Trove has broken its silence on the shock closure of its Ancoats bakery, and confirmed that its original Levenshulme site is also closing.
The bakery and cafe was first founded all the way back in 2011 and has always been a big name in Manchester’s food and drink scene.
Fans of the brand were shocked this week when its Ancoats location – which had already abandoned its cafe operation in favour of being a bakery – suddenly closed, with a forfeiture notice plastered in the windows.
And now Trove has confirmed that all of its locations around the north west, including its brand-new site in Wilmslow and its original cafe in Levenshulme, are to close.
In a statement shared this afternoon and signed by husband-and-wife co-founder team Marcus and Katy, they wrote that the business has been struggling ever since Covid.
ADVERTISEMENT
They wrote: “We have been struggling mentally, physically and financially for a while.”
Their statement also said: “Our failure has been trying to keep something going that we were emotionally attached to, when we should have ended it.”
ADVERTISEMENT
Trove also apologised to customers and employees ‘who have felt let down’, adding that they always had ‘good intentions’.
Trove had already shut its Stockport bakery, moving operations into its Ancoats location, and shuttered its unit inside the Bloc building in the city centre.
Companies House documents for Trove’s parent company Two Hexagons Ltd show that the business is in more than £1.6m of debt, including owing HMRC approximately £885,000.
ADVERTISEMENT
Trove’s full statement says: “We wanted to leave a note here for everyone we have worked with over the years and the customers who supported us. Today we have sadly decided to close all Trove sites.
“We have been struggling mentally, physically and financially for a while, especially after covid.
“Our failure has been trying to keep something going that we were emotionally attached to, when we should have ended it.
“We are so sorry to any of our customers and employees who have felt let down. We have only ever had kindness in our hearts and good intentions.
“We have enjoyed being part of the Manchester food scene, the many people we have known and loved.
ADVERTISEMENT
“Thank you to all who have worked for us. Thank you to the people who continued to support us through hard times. Thank you also to everyone who has contacted us with words of kindness recently. Your words have meant a lot.
“It is a very difficult world at the moment. Especially for small businesses and food producers. Please be kind to others, neighbours, friends, strangers. You never know who needs it.
“Our hearts are broken. So much love to you all, Marcus & Katy.”
A fancy new pizzeria has opened in Manchester serving posh pizzas and seasonal sharing plates
Clementine Hall
If you’ve ever wanted a pizza with smoked eel on, then you’re in luck.
Introducing Proloco, the brand spanking new restaurant from chef Richard Carver, founder of Honest Crust Sourdough Pizza, and Dan Hope, co-founder of Manchester club Rainy Heart.
Located in One Port Street over in Ancoats, this isn’t your bog standard pizzeria – this is lavish.
Here you’ll find a weekly rotating selection of 18-inch pizzas and sharing plates all made with the very best local produce imaginable.
Forget your bog standard pepperoni slice, on the menu here you’ll find a porchetta pizza with shishito peppers and Cornish kern, a charred greens pizza with sugar snap peas and anchovies, and our personal favourite – a smoked eel pie with lemon basil and pine nuts.
There’s also a tomato butter pie, which features slithers of butter in place of your usual mozzarella.
And if you just can’t decide, you can have your pizza as a half-and-half of flavours.
Sharing plates include tomatoes with lardo, roasted beetroot and a crispy egg with mortadella and fennel.
A half-and-half pizzaBeautiful interiors of ProlocoThe butter pie pizzaSmall plates, wine, and £7 negroniProloco opens on Great Ancoats Street in AugustScoops of homemade gelatoProloco’s open kitchenThe eel pizza at Proloco
A real selling point, though, is the £7 negroni alongside a selection of honest wine and carefully chosen beer from local suppliers as well as an aperitivo list.
The interior is simple, but beautiful – a colour palette of butter yellow, blue, and huge burgundy speakers to match the chairs that invite you to sit at long banquet-worthy tables or in front of the many windows.
Richard will be calling on his longstanding relationships with producers across the North West (and beyond) for his ingredients, from flour grown and milled in the Lake District, vegetables from Cinderwood Market Garden and Organic North, artisanal charcuterie and cheeses from Somerset, and the best tomatoes and oil from Italy.
He said: “Proloco is about cooking food I genuinely love with the best people and produce around me.
“I want it to feel effortless – warm, a little bit fun, and always worth coming back to.”
Proloco will officially open its doors on Great Ancoats Street on Wednesday 26 August.
Team behind award-winning cocktail bar Stray to open second Manchester bar
Daisy Jackson
The team behind Manchester’s award-winning cocktail bar Stray have announced a second bar is on the way.
Bar Dos will be an all-new neighbourhood bar, promising to be the ‘tearaway younger sibling’ of Stray.
You can expect everything from pints of Stella to refined cocktails, plus DJs all weekend long.
Set to open very soon, with a September launch pencilled into our diaries already, Bar Dos will be joining a couple of other big names in a new building on Great Ancoats Street.
They’ll count Proloco and Osma as neighbours once all three ventures are up and running this year.
Stray first opened at Mackie Mayor back in 2023, and shot into the UK’s Top 50 Cocktail Bars just over a year later.
Bar Dos will open in Manchester in SeptemberBar Dos is the second site for Stray
There, it occupies a beautiful corner unit with huge windows, and an outside terrace, perfect for sipping on their best-selling cocktails like their tomato vine margarita and their Fanta Limon (a boozy version of everyone’s favourite balcony tipple).
Now ready to launch a second site, the team will soon open Bar Dos, which will be a late-night, music-focused neighbourhood bar.
DJs already announced, along with renowned artists who have curated playlists, include Space Afrika, Chunky, Private Joy, Konnie Kon of Children of Zeus, and Stray residents Rhod Parry and Stu Richards.
Bar Dos will open on Great Ancoats Street this September.