Former supply teacher charged with child sex offences in schools across Greater Manchester
Emily Sergeant
A former supply teacher has been charged with a number of child sex offences, including upskirting in schools across Greater Manchester.
Abusali Rahman, a British national of Bangladeshi ethnicity from Salford, is remanded in custody after being charged with offences including, but not limited to, 12 counts of taking an indecent photograph/pseudo-photograph of a child (images obtained by upskirting), three counts of making indecent photograph / pseudo-photograph of a child (making AI-generated images), and one count of attempting to meet girl under 16 following sexual grooming.
The offences are alleged to have taken place between December 2023 and June 2025, according to Greater Manchester Police (GMP).
Thirteen girls have been identified – aged between 13 and 16 at the time of the alleged offending – at seven high schools in three Greater Manchester boroughs (Bury, Bolton, and Salford).
All affected schools and the parents of the 13 identified girls have been informed, GMP has confirmed, and all necessary safeguarding personnel have been made aware of the ongoing investigation – with specialist support on offer to them throughout this case.
A former supply teacher has been charged with child sex offences in schools across Greater Manchester / Credit: GMP
Rahman has not worked in schools since he was arrested in June 2025, after a concern was raised by a parent about an image of their child in school uniform being circulated by a social media account.
The discovery of further images prompted an upskirting investigation by GMP’s Online Child Abuse Investigation Team (OCAIT), and a ‘significant’ amount of specialist and sensitive work has since gone into trying to identify girls.
Rahman was charged and appeared at Wigan Magistrates’ Court last month (April 2026), before being remanded into custody and set to appear again at Bolton Crown Court on Thursday 28 May.
By law, alleged victims of sexual offences have a lifelong right to anonymity, and GMP therefore asks that people respect their privacy and protect the integrity of the case by not speculating or commenting on it, either in person or online.
“I understand the concern and upset that will come with this news,” commented Detective Chief Superintendent Rebecca McKendrick, head of GMP’s Public Protection Division.
“It is so important that everyone refrains from speculation as this is an active case where the girls affected have a right to lifelong anonymity and the defendant has a right to a fair trial. The last thing that needed now is speculation around this case – if you know something, please report it directly to us.”
Featured Image – MChe Lee (via Unsplash)
Salford
Brilliant Salford Greek restaurant receives glowing national review
Daisy Jackson
A fabulous Greek restaurant in Salford has received a glowing review from a top food critic, who described its food as providing ‘its own gorgeous kind of sunshine’.
Acclaimed restaurant critic Jay Rayner has heaped praise on Kallos in his Financial Times review.
The modest restaurant has been open for just over a year, but has already earned itself a place in the prestigious Michelin guide – and now a rave national review too.
Operated by couple Ioanna and Ivan, Kallos brings a taste of Santorini to their stripped-back, concrete-filled, light-flooded new space in Salford.
And while Jay Rayner admits in his review that Kallos’s interior hasn’t done much to lift this corner of Salford’s ‘badly organised grid of fast-rising apartment blocks’, the food itself ‘provides its own gorgeous kind of sunshine’.
Rayner heaped praise on Kallos’s phenomenal flatbreads, noting how it’s impossible to exercise restraint ‘in the face of bread this good’.
He also raved about their topped flatbreads (like one with ‘knots of sweet roasted lamb shoulder cooked until it has collapsed’), red prawns the length of a hand, and soft dolmades stuffed with rice and minced meat.
Topped flatbread with lambTinned fishPrawn SaganakiThree of the dishes Jay Rayner loved at Kallos. Credit: The Manc Group
Kallos is part-owned by sommelier Ivan, who is striving to have the largest collection of Greek wines in the UK at the restaurant.
Jay Rayner noted both the selection and the affordability of this carefully-curated wine list, saying that it’s nice to find that ‘outside London, drinking well need not require the sale of a spare kidney or child’.
And then he came to the section of the menu that’s dedicated to premium tinned fish.
“It feels like the UK has woken up only relatively recently to the possibilities of impressively fine foods from a can,” he wrote.
Kallos in Cortland at Colliers Yard, SalfordKallos in Salford has been added to the Michelin Guide
“It is genuinely exciting to see Kallos devote a whole section of the menu to these treasures, even if it is basically the same victory of shopping that results in a good cheese board.
“But it takes both serious knowledge and a brave evangelical enthusiasm to offer a list like this.”
Rayner’s review went on to praise the tinned mackerel, served with a ‘balloon of hot bread’, pickled chillies, and an ‘aioli made with so much garlic, consenting adults should make sure to eat it together’.
Signing off his review, Jay Rayner wrote: “As the plate lands on the table, the sun finally comes out over both Salford and Kallos. Finally, the grey is banished. At last, all the beauty is here.”