A beloved Prestwich chip shop has been named amongst the UK’s best for the second year running – and its owners are absolutely overjoyed.
Prestwich chippy Chips @ No.8 was named amongst the very best in the country by 2022 Fry Magazine Awards, alongside two other Greater Manchester chippies – The Little Chippy in Tyldesley and Wigan’s The Fish at Goose Green.
And with this year’s pass mark set high at 96%, Chips @ No.8 scored an impressive 98% – with the mystery diner particularly praising the high quality, freshly cooked to order food, the friendly and professional staff and eco-friendly packaging.
In a series of ebullient social media posts, Chips @ No.8’s owner Dan Edwards shared his amazement that, out of over 10,500 chippies, his had made it into the Top 50 for two years now.
Image: Chips @ No.8
He wrote: “Wow! What a day! We’ve just found out that out of over 10,500 fish and chip shops, our little chippy down a side street in P-Town has made @frymagazine Top 50 fish and chip takeaways in the country for the 2nd year running!!!”
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Continuing in another post, he revealed that when he opened the shop four years ago he didn’t even like fish and chips, and had only fried three fish in his life.
Having sunk ‘almost everything’ he had into doing the shop up and spending the rest down the road at All The Shapes manchester on ‘breaks’, six months later he opened his doors for a moment of truth.
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How the shop looked before Dan renovated it. / Image: Chips @ No.8
How the chip shop looks now, four years and two awards later. / Image: Chips @ No.8
He called the move “a moment of madness”, and said that he had “just wanted to be my own boss” – adding “I either sank or swam… fortunately, I discovered I was incredibly bouyant.”
He’s not wrong. Locals absolutely rave about his little chip shop down a side street. And now it’s been awarded with a national gong, too.
“Two and a half years later we were listed in the UK’s best 50 chippies out of over 10,000 shops, and we have no plans to rest on our laurels,” he finished.
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In an additional comment, he told The Manc: “To have made the list two years running is an incredible achievement and the whole team can be very proud of themselves.
“We try to provide all our customers with a great all round experience every time they visit and that means we have to be continually on top of our game.
“We use only the finest, locally sourced ingredients, we fry in beef dripping and our fish is delivered fresh every day, caught in UK waters by UK fisheries. You can taste the freshness and it really makes a difference”
Image: The Little Chippy, Tyldesley
To choose the winners for this year’s Fry Magazine Awards, mystery diners sampled thousands of portions of fish and chips from shops up and down the country.
Alongside Chips @ No.8, Tyldesley’s The Little Chippy and The Fish at Goose Green in Wigan also made it into this year’s top 50 – with The Fish at Goose Green taking home the gong for the third year running.
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All takeaways and restaurants that entered will receive their mystery dining report, a winner’s poster and plaque to proudly display in their shop.
Reece Head, competition organiser, commented: “We’re so pleased to announce this year’s winners. The awards recognise and celebrate the hard work, passion and dedication that these operators put into running their businesses.
“It’s been a tough couple of years for the industry, in particular for restaurants that have had to deal with closures, but operators continued to adapt, motivate their workforce and invest in new equipment and systems that have seen them come out the other side stronger and in a better position.
“Our 50 Best Takeaway and 10 Best Restaurant winners really do represent the best in the business and they continue to showcase fish and chips as a high quality, value for money meal.”
Feature image – Chips @ No. 8
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Man charged after ‘serious assault’ of police officers in Manchester city centre
Emily Sergeant
A man has been charged after several police officers were seriously assaulted in Manchester city centre earlier this week.
At around 4:55pm on Tuesday 12 May, officers from Greater Manchester Police‘s (GMP) city centre policing team were patrolling in the Denmark Road area of central Manchester when a man spat at a marked police vehicle as it drove past.
Officers stopped to speak with the man, but he then produced a knife and proceeded to attack them.
During the distressing incident, one officer was slashed in the face and neck and sustained serious injuries in the process, while two other officers were also assaulted and suffered minor injuries.
The offender – who GMP has now formally named as 40-year-old Dwayne Roxbrough – was arrested on suspicion of assaulting an emergency worker, possession of a bladed article, and possession of Class B drugs, and at this time, he remains in custody for questioning.
A man has been charged after police officers were ‘seriously assaulted’ in Manchester city centre/ Credit: GMP
It has now been confirmed that Roxbrough has been charged with Section 18 wounding, two counts of possession of a knife in a public place, possession of a controlled Class B drug, Section 47 assault, and the assault of an emergency worker.
He is due to appear at Manchester and Salford Magistrates Court today (Thursday 14 May).
“Our officers put themselves in harm’s way every day to protect the public and this was a violent and potentially life-threatening attack,” commented Detective Superintendent Ian McNabb, from GMP’s City of Manchester district.
“No one should go to work fearing violence and our officers are no exception.
“We are treating this matter with the utmost seriousness and will work tirelessly to ensure the offender is brought to justice.”
Featured Image – Wikimedia Commons
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Traders to move out of Manchester food hall as it pivots to ‘new chapter’
Daisy Jackson
Manchester food hall New Century will be closing its kitchens, it has announced, making way for a ‘new chapter’.
The New Century Kitchens are home to some top local food traders, including Parmogeddon’s Fricken concept, Wholesome Junkies, and Ply Pizza.
The food hall opened in 2022 as part of the iconic music venue’s rebirth, creating a modern mid-century space with six kitchens.
In the years since, it’s welcomed a rotation of amazing food offerings, including Hip Hop Chip Shop, Banh Vi, and Zumuku Sushi.
Now, New Century Kitchens has announced it will be ‘evolving’ to make live events part of the offering across the venue – not just upstairs in the main gig space.
That means that the traders currently based here will be moving out, though the venue has assured people that they have been supported as they take their next steps.
New Century said that music is in the building’s ‘DNA’ and this chapter will reflect that.
New Century Kitchens will close, with traders moving outNew Century is entering a ‘new chapter’
In a statement shared with The Manc, they said: “The ground floor at New Century is evolving. We are currently finalising plans for live events to become an even bigger part of our offering across the whole of the venue.
“As part of this evolution the current community of independent traders are moving onto exciting new chapters, and we have been working very closely with them to support all of these brilliant businesses in their next steps.
“Music is in the DNA of our iconic building and this new chapter will reflect that.
“New Century is a place for people to come together through entertainment and good hospitality and we’re looking forward to sharing more details soon.”