tattoo in the right side of his chest.
He was last seen wearing long blue denim shorts, an undone green short-sleeved button-up shirt, and white Adidas trainers.
Friends have also recently set up a public fundraiser to help with the search for Adeo.
Adeo Alston-Ekpei has been missing for almost three weeks / Credit: GMP
“We are dedicated to finding Adeo and getting much-needed answers for his family,” commented Detective Inspector Kelly, from GMP’s Manchester district, as the footage was released to the public this week.
“I would ask any residents around the Kingsway area, and surrounding housing estates off Kingsway into Gately, and who may have dashcam or CCTV footage from around this time, to please check and get in touch if you have any information.
“Likewise, if anyone believes they have seen Adeo, please get in touch with one of our officers. Any information is appreciated and investigated as we continue our work.”
#MISSING | We are continuing to ask for information relating to missing Adeo, who was last seen on May 16.
We have additionally released CCTV footage showing Adeo’s last known movements on Kingsway, Manchester.
— Greater Manchester Police (@gmpolice) June 5, 2025
A spokesperson for Adeo’s family described the missing man as ‘kind, funny, and intelligent’ with a ‘huge heart’, but they say he ‘wasn’t himself when he disappeared’.
“He may have come across as agitated, lost, or confused,” the spokesperson admitted. “In his last call to his mum, he was in a very vulnerable state.”
Anyone with any information regarding Adeo’s whereabouts is urged to contact South Manchester CID directly on 0161 856 6051 or 0161 856 6063, or you can use the LiveChat function on GMP’s website and quote log number 838 of 18/05/25.
Alternatively, you can report information to Crimestoppers anonymously on 0800 555 111.
Georgina Pellant -
25th April 2022 
